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Restaurants near Museo Statale D Arte Medioevale E Moderno

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63 restaurants available nearby

A photo of The Monna Lisa restaurant
5.0
Exceptional(4)
Price: Very Expensive
• Italian • Arezzo
Il nostro Executive Chef Giovanni Acelti Durante la sua carriera ha lavorato per la famiglia Antinori a Milano prima di trasferirsi a Londra, dove si è unito al rinomato chef Marco Calenzo al 'The Carlton Tower Jumeirah', dove hanno ottenuto 3 'Forchette Gambero Rosso' e 2 Rosette AA. Tornato in Italia, nel 2022, ha gestito la cucina di un Boutique Hotel sulle rive del Lago di Como e collaborato con cucine stellate.Oggi inizia una sfida entusiasmante e stimolante sulle colline toscane Seguendo le orme del nonno che ha lavorato con Gualtiero Marchesi, Savini in Galleria di Milano e ha viaggiato in Europa per imparare da alcuni dei migliori talenti culinari del mondo.The Monnalisa Resort, Ristorante fine dining offre ai clienti sale private, patio, giardino esterno e sale meeting per eventi aziendali e privati.
A photo of Fuorimenu restaurant
5.0
Exceptional(0)
Price: Expensive
• Italian • Arezzo
Coming Soon!
A photo of Regina Bistecca restaurant
4.5
Awesome(170)
Price: Very Expensive
• Italian • San Giovanni
Booked 16 times today
Located just a few meters from the Duomo in Florence, Regina Bistecca is a restaurant dedicated to the true “bistecca alla fiorentina” and traditional Florentine food culture.For over 140 years the same address has been the location for the antiquarian bookseller Gonnelli, which has been in the same family for four generations and has now relocated.Although nowadays offering something different, the objective was to preserve and maintain the unique atmosphere of a historical place in which to offer a gratifying experience merging food, art, and history.
A photo of Ristorante Alle Scuderie di Reschio restaurant
4.8
Exceptional(86)
Price: Very Expensive
• Italian • Perugia
Booked 1 time today
Ristorante Alle Scuderie è a due passi dalle splendide scuderie della tenuta di Reschio, da cui prende ispirazione: soffitti a doppia altezza in cui svettano piante di felci; un’esposizione di antiche selle e tavoli sobri ed eleganti, un ampio terrazzo per le giornate soleggiate e le calde serate estive. I suoi alti soffitti, gli arredamenti fatti a mano e le viste mozzafiato gli conferiscono un’inconfondibile eleganza italiana d’altri tempi. Il nostro orto biologico di fronte alla cucina ha il ruolo più importante e, insieme ai freschissimi prodotti dei coltivatori locali, consente di creare menu semplici con tocchi di eleganza. Il Bar Centrale è il luogo perfetto per regalarsi una pausa, un cocktail d’aperitivo o un drink dopo cena
A photo of Chianti Soul Kitchen restaurant
2.0
(0)
Price: Expensive
• Italian • Castelnuovo Berardenga
Coming Soon!
A photo of La Giostra restaurant
4.7
Exceptional(248)
Price: Very Expensive
• Italian • Centro Storico
The sixteenth century brick arches and historied walls that once housed the shiny horses of a nearby carousel, “giostra”; now hold our 16 tables where new stories begin each night. Since 1992 in the heart of the historic center of Florence, between the Duomo and Piazza Santa Croce
A photo of Lo Scudo Wine and Grill restaurant
4.7
Exceptional(247)
Price: Expensive
• Italian • San Giovanni
Booked 4 times today
Nel cuore di Firenze a pochi passi dal duomo. Lo Scudo Ristorante Wine and Grill offre una cucina tradizionale contemporanea con un’ottima scelta di vini toscani e di tutta italia. Il ristorante ha un decoro rustico elegante tipico Fiorentino , una scelta ideale per un pranzo di lavoro, una cena con gli amici o un incontro romantico. Il ristorante offre opzioni per celiaci,vegetariani e vegani.Si accettano pagamenti con carta di credito.
A photo of Ristorante La Pecora Bianca al Podere Spedalone restaurant
4.8
Exceptional(7)
Price: Expensive
• Italian • Pienza
Embark on an Italian culinary journey that begins with an Aperitivo with Prosecco. As the sun dips below the horizon, casting a golden hue over the rolling hills of ValDorcia, your evening unfolds.Gather around our communal table, where diners from across the globe converge and strangers become lifelong friends. The atmosphere is one of warmth, where laughter resonates and languages blend into a harmonious chorus.Our talented chef, a maestro of Tuscan cuisine, invites you to explore Daily Changing organic farm to table Fixed Tasting Menu that's a testament to the region's seasonal bounty. Savor Famous Fiorentina steak or Home made pasta from our ancient wheat with a careful selection of the local wines.But it's not just the cuisine that captivates; it's the backdrop of ValDorcia that steals the show. Vast Tuscan hills, and centuries-old olive trees stand as silent witnesses to time's passage. The scenery is a living postcard, an ever-changing masterpiece that never c
A photo of Ristorante Al Castello di Reschio restaurant
4.8
Exceptional(31)
Price: Very Expensive
• Italian • Perugia
The western ramparts echo with history, after all this fortified castle was built a 1000 years ago to defend the southern territories from the rampaging north. The restaurant enjoys amazing tranquil views with stunning sunsets and fig trees gloriously perfume the terrace in summer. Everything has been designed and custom made by B.B. for Reschio with a magnificent dresser as the centre piece. Here castle-dwellers are tempted each morning by a splendid buffet breakfast. Traditional Italian specialities are served each evening, using ingredients sourced from the estate or nearby. Other spaces, such as a semi-secluded dining table for eight or the Old Castle Kitchen, where guests can linger over liqueurs and coffee, with a blazing fire in the winter. It is a restaurant for every season
A photo of Il Palagio restaurant
4.7
Exceptional(22)
Price: Very Expensive
• Italian • San Giovanni
Booked 1 time today
The Michelin starred restaurant Il Palagio, nestled within the Four Seasons Hotel Florence, offers an impeccable service together with a refined and elegant ambient. Il Palagio is open Tuesday to Saturday from 7.00 pm to 10.00 pm. Outdoor service is available only during summer time, weather permitting. Kindly note that the tasting menus are served for the whole table and are available until 9.30.Executive Chef Paolo Lavezzini will arouse your curiosity with contemporary dishes filled with playful surprises, tinting your senses with flavours, perfumes and consistencies. The most genuine seasonal ingredients are served, all of them from Tuscany and the Tyrrhenian sea, and some directly from the Gherardesca Garden. The menu is a voyage that starts in our garden with cheerfulness and rapidly increasing complexity and depth, reaching the peaks of sophisticate haute cuisine.
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