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Restaurants near Old Rip Park

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4 restaurants available nearby

A photo of Beneventi's Italian - Mingus, TX restaurant
4.7
Exceptional(42)
Price: Moderate
• Italian • Mingus
Handmade authentic Italian served in a historic building in the tiny town of Mingus, TEXAS. Located halfway between Fort Worth, Texas and Abilene, Texas. Look for the Smokestack and just off I20, exit 367 and head north. As part of our nonprofit, the Each and Everyone Foundation, Beneventi’s Italian was founded to sell meals with meaning and a mission. Our emphasis, besides serving great authentic Italian food based on old family recipes, is to serve as an on the job training setting for Adults with intellectual disabilities. Our setting includes the restaurant, Sweet Loretta’s Beer, Wine and Coffee Bar, tiny houses, fresh produce we often grow in our gardens.. We prepare handmade Lasagna, Gnocchi and rustic hand tossed pizza along with weekly specials. Come sit a spell, enjoy this historical country setting and support our mission by having a meal in Mingus, Texas (NOT Norman,Oklahoma).
A photo of Potosi Live restaurant
4.8
Exceptional(296)
Price: Moderate
• Seafood • Abilene
Booked 2 times today
Potosi Live is a vibrant family friendly entertainment venue featuring 2 amazing restaurants. Boiling Tails Co. and JoJo's BBQ are teaming up to provide you with the best Seafood, Prime Burgers & BBQ around with a full service bar all on a 16 acre spread.
A photo of The Seeker restaurant
Price: Moderate
• American • Stephenville
Welcome to The Seeker, where exquisite cuisine meets warm hospitality. Discover a dining destination for everyone and introduce your palate to Modern Texas Cuisine with Chef Stephan Pyles.
A photo of Tex-Ken Ranch Steak House restaurant
5.0
Exceptional(1)
Price: Very Expensive
• Steakhouse • Stephenville
Booked 28 times today
At Thompson’s Tex-Ken Ranch Steakhouse, we are deeply committed to the true farm-to-table experience. All of our beef is locally raised at the Tex-Ken Ranch in Bluff Dale, Texas, where we take great pride in ensuring that our cattle are free from hormones and antibiotics, delivering the highest quality meat both nutritionally and ethically. They are then processed in-house at our state-inspected facility, Thompson’s Custom Meats in Dublin, Texas. Steaks are cooked over a wood burning grill using Hardwood also sourced from the Tex-Ken Ranch. From our ranch to the table, we guarantee a dining experience that celebrates the best of local and sustainable farming.

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