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Restaurants near Logan Park

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96 restaurants available nearby

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A photo of Orange Hill Restaurant restaurant
1. Orange Hill Restaurant
4.6
Exceptional(8444)
Price: Expensive
• Steakhouse • Orange
Booked 177 times today
Uniquely situated on the hills of Orange County, Orange Hill offers sweeping views of Catalina Island and the beautiful California coastline. Whether you're celebrating a special event, relaxing on our patio with a hand-crafted cocktail, or enjoying high-quality selections from our steak-forward menu, Orange Hill is here to give you an unforgettable experience.
A photo of Water Grill - South Coast Plaza restaurant
2. Water Grill - South Coast Plaza
4.8
Exceptional(8400)
Price: Expensive
• Seafood • Costa Mesa
Booked 153 times today
Water Grill South Coast Plaza is an iconic seafood destination to enjoy the first catch of the season and a deep variety of fish, lobsters, crabs, oysters and shellfish on a robust menu that changes daily. Located across from South Coast Plaza - just steps from the Segerstrom Center of the Arts - Water Grill South Coast Plaza is the perfect place to dine, celebrate and host an event for business or pleasure. New product arrives from boat-to-table in a matter of hours from our exclusive seafood distribution company and our chef’s preparations allow the high-quality product to shine. Consistently rated as one of Orange County’s top seafood restaurants, Water Grill South Coast Plaza also offers multiple, customizable private dining rooms for your business meetings and special events. Book your next meal, event or private room with us!
A photo of Haven Craft Kitchen + Bar restaurant
3. Haven Craft Kitchen + Bar
4.5
Awesome(1116)
Price: Moderate
• Contemporary American • Orange
Booked 13 times today
Located in historic Old Towne Orange, HAVEN craft kitchen+bar has become known for its warm, comfortable setting; extensive and unique selection of beer, wine, and cocktails; and high quality, freshly prepared food, maintaining purveyors of local or organic produce, sustainable seafood, and humanely raised meat and poultry. HAVEN boasts a selection of rotating independent craft beers on tap and a specially curated list in bottle & cans. Choose from one Orange Counties largest selection of specialty bourbons, scotches, and whiskeys; and an award-winning wine list, with numerous by the glass. In addition, you can enjoy a seasonal craft cocktail, or one of our hand-selected craft spirits.
A photo of Black Angus Steakhouse - Santa Ana restaurant
4. Black Angus Steakhouse - Santa Ana
4.4
Awesome(2195)
Price: Moderate
• Steakhouse • Santa Ana
Booked 15 times today
WE’VE BEEN MASTERING OUR CRAFT SINCE 1964, so you could say we know a thing or two. Our cuts are aged at least 21 days, seasoned to excellence, expertly flame-grilledand served up just the way you like it. You’ve earned it. Whether you’re here to throw back a couple with old friends or trying to finish off the High Noon Feast on your own, there’s always a seat for you. So here’s to the nights you can’t remember and the steaks you won’t forget. To learn more visit www.blackangus.com
A photo of Mastro's Steakhouse - Costa Mesa restaurant
5. Mastro's Steakhouse - Costa Mesa
4.7
Exceptional(8290)
Price: Expensive
• Steakhouse • Costa Mesa
Booked 107 times today
Mastro's collection of sophisticated, classic Steakhouses and Ocean Club seafood locations are recognized for their combination of world-class service, highly acclaimed cuisine, and live entertainment in an elegant yet energetic atmosphere. A truly unparalleled dining experience.
A photo of Chapter One: the modern local restaurant
6. Chapter One: the modern local
4.7
Exceptional(583)
Price: Moderate
• Gastro Pub • Santa Ana
Booked 8 times today
Our eclectic food and spirits fuse the exotic with the traditional, always created with our own playful twist. Our kitchen, led by executive chef Tony Castaneda, features local, sustainable, seasonal and all-natural ingredients. The atmosphere blends the pleasures of elegant dining with the relaxed conviviality of a local pub. Our cocktail list, highlighted by our award-winning fresh ginger Moscow Mules, also features over 200 whiskeys from around the world.
A photo of THE RANCH Restaurant restaurant
7. THE RANCH Restaurant
4.7
Exceptional(4209)
Price: Very Expensive
• American • Anaheim
Booked 50 times today
Named Restaurant of the Year in Anaheim and Best Steakhouse by LA Times, THE RANCH Restaurant offers a seasonal menu inspired by our very own local organic heirloom Farm in the Santa Ana Mountains. Our Culinary Team is led by Executive Chef Pedro Garcia and Chef de Cuisine Raul Garcia, our bar program boasts rare and popular whiskeys, and our wine program is supported by an award-winning cellar and a team of 10 sommeliers.Join us nightly for dinner starting at 5:00pm!
A photo of Zov's Bistro Tustin restaurant
8. Zov's Bistro Tustin
4.7
Exceptional(1872)
Price: Expensive
• Californian • Tustin
Booked 25 times today
Rated as one of the top restaurants in Orange County by Zagat, Southern California Restaurant Writers and Orange County Business Journal. This chef driven concept is the original restaurant by esteemed cookbook author, Chef Zov Karamardian. Zov's Bistro, Bakery & Cafe has a commitment to providing guests with the finest dining experience. Zov's Bistro serves California Mediterranean inspired cuisine in a unique ambience which mixes the sophistication of bistro elegance, with the relaxed comfort of casual California dining.
A photo of Bosscat Orange restaurant
9. Bosscat Orange
4.7
Exceptional(598)
Price: Expensive
• American • Orange
Booked 32 times today
Bosscat Kitchen & Libations perfectly meshes upscale and casual dining with an expansive whiskey selection and unique offering of American comfort food. It offers high energy, open spaced concepts to promote a lively dining experience. With the rustic industrial aesthetic, brick metal and barrels are prevalent in the space. One of its best attractions is the famous whiskey room, that houses hundreds of whiskies from several countries. From high end whiskies like Pappy Van Winkle, to a shot of Jameson & Coors Light, there is something here for everyone's taste; and Bosscat prides itself on being this type of environment. New flavors and recipes are often brought into the kitchen. All cooks on staff are encouraged to brainstorm and eat with the executive chef, Peter Petro. This collaborative process is the foundation of their culinary art. Encouraging and fostering new ideas with seasonal produce, meats and spices fosters the fun and unique dining experience they so strongly emulate.
A photo of AnQi restaurant
10. AnQi
4.5
Awesome(1929)
Price: Expensive
• Seafood • Costa Mesa
Booked 27 times today
AnQi Gourmet Bistro & Noodle Bar serves a unique twist on California Vietnamese Cuisine, with favorites like Filet Mignon Potstickers and Miso Black Cod, as well as items from their Award-Winning Molecular Menu.

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