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Restaurants near Prospect Park

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37 restaurants available nearby

A photo of Bottagra restaurant
4.8
Exceptional(1344)
Price: Expensive
• Italian • Hawthorne
Booked 73 times today
Located in Hawthorne"s historic Degray house, Bottagra Restaurant opened its doors in early 2008. What was once used as an encampment for General Lafayette's troops during the Revolutionary War has been transformed into a modern, elegant restaurant with the feel and charm of a Tuscan villa. Chef-Owners Robert Vicari and Carlo Carbonaro have fused their extensive restaurant experience together to offer a variety of dishes hailing from both the northern and southern regions of Italy. Offering a full bar and extensive wine list, as well as private rooms, Bottagrais a diners' dream for gatherings both large and small.
A photo of F1RST restaurant
4.8
Exceptional(299)
Price: Expensive
• Contemporary American • Hawthorne
Booked 12 times today
Excited to be opening his "F1RST" restaurant, Award winning Executive Chef/Owner Adam Weiss who is known for his creative mix of unique flavors, textures, and artful presentation will be opening F1RST, an Eclectic American Fine Dining BYOB Restaurant. Focusing on seasonal American Cuisine with a twist, Chef Adam Weiss is bringing his distinctive cooking to Northern New Jersey.Diners will delight in the two uniquely decorated dining rooms that are upscale and trendy with avant garde artwork, subdued lighting, soothing background music, and an intimate fireplace.Our mission is to create a memorable dining experience for all who join us. We look forward to serving you!
A photo of Felina - Ridgewood restaurant
4.6
Exceptional(826)
Price: Very Expensive
• Contemporary Italian • Ridgewood, New Jersey
Booked 46 times today
Inspired by the rich culinary tradition and culture of Italy, while be sensitive to locally grown and foraged ingredients, Felina’s culinary ethos translates to menus highlighting seasonality & sustainability, while focusing on technique to curate a memorable visit. Sit and enjoy the open kitchen bringing the culinary experience table-side, as you’ll also be witness to the culinary team of Felina - led by Executive Chef Joe Tartamella - and their orchestrated movements as they cook and present the many dishes they offer, with focus and precision.Choices abound when it comes to selecting a libation at Felina's bar, or tableside in our dining room. Our sommelier can guide your choice of wine, or one of our talented mixologists can customize a drink to your liking.Be sure to check out our rooftop bar, La Terrazza, after dinner! Our rooftop bar is first come first serve.
A photo of Naxos Estiatorio restaurant
4.7
Exceptional(60)
Price: Expensive
• Greek • Little Falls
Booked 49 times today
At Naxos Estiatorio, we aspire to transport our guests to the sun kissed, picturesque shores of Greece, our ancestral home. Upon arrival, one is greeted by classic Greek Island architecture, while stepping inside reveals an old-world elegance… with a contemporary upscale twist. We are dedicated to offering the purest, highest quality ingredients. Our menu includes the most sought after Greek Cuisine, from the freshest seafood, to succulent aged steaks, freshly carved lamb and organic chicken. Every element is chosen with care to ensure an unparalleled dining experience.Our namesake, Naxos, is located in the heart of the Aegean Sea. It is the largest of the Cyclades islands, boasting a rich history that dates back thousands of years. With its breathtaking landscapes, charming villages, and ancient ruins, Naxos has long been celebrated for its beauty and cultural significance.
A photo of Oceanos Restaurant restaurant
4.8
Exceptional(3696)
Price: Very Expensive
• Seafood • Fairlawn
Booked 36 times today
The philosophy at Oceanos Restaurant is based on always finding the best the world has to offer. From Oysters & Whole Fish to Prime Meats, we pride ourselves on superior quality. Our master chefs artistically create dishes which bring out the true Mediterranean appeal.
A photo of Ho-Ho-Kus Inn & Tavern restaurant
4.5
Awesome(1479)
Price: Moderate
• American • Ho-Ho-Kus
Booked 41 times today
The historic Ho-Ho-Kus Inn & Tavern was fully restored and reopened on December 8, 2009 following a $1.5 million renovation overseen by its new owners. Ho-Ho-Kus residents, Gordon and Laurie Hamm.A local landmark and beloved culinary institution, this historic and charming neighborhood gem has quickly become a favorite among locals, and serves up American classics in a cozy inviting atmosphere, complete with an original fireplace in each of our seven unique dining spaces, two full service bars, and bluestone outdoor patio and fireplace! Explore your culinary side with our seasonal menus, or try the regional, and international craft and session brews, hand crafted cocktails, and the versatility of AV-equipped private rooms for your special milestone, baby, bridal celebration, or corporate meeting. An 8-time winner of Wine Spectator Award of Excellence, locally awarded Best of Bergen in 201-Magazine, Readers Choice Winner on Open Table and in Bergen Magazine, and numer
A photo of Park West Tavern restaurant
4.8
Exceptional(1004)
Price: Expensive
• American • Ridgewood, New Jersey
Booked 33 times today
The Park West Tavern is a modern American tavern serving only the finest and freshest ingredients designed to be approachable, relatable, and intriguing menu.
A photo of Sola Osteria restaurant
4.7
Exceptional(112)
Price: Expensive
• Italian • Ridgewood, New Jersey
Booked 16 times today
SOLA OSTERIAA new beginning. We are thrilled to announce the opening of SOLA OSTERIA, your new go-to Italian restaurant in the heart of Ridgewood, Bergen County, NJ! Nestled at 17 S Broad Street, we bring the authentic taste of Italy right to your doorstep. Indulge in a culinary journey with our freshly updated menu, offering a variety of dishes that speak the true language of Italian cuisine. Mark your calendars and make your reservations. We can’t wait to welcome you to our Italian family.MEET THE CHEFMASSIMO SOLAGet to know me betterCooking is my CREDO, looking for being on top, alwaysI am a professional Chef with more than 40 years of experience in the culinary world, all over many Countries. I am actually based in Manhattan - NY, where I manage my own company. In Italy I have been working in my restaurant for 17 years where I was awarded of my first MICHELIN STAR in 2007. I am really fond of fine dining and high end food.
A photo of Latour Restaurant restaurant
4.8
Exceptional(1343)
Price: Expensive
• French • Ridgewood, New Jersey
Booked 8 times today
Welcome to Chef-Owner Michael Latours fabulous French-American Cuisine Restaurant! Latour is known as a refreshing innovation on the restaurant scene ... a place to sample a type and quality of cuisine that is difficult to find! Latour has been rated in the Top 40 for Best Food Ranking in the Zagat Survey for New Jersey and the New York Times has given Latour a rating of Excellent! Latour has also received a Three-Star rating in the Bergen Record and Star Ledger, and has been featured in Bergen Health and Life Magazine.
A photo of Taverna Mykonos restaurant
4.7
Exceptional(1407)
Price: Expensive
• Greek • Elmwood Park
Booked 8 times today
Thank you for choosing Taverna Mykonos. We encourage you to make reservations online or over the phone to secure seating. We have 15 minute grace period. Please call us if you running later than 15 minutes after your reservation time. Thank you so much in advance for your cooperation!Taverna Mykonos serves traditional Greek-Taverna cuisine in a colorful atmosphere, featuring fresh Mediterranean food.

