Restaurants near Meadowbrook Golf Club

We were a group of 7 mostly family. All adults. We had an amazing food and wine experience. The beef Wellington and lobster risotto were delicious. Our server was so knowledgeable about the food and wine - and incredibly helpful. Our only disappointment was that we had arrived hoping to share the t bone steak and fish but the steak was not available - the recommendation from our server for the beef Wellington and risotto definitely exceeded expectations. Would highly recommend!

Some of the most attentive yet respectful and mindful service I’ve recently. As for the dishes, the feuilleté d’escargots were amazing, and as much as I loved the boeuf braisée, the big highlight in that dish were the cooked parsnips.

We were given a wonderful booth seating that kept things pleasantly quiet. It was well worth any awkwardness in getting in and out of the middle if the bench. Our waiter gave excellent service. I believe his name was Justin. Food restrictions were handled admirably by kitchen manager Nigel. The only thing I could wish for is lower prices so we could go more often!

We had a fine dining experience in an elegant setting. The restaurant did not feel cramped. The music was at the right volume and everything was delicious and beautifully presented.

Daphne was an incredible server. So attentive and helpful in guiding us through our selections. We enjoyed the tuna tartare, octopus, tomato salad, portobello mushroom and eggplant dishes - all delicious! We’ll be back!