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Restaurants near Norton Park

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52 restaurants available nearby

A photo of Different Pointe of View restaurant
4.8
Exceptional(5012)
Price: Very Expensive
• Contemporary American • North Central Phoenix
Booked 58 times today
Guests of this renowned, AAA Four-Diamond award-winning mountaintop restaurant are treated to a delectable fusion of American cuisine with Mediterranean influences. Complementing the flavorful menu is exceptional service and an unforgettable atmosphere. Experience this striking dining destination with floor-to-ceiling windows highlighting panoramic views of the Valley’s desert landscape, the city’s lights and Arizona’s breathtaking sunsets.For reservations please call (602) 866-6350.*Restaurant closed on Monday.
A photo of Lon's at The Hermosa restaurant
4.8
Exceptional(9146)
Price: Expensive
• American • Paradise Valley
Booked 79 times today
LON’s at the Hermosa is an authentic Arizona hacienda surrounded by spectacular scenery. Its elegant dining room melds homemade adobe and rustic ironwork with flattering lighting and carefully set tables. Enjoy award-winning Globally inspired Arizona fare on the spacious patio, or by one of the fireplaces throughout the lounge and dining areas, adorned with art pieces by Lon Megargee. The menus at LON’s offer a memorable culinary experience, which captures spirit, creativity and warmth using bold flavors and compelling combinations that reflect a contemporary take on the multitude of foods originating in the Western Hemisphere.
A photo of Wrigley Mansion - Geordie's restaurant
4.6
Exceptional(1681)
Price: Expensive
• American • Biltmore
Booked 29 times today
Opulent 1930s ambiance, sophisticated menus and stunning views.Step into the world of 1930s grandeur at Geordie’s Restaurant & Lounge. Led by Chef Nick Kennedy, enjoy enticing seasonal cuisine served in an elegant yet welcoming setting by our gracious staff. Recently refreshed and restored, Geordie’s grand dining rooms and unique Chef’s Table transport guests to a more refined era while delighting in the thoroughly modern fare. Indulge in an unforgettable dinner surrounded by breathtaking views. Along the way, you'll discover why Wine Spectator recognized us as one of America’s Top 100 Wine Restaurants, thanks to an outstanding wine program that includes more than 18,000 bottles.
A photo of Tutti Santi - Phoenix restaurant
4.7
Exceptional(1643)
Price: Expensive
• Italian • North Central Phoenix
Booked 21 times today
Tutti Santi by Nina is a traditional Italian family restaurant.
A photo of The Vig North Central restaurant
4.6
Exceptional(253)
Price: Moderate
• Comfort Food • North Mountain
Booked 10 times today
The VIG restaurants are upscale taverns featuring a contemporary Chef-driven menu, handcrafted cocktails, & local draft beer in a casual environment. We proudly source our ingredients locally and prepare them in a scratch kitchen.
A photo of Tarbell's restaurant
4.8
Exceptional(2275)
Price: Expensive
• American • Biltmore
Booked 34 times today
Chef Mark Tarbell immediately elevated fine dining in Phoenix when he opened his "Neighborhood Restaurant for the Nation", Tarbell's. Chef Mark firmly believes that the Tarbell's staff are the stars. Hundreds of accolades later, the Tarbell's team continues to serve relevant, curated, Farm to Table, inspirational dishes and classic comfort food in the elegant, art-filled space. Chef brings his passion, curiosity and deep knowledge to the menu and award winning wine list. His mission - you'll feel warm, welcomed, your soul nourished and a night to remember.Mark has won five Emmy Award’s as the host of AZ PBS’s “Plate and Pour” and “Check, Please! Arizona” and is a two time inductee into The Arizona Hall of Culinary Fame as Outstanding Chef and Media Master. Mark's adventures include Tarbell’s Restaurant, Wine Bar (Tavern), The Wine Store, Tarbell’s Catering, Tarbell’s The Goods at Phoenix Sky Harbor Airport Terminal 4, The Tavern at Terminal 3 and The Bond- Cultivate and The Vault.
A photo of Richardson's Cuisine of New Mexico restaurant
4.7
Exceptional(1376)
Price: Moderate
• Southwest • North Central Phoenix
Booked 30 times today
Specializing in New Mexican Cuisine. Richardson’s concept has been around since 1988. Known for our red and green chile and our outstanding carne adovada. Our menu includes a variety of salads, appetizers, pastas, soup of the day and main entrees. Daily specials are written on our blackboards. And we also offer an extensive wine by the glass and reserve selection. We take reservations for parties of four or more.
A photo of The Gladly restaurant
4.8
Exceptional(2635)
Price: Expensive
• Contemporary American • Biltmore
Booked 52 times today
Welcome to The Gladly, a modern American restaurant where bold flavors, an inviting atmosphere, and thoughtful hospitality come together. Known for its innovative dishes and one of the most extensive whiskey collections in the city, The Gladly has earned its reputation as a favorite spot for food enthusiasts, cocktail lovers, and social gatherings.Signature dishes like The Original Chopped Salad to fresh seafood & meats to perfectly sharable starters highlight the menu. Meanwhile, the bar is a haven for whiskey aficionados, offering a curated selection of over 300 labels, as well as bold craft cocktails. The stylish dining room is ideal for professional and casual lunches, intimate dinners, or a celebratory events. At The Gladly, every meal is an experience, every drink is an exploration, and every visit is an opportunity to savor a Phoenix neighborhood gem.
A photo of Christopher's at Wrigley Mansion restaurant
4.9
Exceptional(71)
Price: Very Expensive
• Contemporary French • Biltmore
Booked 5 times today
Chef Christopher Gross, a James Beard Award winner, is among the top chefs in the U.S. His accolades include the Robert Mondavi Culinary Award of Excellence, being named one of America's 10 Best New Chefs by Food & Wine Magazine, and an 18/20 rating by Gayot.Juxtaposed against the historic Wrigley Mansion, Christopher’s is a modern glass-and-steel gem featuring Chef Gross's creative weekend Tasting and weekday Classics menus. Perched atop a hill, the restaurant offers stunning city and mountain views from every table, an intimate dining room adorned with local art, and an open kitchen centered around a wood-fired grill. With a lively chef’s counter and open-air patio, Chef Christopher and his team not only cook but also serve, providing a fresh, ever-changing menu that delivers a unique and unforgettable hospitality experience.
A photo of The Collins Small Batch Kitchen restaurant
4.8
Exceptional(1881)
Price: Expensive
• Contemporary American • Central Phoenix
Booked 52 times today
The Collins Small Batch Kitchen is restaurateur Christopher Collins playground for creating his takes on classic American dishes. In the heart of Phoenix's Biltmore neighborhood, The Collins Small Batch Kitchen has a daily menu of favorites, along with a weekly rotating menu inspired by the season's freshest ingredients to create a dining experience that will have you returning often to this neighborhood kitchen.

