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Restaurants near Oberlin Congregational Church

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408 restaurants available nearby

A photo of The Adriatic at Oakbook restaurant
4.4
Awesome(211)
Price: Expensive
• Italian • Tacoma
Booked 1 time today
The Adriatic at Oakbrook invites you to dine with the most award-winning chef in the South Sound, Chef Bill Trudnowski. Famous for his Italian and Mediterranean cuisine Chef Bill partnered with the Oakbrook Golf Course to create a unique dining experience where guests can enjoy Rigatoni with Bolognese, the Adriatic Burger, or Creamy Porcini Mushroom Soup while taking in the peaceful surroundings of the golf course. Since opening in November of 2019 Chef Bill and his team have added a Wine Spector Award (2023) to their list of accomplishments. We invite you to join us for Happy Hour, Lunch & Dinner, Holidays, Patio Dining, Wine Wednesday, Banquets, etc. for a truly unique dining experience.
A photo of Rey Carbon restaurant
4.0
Excellent(16)
Price: Very Expensive
• Steakhouse • Lakewood
Booked 2 times today
Rey Carbon Steakhouse invites you to savor our exquisite brasa cuisine, our USDA Certified premium steaks are perfectly cooked over a wood-burning open flame, blending traditional Mexican flavors with contemporary culinary techniques. Our passion lies in crafting an unforgettable dining experience through the meticulous selection of premium ingredients. Our mission is simple - to offer an indulgent, one-of-a-kind experience, a dining adventure that leaves a lasting impression. Whether you seek comfort or excitement, we promise to be your go-to destination for an exceptional steakhouse cuisine.
A photo of Texas de Brazil - Tacoma restaurant
4.4
Awesome(3016)
Price: Expensive
• Steakhouse • Tacoma
Booked 68 times today
Texas de Brazil, is a Brazilian steakhouse, or churrascaria, that features endless servings of flame-grilled beef, lamb, pork, chicken, and Brazilian sausage as well as an extravagant salad area with a wide array of seasonal chef-crafted items.
A photo of WOVEN Seafood & Chophouse by Roy Yamaguchi restaurant
4.4
Awesome(439)
Price: Expensive
• Seafood • Tacoma
Booked 38 times today
Tacoma’s newest waterfront restaurant, Woven Seafood & Chophouse, is a Roy Yamaguchi concept owned by The Puyallup Tribe of Indians. Woven celebrates a rich fusion of culinary traditions, honoring Yamaguchi’s Japanese heritage and pioneering Hawaii regional cuisine, along with the traditions of the Puyallup Tribe and the bounty of the Pacific Northwest.
A photo of Stanley & Seafort's restaurant
4.4
Awesome(5995)
Price: Moderate
• Seafood • Tacoma
Booked 51 times today
A Tacoma landmark with panoramic views overlooking downtown and the busy Commencement Bay harbor. Enjoy dinner, weekend brunch, or perhaps a special business or romantic occasion in our warm, inviting and spacious dining room. Join our longtime friends and frequent visitors who have enjoyed many fond memories over the years as our guests.
A photo of Green.House restaurant
4.7
Exceptional(1266)
Price: Expensive
• Seafood • Gig Harbor
Booked 18 times today
Experience the freshest family favorites in Uptown Gig Harbor at the Greenhouse restaurant. This casual, family-friendly eatery features seasonal menus, bursting with local produce, seafood and spirits. Helmed by renowned chef Erik Smith, each dish is created to order, using responsibly, locally sourced ingredients, artfully prepared and plated in an elegant, inviting ambience.Greenhouse features full lunch and dinner menus, as well as appetizers, small and large bites and decadent desserts that change daily. It also offers a special Twilight Menu, with three-course meals ranging from light to hearty fare, and a Happy Hour menu that is featured in the bar. The extensive wine and beer list also changes daily, spotlighting local microbreweries and wineries, as well as perennial favorites that pair perfectly with the menu options. Greenhouse is open for lunch and dinner; information about private bookings for parties, meetings, receptions and corporate events is available on request.
A photo of Primo Grill restaurant
4.8
Exceptional(1737)
Price: Moderate
• Mediterranean • Tacoma
Booked 12 times today
Primo Grill is a chef driven Mediterranean by Northwest restaurant showcasing the best of local bounty. Local wild caught fish, meats from local farms and foraged produce feature from the grill and brick oven. Owners Chef Charlie McManus and Jacqueline Plattner offer a relaxed yet sophisticated experience with an emphasis on Washington wines and hand muddled artisanal cocktails.
A photo of The Pink Door restaurant
4.8
Exceptional(8857)
Price: Very Expensive
• Italian • Belltown / Pike Place Market
Booked 90 times today
The Pink Door is an independently owned (never cloned, never genetically modified) restaurant that has been quietly dedicated to fresh & local Italian food since 1981. Its seafood & produce driven menu has been the central theme throughout its wildly popular domain in Seattle's Pike Place Market.
A photo of Marzano Italian Restaurant restaurant
4.9
Exceptional(696)
Price: Moderate
• Italian • Parkland
Booked 14 times today
The chefs at Marzano's attain the freshest ingredients to prepare authentic Italian cuisine. Owner Elisa Marzano grew up in Vicenza, Italy, and consistently refers to these roots to design Marzano's unique yet classic menu. Once a quaint two-bedroom home, the restaurant was transformed but still keeps the rustic, home-like feel for an inviting, welcoming atmosphere. The pleasing combination of intimate lighting and natural window light make it the ideal spot for either lunch or dinner. A top menu choice is the boscaiola, which features a creamy tomato and Bolognese sauce over rigatoni pasta, topped with various spices and forest mushrooms. Guests can enjoy complimentary bread and salad with every entree, so eating at Marzano's can ensure a satisfied appetite. Marzano's also aims to please those with various dietary needs, such as diners who desire gluten-free options.
A photo of Duke's Seafood - Tacoma restaurant
4.9
Exceptional(3484)
Price: Moderate
• Seafood • Tacoma
Booked 32 times today
Duke's Tacoma is an upscale casual Pacific Northwest seafood restaurant located on Ruston Way with spectacular waterfront dining and views. Duke's offers signature, flavorful, 100% sustainable wild seafood, Award Winning Chowder and grass fed burgers in a gathering place that is friendly, comfortable, unpretentious and filled with personality. We only source all natural, healthful ingredients. Duke's food is free of hormones, antibiotics and free of harmful chemicals. Guests sum up their favorable assessment of what Duke's has to offer with three words: It’s so good!When making a reservation at Duke's Tacoma, should you have a preference for either indoor or outdoor seating please let us know. While we cannot guarantee outdoor seating we will do our very best to accommodate your preference.

