Restaurants near O2 Institute

Food was good, quick service Staff all friendly and efficient

⭐️⭐️⭐️⭐️⭐️ A truly exceptional dining experience that exemplifies the pinnacle of fine cuisine. The interior design, characterized by a striking all-black aesthetic, is both modern and sophisticated, creating an atmosphere that perfectly aligns with contemporary tastes. The carefully curated pottery plates, bowls, and cutlery are thoughtfully designed, adding an artisanal touch that enhances the overall dining experience. The culinary offerings are nothing short of extraordinary. The restaurant presents a series of experimental dishes that showcase an innovative fusion of diverse cultural influences. Despite their global inspirations, the dishes predominantly feature locally sourced ingredients from Birmingham, highlighting a commitment to sustainability while maintaining an unwavering focus on creativity and flavor. Each plate is a testament to the artistry of the kitchen, with flavors that are as delectable as they are inventive. Equally impressive is the level of service. The staff are not only attentive but also exceptionally knowledgeable, taking the time to explain the nuances of each dish with precision and care. Their professionalism ensures that the entire dining experience is both informative and enjoyable. This establishment delivers a Michelin star-worthy fine dining experience, blending impeccable food, service, and ambiance into an unforgettable evening. Highly recommended for those seeking a refined, innovative, and unforgettable culinary journey.

The food, the service, the atmosphere - 10/10 I usually avoid tapas and find it ridiculously expensive but this was such high quality food. Would come back here again and bring more friends :) The staff were extremely friendly and made our experience all the more special.

A good friend travelled many miles to meet me. I chose the Ivy as I have been going there ever since it opened in Birmingham and eat in the many Ivy restaurants in London and elsewhere. I trust the menu and the wine list. Today the only things that went wrong were a polite request for the table I usually get or the second best table ( in my opinion). Yet having booked several weeks ago both were taken. When were they booked? Secondly the double espresso arrived cold. It was unlike the Ivy to do that. I have known all the previous managers but not the present one. I must introduce myself at my next visit.

Served once again by Fil - brilliant and friendly service