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Restaurants near Otter Bay Marina

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474 restaurants available nearby

A photo of Sea Glass Waterfront Grill restaurant
4.6
Exceptional(230)
Price: Expensive
• Global, International • Sidney
Booked 6 times today
Located in Sidney, British Columbia, Sea Glass Waterfront Grill offers a west coast fine dining menu in a casual setting. Located a short drive from the downtown core overlooking Van Isle Marina, enjoy our spectacular waterfront views in a casual but elegant setting for lunch and dinner.
A photo of The Butchart Gardens - The Dining Room restaurant
4.8
Exceptional(4631)
Price: Expensive
• Northwest • Central Saanich
Booked 41 times today
Enjoy the stunning floral display gardens, plus the restaurant's historic surroundings and contemporary, fresh local foods. Located in the original Butchart family residence, you can experience spectacular views of the Private Garden, the Italian Garden and Tod Inlet. Indulge in Afternoon Tea in our Spring and Summer seasons, or our High Tea which offers more warm savories from October through the winter months. Lunch and dinner are served seasonally with a strong presence of local sustainable ingredients. Choose from our award winning showcase of Vancouver Island wines. Enjoy adding to your awareness and appreciation of local grapes and vintners. Please note that admission to The Butchart Gardens is required in order to access The Dining Room Restaurant. Our current admission rates are at www.butchartgardens.com
A photo of Nightingale restaurant
4.7
Exceptional(1922)
Price: Expensive
• Canadian • Coal Harbour
Booked 185 times today
Nightingale's menu feature dishes that are ingredient-led and packed with flavour. MICHELIN Guide Recommended and Named Canada’s Best Farm to Table Restaurant, we are passionate about sourcing locally and our relationship with local farms, growers, foragers & fisherman are second to none. Our wood-stone pizza oven is at the heart of our kitchen and our dough has been diligently perfected to deliver Neapolitan style pizzas with seasonally changing toppings over a delicious crust. Guests are encouraged to order a range of dishes from our extensive menu selection, which are best shared family-style. Nightingale's award winning wine list has been carefully curated, and our highly trained Sommelier Team is on hand to guide you towards local hidden gems, as well as both those elusive and more popular varietals. We offer a range of local craft beers as well as classic and seasonally changing original cocktails.
A photo of Miku Restaurant - Vancouver restaurant
4.8
Exceptional(6489)
Price: Expensive
• Japanese • Coal Harbour
Booked 170 times today
Specializing in aburi, or flamed-seared, sushi, the act of applying flame directly and lightly searing sushi enhances the natural flavours and textures of the seafood. Miku owner, Seigo Nakamura, innovated the Aburi concept by crafting specialty sauces using non-traditional Japanese ingredients to pair with each type of fish.Located at the corner of Howe Street and Canada Place WayMichelin RecommendedWinner of Georgia Straight's Golden Plate for Best Japanese Restaurant in VancouverTimeOut's 20 best restaurants in Vancouver to eat in 2022OpenTable's 22 Restaurants That Define Vancouver Dining 2022Executive Chef: Kazuhiro Hayashi
A photo of Atelier by Matt Jackson restaurant
4.7
Exceptional(317)
Price: Very Expensive
• French • Sidney
Booked 2 times today
Atelier by Matt Jackson | Elevated Dining In Sidney. Marrying approachable elegance with hand-crafted cocktails, a global wine list, and an evocative dining experience, Atelier features French-inspired cuisine informed by the fresh and hyper-local ingredients of the Saanich Peninsula and surrounding areas. We are fortunate on Vancouver Island to have some of the most incredible organic and local producers in the country and access to some of the world’s best fish and seafood. At Atelier, we draw inspiration from our local producers, fisherman, and farmers to serve you the freshest ingredients.
A photo of Salt Spring Inn restaurant
4.5
Awesome(125)
Price: Moderate
• Canadian • Salt Spring Island
Booked 1 time today
