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Restaurants near Pacific Heritage Museum of San Francisco

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29 restaurants available nearby

A photo of BIX restaurant
4.7
Exceptional(4981)
Price: Expensive
• American • Financial District / Embarcadero
Booked 20 times today
An exceptionally stylish supper club, civilized speakeasy, a sophisticated saloon. Each of these "personae" is housed in a soaring two-story interior distinguished by a gently curving mahogany bar, fluted columns with ornate capitals, stunning original art, plush banquettes, cozy booths, starched linens, glittering glasses, and polished flatware. Overall, the ambiance is pure 1930's and 1940's - tasteful art moderne reminiscent of the glory days of Cunard and French Line ships. Fashionable and glamorous are the hallmarks. Trendy is simply not a part of the BIX culture. The clientele at BIX ranges from San Francisco movers-and-shakers to "savvy travelers" - owner Doug Biederbeck's term for the many diners in the know from out of town who patronize his establishment. All of them step from the featureless alley into another world - a world of superb cookery and libations, of sparkling service, of stylish nostalgia, of polished live jazz. That world is BIX.
A photo of Roka Akor - San Francisco restaurant
4.7
Exceptional(2259)
Price: Expensive
• Steakhouse • Financial District / Embarcadero
Booked 51 times today
Roka Akor is a premier steakhouse serving the finest steak, seafood, and sushi. Renowned for our exquisite Japanese Wagyu and Certified Kobe Beef, we are part of an elite group of fewer than 40 restaurants in the U.S. — and 1 of only a few in San Francisco — licensed to serve this coveted delicacy. All of our meats and vegetables are expertly grilled to perfection over an Open Flame Charcoal Robata Grill. Elevate your dining experience with our award-winning wine list, premium sake, craft cocktails, and an extensive selection of fine whiskey.
A photo of Wayfare Tavern restaurant
4.6
Exceptional(7804)
Price: Moderate
• American • Financial District / Embarcadero
Booked 62 times today
Chef Tyler Florence brings his passion for high quality and style to San Francisco with his new flagship restaurant, Wayfare Tavern. A classic San Francisco Tavern featuring authentic American dishes inspired by local cuisine at the turn of the 20th century, the menu ranges from classic comforts to rustic delicacies. The beverage menu features locally-sourced wines including a selection of Florence's own label, quality draft beers and organic root beer as well as classic Victorian-era cocktails.All three floors of the restaurant have been designed keeping historical accuracy in mind making Wayfare Tavern reminiscent of a Victorian parlor and an Edwardian men's club, where anything goes from black-tie to blue jeans. Pull up a stool to the Chef's Counter at the open kitchen and look on as Chef prepares your lunch or head to the Library and Billiard Room for a game of pool. Wayfare Tavern is a truly unparalleled dining experience translated from a century ago. Photo: John Lee.
A photo of Palio restaurant
4.7
Exceptional(1496)
Price: Expensive
• Italian • Financial District / Embarcadero
Booked 12 times today
Voted "2018 Best Overall Restaurant" by SF Bay Guardian readers, Palio is a favorite of downtown denizens looking for the perfect spot to make a deal, travelers who appreciate Michelin rated comfortable dining, and anyone seeking an exceptional group dining or private party venue. A place where historic techniques blend with a contemporary approach, and Michelin rated "comfortable" service personally overseen daily by owner Martino Di Grande. Palio’s menu (including gluten free and heart healthy options) is a veritable culinary tour of Italy; emphasizing the cooking of different regions as the seasons change. Palio's menu utilizes organic produce from small, local farms as well as sustainable agriculture and aquaculture. The Wine Spectator award winning list has always been exceptional, including a wide range of Italian varietals and California offerings. Full bar.
A photo of Trestle restaurant
4.8
Exceptional(2764)
Price: Expensive
• American • Financial District / Embarcadero
Booked 34 times today
Hi Neighbor!At Trestle, we remember a time, not too long ago, where people took pause to enjoy a meal in the presence of great company, giving it the reverence and respect deserved. We provide a dining experience served in courses, with the satisfaction and warmth found at a family gathering, creating the foundation to a proper meal. Every day we feature a changing 3 course prix fixe menu with choices on each course for $45/person. We will have an optional additional pasta course for $12/person. Unfortunately, we do not offer ala-carte options.We are able to accommodate vegetarian options nightly. We do our best to accommodate other allergies/restrictions based on the menu for that evening. Due to our limited spacing, we can accommodate parties of 8 or less only.
A photo of Perbacco restaurant
4.7
Exceptional(7012)
Price: Moderate
• Italian • Financial District / Embarcadero
Booked 36 times today
Sleek and modern with one foot firmly in the Old World is the feeling at Perbacco. The restaurant boasts a brick wall original to the historic 1913 Hind building, with other touches such as a bar top and floor tiles made from white Carrara marble. With 16 seats at the bar and 7 more intimate tables, Perbacco creates an atmosphere for a glass of wine or a light bite. Perbacco also features 2 dining rooms, one on the main floor and a smaller one on the Mezzanine, which has the added allure of serving as "theater", with windows to watch all the action in the kitchen below. Chef Staffan Terje strives to cook the finest food reflecting the Italian regions of Piemonte and Liguria. Handcrafted, house-made salumi, prosciutto and other charcuterie are not to be missed. Seasonal pastas, a tradition in Piemonte, range from the traditional ravioli to the more exotic agnolotti. Main courses feature dishes such as stuffed quail breast, a selection of seafood dishes, and vegetarian options.
A photo of The Empress by Boon restaurant
4.5
Awesome(1376)
Price: Very Expensive
• Chinese • Chinatown
Booked 21 times today
Empress by Boon is San Francisco’s newest, must-visit epicurean destination, offering a seasonal menu in modern Cantonese gastronomy. Michelin-starred Chef Ho Chee Boon applies traditional techniques to fresh, local ingredients to produce distinctive contemporary dishes infused with Cantonese flavors. The spacious restaurant occupies the former location of Chinatown’s celebrated Empress of China with striking city views. Reimagined by Chef Boon and team, the Empress was brought back to its former glory by embracing modern design elements while incorporating restored original features, creating a welcoming atmosphere that pays homage to the history of the beloved location.
A photo of Sisterita restaurant
4.6
Exceptional(98)
Price: Moderate
• Breakfast • Financial District / Embarcadero
Booked 19 times today
We take pride in sourcing our ingredients from local farms and markets to ensure the freshest, most flavorful dishes possible. Our menu features seasonal produce and house-made bread, and we're particularly excited to offer our signature Voilà French Toast Brioche, which is quickly becoming a local favorite. For something a little more unique, try our Alcatraz Escape shrimp omelet, and of course, no brunch is complete without a warm bowl of our classic French Onion soup. Whether you're looking for a leisurely weekend brunch or a quick bite during the workweek, we invite you to join us in our cozy, inviting space and experience the warm hospitality of Sisterita.
A photo of Toy Soldier restaurant
3.7
Very Good(112)
Price: Moderate
• American • Financial District / Embarcadero
Booked 2 times today
CALIFORNIA & COMFORT CUISINE ON BELDEN PLACE Whether you're looking to have a quick lunch, conduct a business meeting, host a banquet or go on a first date, Toy Soldier is sure to deliver. We offer a casual & lively atmosphere sprawled across our main dining room, full bar, romantic upstairs lounge & outdoor dining area. We're serving up fun, military-inspired specialty cocktails and a wine program emphasizing Northern California. All libations have a focus on small producers and growers - our regional rotations will explore all the best California has to offer. Most importantly, we're offering up our pride & joy, our home-made beer - Toy Soldier IPA, brewed on-site in our brewery downstairs below the bar.
A photo of Leo's Oyster Bar restaurant
4.1
Excellent(725)
Price: Expensive
• Seafood • Financial District / Embarcadero
Inspired by the decadent parties of Hollywoods golden era and 1950’s Beverly Hills design, Leo’s Oyster Bar is an award-winning 3-star cocktail bar and seafood focused restaurant in the heart of San Francisco's Financial District. Feast on the Raw Bar in Leo’s lush fern-filled atrium, host a private event in the retro-cool Hideaway or cool-kitch Tikki Bar, or just enjoy feeling glamorous in our fabulous space which earned a James Beard Award nomination for design and was named "Best Restaurant Design of the Year" by Bon Appetit magazine.