See what locals rave about

From verified diners like you
From verified diners like you
  • Davidvip
    New York City •247 reviews
    5.0
    Dined 1 day ago
    Great food and service. Excellent drink menu. I will be back
    More info
    BottagraPrice: Expensive• Italian• Hawthorne
    4.8
  • Marge
    New York City •1 review
    5.0
    Dined 4 days ago
    The service and food was outstanding. The portions were generous for a pre-fix lunch menu. We celebrated a birthday and were treated to a birthday cheesecake on the house. This was unexpected but appreciated. Overall a wonderful experience.
    More info
    Naxos EstiatorioPrice: Expensive• Greek• Little Falls
    4.7
  • Irenevip
    New York City •41 reviews
    5.0
    Dined 6 days ago
    Unique entrees with top notch quality! A wonderful friendly hostess to greet diners and good service! We had crispy calamari with fried artichokes and Greek olives. Perfectly cooked octopus with potatoes. For entrees we chose the shrimp and grits with delightful mascarpone polenta, spinach and chorizo. My friend had the Al dente pasta with perfectly cooked short ribs. And for the dessert we had star of the show Mounds dessert with hot chocolate poured over to form a ganache shell and the special of the day dessert which was a muffin style apple crumb cake with apple compote. Soooo yummy! What a perfect meal Kudos to the chef on his “First” restaurant! Well done!
    More info
    F1RSTPrice: Expensive• Contemporary American• Hawthorne
    4.8
  • Steven
    New York City •3 reviews
    5.0
    Dined 7 days ago
    Incredible food, great atmosphere outstanding service. I was blown away by the Scallops dish that my wife ordered, most places give maybe 3-4 scallops. The portion at Felina was very generous as there was 5-6 large scallops which were perfectly cooked. Normally broccoli and cauliflower aren’t the most exciting sides but they complimented the dish nicely and it was all brought together with a great sauce. The chicken Scarpiello was also suburb. The potato pure was gave a dish that is more rustic a more elegant feel. The creaminess from the potato puree paired well with the chicken and sausage. Brussels were well made nice and crispy with a good sauce. Caesar salad was great to share, love seeing the chopped anchovies in the salad as you know it’s the real deal.
    More info
    Felina - RidgewoodPrice: Very Expensive• Contemporary Italian• Ridgewood, New Jersey
    4.6
  • Arthur
    New York City •13 reviews
    5.0
    Dined on 14 Nov 2024
    Went to the Park West Tavern for the first time for a late lunch, I was met very cordially and was seated immediately. The wait staff was knowledgeable and very professional. The food was outstanding as the appetizers were delicious as so different. The apps were the Pork Belly Confit and Gnocchi. The two of us ordered the Wagyu Burger which was the most delicious burger that I have ever had. All in all, the overall experience was amazing and I would highly recommend the Park West Tavern.
    More info
    Park West TavernPrice: Expensive• American• Ridgewood, New Jersey
    4.8
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