Come and experience one of Salt Spring Island's most popular restaurants. and the "centrepiece" of Ganges Village, the heart of our island. With indoor dining close to the cozy fireplace and seasonal outdoor patio tables surrounded by flowers, we are an island favourite. Our menu includes a wide variety of different dishes from West Coast comfort foods to daily specials that often include regional seafood and local lamb. Saturday breakfast and Sunday Brunch are weekend hits. We favour locally farmed, seasonal vegetables, craft cheeses, beer, wines, smoked tofu and wild cider.Guests in our restored heritage hotel above, find us to be in perfect proximity to the famous Saturday market and the many local shops and galleries, in a Salt Spring adventure
A photo of Westcott Bay Shellfish Co restaurant
4.9
Exceptional(946)
Price: Expensive
• Seafood • San Juan Islands
As we enter into the seasons of short days and chilly weather, we have reimagined our offerings at The Net Shed to best highlight the splendors of the season. Bivalves + Bonfire is the essence of the PNW, gather around the fire slurping down oysters, and sipping on soup. Menu is limited to include oysters, raw and cooked, a seasonal soup, and beverages. Enjoy every Friday 3-5pm. All seating is Outdoors.The Farmers Feast is our version of a Friday night Supper Club. One seating, one menu, enjoyed by all! This dinner is by reservations only, with the doors opening at 5:30pm, and dinner starting at 6:00.Reservations for Bivalves + Bonfire and Farmers Feast can be made below under 'Experiences'.The Farm will also be open on Saturdays from 12-3pm for lunch at The Net Shed. Offering some of our seasonal favorites: oysters Rockefeller, oyster po'boys, and seasonal soups! We are not taking reservations for lunch, all seating is first come first serve, with indoor and outdoor seating.
A photo of Pat Quinn's Restaurant & Bar restaurant
4.6
Exceptional(1899)
Price: Moderate
• Contemporary American • Delta
Booked 15 times today
Pat Quinn's Restaurant & Bar offers the best in global cuisine using local, fresh ingredients served in a vibrant, contemporary setting. Our service is attentive, warm and unpretentious. Our team is passionate about delivering food and experiences that will keep our guests coming back again and again. Although we do our best to honour all requests, we do not guarantee particular sections or tables.DUE TO LIMITED SEATING CAPACITY, PAT QUINN'S IS ABLE TO ACCOMMODATE ONE TABLE OF 12, ONE TABLE OF 10 AND ONE TABLE OF 8 PER SEATING. BOOKING FOR THESE LARGER GROUPS IS NOT AVAILABLE ONLINE.
A photo of Satellite Bar & Grille at Arbutus Ridge Golf Club restaurant
4.2
Awesome(191)
Price: Moderate
• Contemporary Canadian • Mill Bay
The Satellite Bar & Grille at Arbutus Ridge Golf Club is located in the seaside community of Cobble Hill, amongst some of Vancouver Island’s finest wineries and the Cowichan Valley’s only Cidery. The restaurant is a 40-minute drive north from Victoria and south from Nanaimo. It is only 10 minutes south of the cultural city of Duncan. The terrifically scenic drive to Arbutus Ridge should prepare you for some of the views and pure natural charm awaiting you at the golf club.The Satellite Bar & Grille boasts captivating views of the Satellite Channel from one of BC’s Most Scenic Patio. Guests will enjoy a variety of dishes using local food from the surrounding area, prepared by Chef Scott Le and his Team. The handsome glass-fronted clubhouse juts over a hill overlooking the 18th green and provides ocean, island and mountain views. We welcome your next visit to the Satellite Bar & Grille.
A photo of Med Grill restaurant
4.5
Awesome(699)
Price: Moderate
• Northwest • Victoria
Booked 27 times today
The heritage site of the old Saanich Municipal Hall, is where the Med Grill calls home.At 100 years old, the building holds generations of memories and history which we proudly showcase in the hallways of our restaurant. Committed to serving our community, we have been a local Victoria favourite since we opened in 1997.We carefully infused our style of chic yet cozy west-coast vibe with the delicious flavours of the Mediterranean.Whether cozy by the fire in the fall, or patio parties in the sunshine, we are sure you will love it here at Med Grill!

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