Dining near Pacific Heritage Museum of San Francisco at a glance

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See what locals rave about

From verified diners like you
From verified diners like you
  • Jenna
    Las Vegas •1 review
    5.0
    Dined 1 day ago
    I love a restaurant that has front of house service with such aggressive attention to detail. My napkin dropped on the floor it was immediately picked up and changed out. Cutlery is brought to your table warm. My water glass never was more than half way empty before it was filled. Exceptional service. Also the food was phenomenal.
    More info
    Wayfare TavernPrice: Moderate• American• Financial District / Embarcadero
    4.6
  • JohnVIP
    San Francisco Bay Area •2 reviews
    5.0
    Dined 2 days ago
    Everything about this restaurant was five stars…food, service, and ambience.
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    SisteritaPrice: Moderate• Breakfast• Financial District / Embarcadero
    4.6
  • Debbie
    California Central Coast •38 reviews
    5.0
    Dined 4 days ago
    I’ve been going to Palio for nearly 20 years and the food is consistently excellent. I have never, NEVER had a bad meal here. The service is attentive, warm, personable…you feel as if you are a valued guest every time you dine there. This is a place where you can actually have a dinner conversation without screaming at the top of your lungs. Wait staff have been there for years which makes Palio fee like a close knit family. Favorite dishes: Fritto misto (can’t go wrong!), branzino, spaghetti with Dungeness crab, any of the pizzas!
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    PalioPrice: Expensive• Italian• Financial District / Embarcadero
    4.7
  • Richard
    Los Angeles •6 reviews
    5.0
    Dined 5 days ago
    Always An amazing experience! Everything on the Menus is dependable and superb. We had an extra person and a miscommunication on our reservation however Val the lead hostess and manager made a huge effort to accommodate us and ensure we could fit our guest. I’ve never seen a manager go through so much effort and be as gracious as Val was and go above and beyond to help us out. Thank you Val.
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    Kokkari EstiatorioPrice: Expensive• Mediterranean• Financial District / Embarcadero
    4.9
  • AlexandraVIP
    San Francisco Bay Area •1 review
    5.0
    Dined 5 days ago
    Wonderful, as always. Love the live jazz band as well. From the food menu, the wine list, the ambiance, it is a perfect spot to celebrate!
    More info
    BIXPrice: Expensive• American• Financial District / Embarcadero
    4.7
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