See what locals rave about

From verified diners like you
From verified diners like you
  • Whitney
    Seattle / Eastern Washington •2 reviews
    5.0
    Dined 1 day ago
    Everything we ordered in our party of six tasted amazing! The presentation, the flavors, the quality of the food, the service, all were excellent!
    More info
    WOVEN Seafood & Chophouse by Roy YamaguchiPrice: Expensive• Seafood• Tacoma
    4.4
  • Joel
    Seattle / Eastern Washington •1 review
    5.0
    Dined 1 day ago
    For our 10 year Anniversary this was a wonderful experience service from start to end from greeting us to sending us off spectacular views of Tacoma, Wa the food was mouth melting thank you again.
    More info
    Stanley & Seafort'sPrice: Moderate• Seafood• Tacoma
    4.4
  • Joy
    Seattle / Eastern Washington •1 review
    5.0
    Dined on 20 Nov 2024
    We really enjoyed the unique dinning experience. The food choices were endless and delightfully delicious. The restaurant staff was attentive and friendly. We will definitely return for a special occasion.
    More info
    Texas de Brazil - TacomaPrice: Expensive• Steakhouse• Tacoma
    4.4
  • David
    Seattle / Eastern Washington •1 review
    4.0
    Dined on 10 Nov 2024
    Our waitress was amazing, but they were horribly short staffed so the wait time was very long. The food was worth the wait, though. The flavors blended so well and were so fresh and delicous. Loved the music and the atmosphere and again the waitress was amazing despite being short staffed she was moving as quick as she could. The young woman was the waitress, bartender for both the front of the house and bar area by herself it seemed. I didn't see any other staff helping the tables. I only gave 4 stars because I felt like the young waitress deserved more help. It's definitely my new favorite restaurant.
    More info
    Rey CarbonPrice: Very Expensive• Steakhouse• Lakewood
    4
  • Cara
    Seattle / Eastern Washington •1 review
    5.0
    Dined on 10 Oct 2024
    The food was excellent and staff was very friendly and helpful!
    More info
    The Adriatic at OakbookPrice: Expensive• Italian• Tacoma
    4.4
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