Restaurants near Mill Arbour Park

Top sirloin was good and cooked as requested. However the steaks and accompaniment came out so fast that we were nowhere close to completing our cocktail and entree. When we stated this fact to the person presenting us our meal, we were offered an opportunity to have him return the dish (cooked steak and sides) to a warming oven! Obviously, presented these options, we accepted our steaks and continued on with our meal (however, now we went on by combining the remainder of our cocktail, with the remainder of our entree along with the quickly “getting cold” hunk of meat at the same time! Sort of al la carte! Dining experience! Ironically, the sommeliers request for us to order a bottle or glass of wine shortly after delivering the steak to as (to accompany or now melange dining experience) was refused. Also, we wanted to avoid the possibility of receiving our wine, to be poured and be presented immediately after with an opportunity to order and receive our coffee/apparetif and our dessert, 5 minutes later. Somone at the Keg needs to revisit the basic steakhouse traditions - your steak should only be fired within “a reasonable time “ after someone on the team has first checked in with the customer (at the time of order or within a reasonable time thereafter) that “they” want the meal (aka: steak) fired as soon as the order arrives in the kitchen or, at or the time the customer has completed their entrees and cocktails Other than that, the food was great! Some could argue in reply to my comments above that it was “my” responsibility to guide and direct Kegs staff on my options and choices. In other words, that the onus was on me to notify and alert their staff on my “special” needs? Rest assured that I did not punish my server. Not at all for this! He was tipped generously for serving a party of 2 on 11/24/2024! This nice young man was extremely courteous, personable and engaging! Who am I to teach him the traditions of a high end steakhouse!

The food and service was incredible! Highly recommended.

From start to finish, we had an excellent experience. Our waiter was very knowledgeable and made our night out special. Excellent food and definitely would be back to try out other items on the menu. We had most of the items from the shareable menu. We noted that we were celebrating a birthday in our reservation. The restaurant gave the birthday person a birthday card and we sat down to a glass of champagne. And at the end of the meal when we ordered dessert, was surprised with a candle on a chocolate cake. We had no idea these would happen as first time having dinner here. Will definitely visit again.

The food and service were excellent. The prices are a bit steep for the amount of food; but that was to be expected. Highly recommend this restaurant.

Their menu is top-notch in every sense. Oysters on the half shell: exquisite; filet: superb; pasta, excellent.