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Restaurants near Liberty Monument

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29 restaurants available nearby

A photo of Restaurant August restaurant
4.9
Exceptional(8173)
Price: Very Expensive
• Contemporary French / American • Central Business District
Booked 46 times today
August is a Contemporary Creole restaurant creating unique dishes with a focus on Louisiana ingredients and inspired by classical training. Located in a historic 19th century French-Creole building in New Orleans’ Central Business District, the main dining room caters to the most unique dining experience. The interior is rich with original architectural details, gleaming hardwood floors, soaring columns, mahogany paneling and antique mirrors.
A photo of Palace Café restaurant
4.4
Awesome(5609)
Price: Moderate
• French American • French Quarter
Booked 26 times today
For larger parties, please call (504) 523-1661.For over two decades Palace Cafe has been serving award-winning, contemporary Creole cuisine in the historic Werlein Music building. Located downtown, at the entrance to the French Quarter, this Dickie Brennan & Co. restaurant is popular with visitors & locals alike.
A photo of Justine restaurant
4.5
Awesome(2727)
Price: Expensive
• French • French Quarter
Booked 30 times today
Justine is a brasserie in New Orleans’ historic French Quarter. Opened in 2019 by husband-wife team Justin & Mia Devillier of La Petite Grocery, Justine combines the sophistication of Parisian brasseries with the playfulness of the South’s most lively district. Featuring dishes like Mussels, Escargot & Steak Frites, the menu honors the technique and simplicity of French classics, while evoking the senses with exciting, grand presentation. Other seafood and steak favorites include Shrimp & Grits, Pan Roasted Red Snapper, Shrimp Remoulade, NY Strip & Hanger Steak. True to the heart of French brasserie culture, the bustling, multi-roomed restaurant offers a versatile space to be enjoyed by all, whether it’s for a weekday lunch, afternoon glass of wine or celebratory dinner. The café side opens to the Chartres Street sidewalk, emulating a quintessential Parisian-street experience with daytime fare. The kitchen is led by James Beard Award Winning Chef & Owner Justin Devillier.
A photo of Bon Ton Prime Rib restaurant
4.7
Exceptional(134)
Price: Expensive
• Steakhouse • Central Business District
Booked 49 times today
Bon Ton Prime Rib, New Orleans' third-oldest restaurant, is where the spirit of old New Orleans meets the new. The menu blends classic Cajun flavors with signature cuts of prime rib, classic steaks, and popular regional seafood with timeless cocktails, including the Rum Ramsey—a nod to the restaurant’s heritage. Set in the historic 1840s Natchez building, this iconic institution honors its rich past while looking ahead. Complimentary valet parking is available.
A photo of Ruth's Chris Steak House - New Orleans restaurant
4.3
Awesome(3559)
Price: Very Expensive
• Steakhouse • Central Business District
Booked 79 times today
Now Open: We look forward to serving you soon.Ruth's Chris Steak House in New Orleans, LA serves the finest USDA Prime beef available, broiled at 1,800° and served on 500° plates, so your steak stays hot, juicy and delicious from first bite to last. Enjoy our New Orleans-inspired appetizers, USDA Prime steaks, fresh seafood, signature side dishes and homemade desserts. All this while you enjoy our warm, inviting atmosphere and Ruth’s Chris’ genuine hospitality. So whether you’re a regular or have just been wondering what all the buzz is about, Ruth's Chris is the perfect excuse to enjoy the perfect night out. Dinner is served nightly, reservations are suggested and private dining and offsite catering may be arranged.
A photo of Chemin à la Mer restaurant
4.6
Exceptional(1179)
Price: Very Expensive
• Steakhouse • Central Business District
Booked 21 times today
Chemin à la Mer, a French Quarter Steakhouse at Four Seasons Hotel New Orleans, offers panoramic Mississippi River views and a menu featuring specialty steaks, fresh Gulf Coast seafood, and a grand oyster bar. Under the direction of James Beard Award-winning Chef Donald Link, enjoy classic cuts like A5 Kobe Strip and Pan-Roasted Filet Mignon, along with seafood dishes such as Snapper Ceviche and Steamed Louisiana Shrimp. Ideal for breakfast, lunch, or dinner, this premier New Orleans restaurant offers dishes elevated by refined technique and infused with regional flavors and creative flair, making it a standout choice for a memorable dining experience.
A photo of Chophouse New Orleans – Prime Steaks restaurant
4.6
Exceptional(5229)
Price: Expensive
• Steakhouse • Central Business District
Booked 66 times today
Named the highest rated steakhouse in New Orleans, this old-school steak restaurant is a powerhouse. The focus at Chophouse New Orleans is on its top-quality, USDA prime-only meat, from barrel cut filets to top-of-the-line cooking techniques, every detail counts. The easygoing atmosphere complements the great food and bustling, live entertainment nightly.
A photo of Compère Lapin restaurant
4.6
Exceptional(2739)
Price: Expensive
• American • Central Business District
Booked 41 times today
Compère Lapin - noun - "kom-pare la-pan" - 1. anthropomorphic rabbit character who served as the mischievous protagonist in Creole and Caribbean folk tales; 2. Chef Nina Compton's restaurant at the Old No 77 Hotel & Chandlery in the Warehouse Arts District of New Orleans. Meals aren’t about trends, shock value, or opulence.Meals are about moments, memories and those who surround you at your table.We believe in the complexity of simplicity, and the power of pure flavors. Our histories, vast and varied, deserve to be memorialized and romanticized by dishes that at once remind us of home and transport us to somewhere new.We don’t make food for everyone else, we make food for you.
A photo of Miss River restaurant
4.5
Awesome(1325)
Price: Very Expensive
• Creole / Cajun / Southern • Central Business District
Booked 20 times today
Miss River at the Four Seasons New Orleans offers a grand Creole dining experience in the heart of the French Quarter. Led by renowned Chef Alon Shaya, the restaurant serves elevated New Orleans favorites with bold Cajun flavors and local ingredients. Signature dishes include Whole Buttermilk Fried Chicken, Seared Duck Breast, and Red Beans and Rice. Open for lunch and dinner, diners can savor expertly crafted dishes throughout the day. Enjoy a lively weekend jazz brunch every Friday, Saturday, and Sunday from 10:00 am to 3:00 pm, featuring a Bloody Mary bar and live jazz. Perfect for any special occasion, Miss River delivers an unforgettable experience for lunch, dinner, or brunch in New Orleans.
A photo of Irene's restaurant
4.9
Exceptional(4256)
Price: Expensive
• Italian • French Quarter
Booked 38 times today
*Please note that if your desired reservation time is not available online, or your party is larger than those accepted through this service, please call the restaurant. We are happy and excited to make great effort in accommodating you. *RESERVATION POLICY: Reservations requiring a credit card are subject to a $10/person fee as a result of no call-no show, or if not cancelled before 4:00pm central time on the reservation date. Our cuisine is country French and Italian with a New Orleans influence. Although a majority of our seating is available for walk-in guests we do take reservations. While you wait we have a piano player and serve cocktails. We look forward to serving you. "Love and Cuisine, Sempre con Passione"