See what locals rave about

From verified diners like you
From verified diners like you
  • Suzanne Elizabeth
    Phoenix / Arizona •2 reviews
    5.0
    Dined 2 days ago
    Service was wonderful. Food was delivered hot and very tasty. Waiters were courteous and friendly and very professional. Even the cook came out to introduce himself and ask how my dinner was. A tasty delightful experience overall.
    More info
    Different Pointe of ViewPrice: Very Expensive• Contemporary American• North Central Phoenix
    4.8
  • Carol
    Phoenix / Arizona •37 reviews
    5.0
    Dined 3 days ago
    We always go to the Capital Grille in Phoenix for special occasions. The food is excellent and so is the service. This was my husband's birthday. There was a a card for him and the table had birthday sprinkles on it. We also were seated in a small room so no loud noise. This made his birthday special.
    More info
    The Capital Grille - PhoenixPrice: Very Expensive• Steakhouse• Central Phoenix
    4.9
  • Laurel
    Phoenix / Arizona •53 reviews
    5.0
    Dined 3 days ago
    This was our first visit The Gladly, and it was on Christmas Eve. We made a reservation… And it’s a good thing that we did because they were very busy. From the minute, we walked in through the entire meal the vibe throughout the restaurant was very upbeat and professional. But people really seem to be having a lot of fun. Our server Liz was a phenomenal. We made it in time for a couple happy hour drinks and appetizers, which were excellent. We also bought the ice ball and Liz demonstrated how they make them and explained the whole process to us. It was very interesting. A portion of the cost for the ice ball was donated to their charity for the month. Three of our party got the special for the evening and I got the salmon. The portions were large, super tasty and well prepared. A couple of us ended up, taking home a doggy bag. This was our first visit… But it will definitely not be our last. We were quite impressed with the restaurant, as well as the employees. In addition, one of the main reasons we chose the restaurant is because they do a great job with offering gluten free items. This is extremely important to us as my daughter has Celiacs. We would definitely recommend this for a special occasion, or just to hang out with friends.
    More info
    The GladlyPrice: Expensive• Contemporary American• Biltmore
    4.8
  • MarkVIP
    Pittsburgh / Western PA •60 reviews
    5.0
    Dined 4 days ago
    It has been 15 years since I last dined and Lon’s. I used to eat there five to seven times per year and had such fond memories. I made these reservations whilst in Family Vacation and went with high expectation’s. It showed that my memory was accurate. The food was outstanding, the service was attentive without being distracting and the ambiance, outside in the patio, was sublime. It was my guests’ first experience and I set it up as a great time. They told me afterward that they had a hard time believing that it was as excellent as I touted. They actually remarked that it was even better than my description
    More info
    Lon's at The HermosaPrice: Expensive• American• Paradise Valley
    4.8
  • Ken
    Acapulco / Ixtapa •23 reviews
    5.0
    Dined 4 days ago
    Dined at Seasons 52 with my family for a birthday dinner. The service was great right from the start. The atmosphere is upscale but casual. Noise wasn’t an issue, we could easily have a conversation. The menu had something for everyone, which was important because our group had a vegetarian and a person with celiac disease. Seasons 52 has dedicated menus for allergies, so be sure to ask if that applies to you. The food was excellent. My steak was cooked perfectly and was seasoned well, with the wood grilled flavor enhancing it. Other diners had a salmon entree, which I tried and it was also delicious. One diner had the gnocchi dish and told me it was very good. We finished with a sampling of the dessert cups which were amazing. I highly recommend Seasons 52!
    More info
    Seasons 52 - PhoenixPrice: Expensive• American• Biltmore
    4.8
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