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Restaurants near PizzaExpress Jazz Club

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A photo of The Ivy Soho Brasserie restaurant
1. The Ivy Soho Brasserie
4.3
Awesome(11040)
Price: Expensive
• Contemporary British • Soho
Booked 155 times today
Artworks, marble and onyx provide a relaxed, elegant backdrop for a vast, all-day British menu.
A photo of Dean Street Townhouse restaurant
2. Dean Street Townhouse
4.6
Exceptional(4607)
Price: Expensive
• British • Soho
Booked 108 times today
Located in the heart of London’s Soho, Dean Street Townhouse is set inside two Georgian buildings and offers an all-day menu with a focus on British classics, including a traditional Sunday roast, English breakfast and afternoon tea. The dining room and bar feature vintage armchairs, contemporary British art, wooden floors, and an open fire in the parlour, while the front terrace offers views of Soho. For tables of up to 14, The Snug offers semi-private dining, or take over the parlour for standing events of up to 40. For more information, please contact privateevents.centrallondon@sohohouse.com.
A photo of Old Compton Brasserie restaurant
3. Old Compton Brasserie
4.6
Exceptional(4877)
Price: Moderate
• British • Soho
Booked 69 times today
An all-day brasserie in the heart of Soho, committed to bringing to the neighbourhood great food, wine, beer and award-winning cocktails. Old Compton Brasserie was created out of a desire to address the needs of the local creative community, it serves as a drinking and dining destination that boasts a vibrant yet relaxed setting. Modern, seasonal and fresh, the menu features an inventive range of British favourites as well as signature dishes.
A photo of Pierre Victoire restaurant
4. Pierre Victoire
4.5
Awesome(5886)
Price: Expensive
• French • Soho
Booked 37 times today
Tucked away down Dean Street amongst the hustle and the hipsters is the Pierre Victoire, one of Soho’s favourite dining institutions. This little haunt has been serving up rustic French cuisine to loyal regulars for over a decade, and this is still one of London’s favourite places for date nights and cosy pre-theatre meals. Part Provencal, part Art Nouveau, the dining room at Pierre Victoire is decorated with whitewashed walls, chalkboard menus, a vintage piano, eclectic artworks, untreated wooden floorboards and wine bottles stuffed with drippy candles, and the wholesome home-style cuisine and moreish wine is all delightfully affordable. With a steak-centric menu, Pierre Victoire also serves tasty omelettes, creative salads and plenty of seafood.
A photo of Côte Brasserie - Soho restaurant
5. Côte Brasserie - Soho
4.1
Excellent(177)
Price: Moderate
• French • Soho
Booked 76 times today
Cote is inspired by the brasseries of Paris, serving authentic French dishes all day in our classically designed restaurants. We are committed to producing authentic French classics, freshly cooked to order, from the highest quality sourced ingredients.
A photo of Forty Dean Street restaurant
6. Forty Dean Street
4.6
Exceptional(3788)
Price: Expensive
• Italian • Soho
Booked 37 times today
Forty Dean Street is the pinnacle of affordable Italian cuisine in busy Soho. We are a small, family run restaurant dedicated to providing incredible food at incredible prices. Our set menu boasts a variety of sensational dishes built around fresh, seasonal produce and has customers coming back on a daily basis. Our à la carte menu is a favourite with our regulars, the media crowd and tourists alike.Italian food has been served at Forty Dean Street for more than 17 years, so we like to think there’s nothing we haven’t mastered. So pop in for an Aperol Spritz!We are fully Covid-19 certified by Food Alert.
A photo of Lobos Meat & Tapas - Soho restaurant
7. Lobos Meat & Tapas - Soho
4.4
Awesome(2278)
Price: Moderate
• Spanish • Soho
Booked 69 times today
Lobos is an exciting tapas bar also focused on prime cuts of Spanish and British meat .Meaning wolves in Spanish ,Lobos offers a short sharp list of vibrantly authentic , tradicional tapas with ingredients sourced locally , evolving seasonally and therefore dishes that will change frequently depending on what is available on the market .Lobos is a real carnivore"s paradise ,think perfectly roasted ibérico pork ,slow cooked shoulders of lamb and lightly charred , rosy pink bone in ribeye to share ,all presented simply and cooked to perfection ,allowing the pristine quality of the offering to shine through. Please note that any reservations not confirmed with the restaurant may be subject to cancellation 24 hours before booking time.
A photo of Sticks'n'Sushi - Soho restaurant
8. Sticks'n'Sushi - Soho
4.6
Exceptional(168)
Price: Expensive
• Sushi • Soho
Booked 117 times today
Experience vibrant Soho whilst enjoying quality sushi, grilled sticks and Japanese dishes in a Danish “hygge”-inspired setting. Located on Beak Street beside the bustling shopping district of Carnaby Street – it’s perfect for intimate dinners or lively gatherings.A sushi restaurant - even for those who don't like fish.
A photo of Shack-Fuyu restaurant
9. Shack-Fuyu
4.5
Awesome(2430)
Price: Expensive
• Japanese • Soho
Booked 50 times today
Shack-Fuyu, from the team behind Bone Daddies and Flesh & Buns, is located in the heart of Soho. Inspired by Japanese Yoshoku cuisine, the Western-influenced cooking style popular in Japan, Shack-Fuyu serves a regularly changing menu designed for sharing, as well as a lunchtime menu comprising a range of filled bao buns and side dishes. But currently offering a reduced menu for outdoor seatingThe restaurant offers both cozy booths and intimate tables for couples, as well as a communal sharing table, casual counter dining and a private dining room seating 18.
A photo of The Ivy West Street restaurant
10. The Ivy West Street
4.5
Awesome(4960)
Price: Very Expensive
• Modern European • Covent Garden
Booked 118 times today
The Ivy restaurant has been a firm fixture on London’s dining and social scene since 1917. The restaurant and private room upstairs are the epitome of real glamour. A shimmering central dining bar in the restaurant draws admiring attention, and the signature harlequin stained-glass windows, oak panelling and striking contemporary art collection ensure the longevity of this very British of dining institutions. Executive Chef Gary Lee creates balanced seasonal menus, featuring Ivy classics, but accounting for today’s tastes, incorporating more Asian dishes, salads and vegetables, and the advent of a “sea and shells” section. Director Fernando Peire leads a strong and experienced team to deliver the unfaltering service for which The Ivy has become well known over the years. The Ivy welcomes customers without reservations at the central dining bar, where the A La Carte and Set menus are both served.

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