See what locals rave about

From verified diners like you
From verified diners like you
  • Turner
    New Orleans / Louisiana •5 reviews
    5.0
    Dined today
    This is our third visit to August. It gets better every single time. This isn’t just food, it’s a meal that you won’t soon forget. Each dish brings you to a place beyond description, leaving you wondering and asking, how did they do that? By far the best restaurant in the city and dare I say in the country. It is not cheap but you you will leave satisfied beyond words!
    More info
    Restaurant AugustPrice: Very Expensive• Contemporary French / American• Central Business District
    4.9
  • Laura
    Baltimore / Maryland •8 reviews
    5.0
    Dined 2 days ago
    The food was amazing!! Everyone was very friendly. Due to the snow we had lunch and dinner there and every meal was excellent
    More info
    LukePrice: Moderate• French• Central Business District
    4.6
  • HillaryVIP
    San Diego •2 reviews
    5.0
    Dined 3 days ago
    The food is always impeccable and Mr. B's. We had the fresh fish, the filet mignon (perfectly prepared!) and the shrimp and grits (the best in town!). Steven, our server, was wonderful and his recommendations were spot on. Overall, my favorite dining experience in New Orleans!
    More info
    Mr. B's BistroPrice: Expensive• Creole• French Quarter
    4.7
  • JerriVIP
    Houston •52 reviews
    5.0
    Dined 3 days ago
    This was our first time at the Bon Ton, we were all very pleased and will come again when visiting New Orleans. We pre-ordered (as recommended on the website) the 32-34 oz prime rib for sharing. Had the Cajun bacon and the cheese mashed potatoes, also shared. Everything was excellent. The waiters were attentive but not intrusive and answered all our questions.
    More info
    Bon Ton Prime RibPrice: Expensive• Steakhouse• Central Business District
    4.7
  • DavidVIP
    Seattle / Eastern Washington •85 reviews
    5.0
    Dined on 16 Jan 2025
    This was our fourth or fifth visit to Chophouse Nola!!! We'll be back again next trip to Nola. This establishment has set high standards for itself and met them all....as was the case on all our previous visits.....flawless service, prime steaks always done to perfection, quality cocktails, extensive wine list, many good choices available by the glass, too. Don't miss the baked shrimp appetizer. Memorable!
    More info
    Chophouse New Orleans – Prime SteaksPrice: Expensive• Steakhouse• Central Business District
    4.6
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