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Restaurants near River Village San Luis Rey Shopping Center

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191 restaurants available nearby

A photo of Fresco Grill restaurant
4.5
Awesome(480)
Price: Moderate
• Italian • Bonsall
Booked 8 times today
Leone D'Arcangelo, Chef/Owner, welcomes you to Fresco Wine Bar and Grill. We are proud to present the community with an authentic and creative menu, made with the freshest and best ingredients. At Fresco Wine Bar and Grill we feature an award winning wine list, and a casual, yet sophisticated atmosphere. Located in the River Village shopping center, Leone invites you and your family to enjoy a wonderful dining experience. We are excited to introduce wine pairing dinners, cooking classes, Sunday brunch, and live weekly authentic Italian Music Night, in the near future. We are open daily for lunch and dinner. Stop in for one of our signature cocktails! Buon Appetito!
A photo of Harlow's Lounge restaurant
4.7
Exceptional(233)
Price: Very Expensive
• Contemporary American • Bonsall
Booked 5 times today
Harlow's Cocktail Lounge is a unique restaurant focused on traditional classics with modern reinvention. Through the use of specialized ingredients and techniques, international influence and attention to detail, Harlow's offers adventurous creations rooted in comforting familiarity. Our shareable menu and bar selections are crafted for our guests enjoy on any occasion or outing. Come enjoy the lounge, bar, restaurant and private dining areas with friends and family. Harlow's stage features weekly live music showcasing local talent. Call or visit harlowslounge.com for more details
A photo of The Veranda Restaurant restaurant
4.8
Exceptional(1510)
Price: Moderate
• Californian • Fallbrook
Booked 5 times today
While dining at the most atmospheric restaurant in Fallbrook, you can gaze at our sparkling lake and gorgeous grounds while enjoying a delicious meal prepared with seasonal produce from our on-site vegetable and fruit gardens. We offer patio heaters during the winter months and fans during the warmer months. Reservations are recommended. Enjoy a stroll through our many gardens before or after you dine at The Veranda.
A photo of Campfire restaurant
4.7
Exceptional(5238)
Price: Moderate
• Contemporary American • Carlsbad
Booked 62 times today
A New American restaurant and cocktail bar with a focus on market driven live-fire cooking, Campfire is a return to the origins of cooking and hospitality, and celebrates the spirit of the name by creating an environment in which we gather around a fire, create honest food, and share it with friends.
A photo of Jeune et Jolie restaurant
4.9
Exceptional(4047)
Price: Very Expensive
• Contemporary French • Carlsbad
Booked 46 times today
A culinary experience celebrating the moment, Jeune et Jolie reimagines French cuisine through the vibrant lens of our Southern California landscape with a 4-course menu offered at $120 per guest. For those looking for a more casual evening, we feature "Le Menu du Bar”, an à la carte offering available for walk-in guests at our bar and lounge.
A photo of Matsu restaurant
4.8
Exceptional(52)
Price: Very Expensive
• Creative Japanese • Oceanside
Booked 5 times today
Matsu follows a new light in modern Japanese cooking while paying homage to centuries-old tradition. We honor the philosophies behind the culture and its cuisine while expressing the local terroir and what grows naturally around us. The menu is our study of pristine, simple ingredients, the overall experience a balance, providing a sense of omotenashi, or Japanese hospitality.We currently offer a 10 course tasting menu that constantly is changing with the seasons and availability, featuring a wide variety of seafood and vegetables, a few meat courses, and desserts. We also have a la carte and vegan options available as well, and walk in guests are welcome to join us either at our bar, or if tables are available for the evening. With advance notice, we are happy to adjust the menu to accommodate most dietary restrictions. A5 Wagyu can be added for an additional $55 per person.
A photo of 333 Pacific - Steaks & Seafood restaurant
4.6
Exceptional(5417)
Price: Moderate
• Steakhouse • Oceanside
Booked 42 times today
Stunning Views of The Famous Oceanside Pier, Innovative Cuisine and Stylish Décor, Seaside California Elegance
A photo of Texas de Brazil - Carlsbad restaurant
4.4
Awesome(1605)
Price: Expensive
• Steakhouse • Carlsbad
Booked 56 times today
Texas de Brazil, is a Brazilian steakhouse, or churrascaria, that features endless servings of flame-grilled beef, lamb, pork, chicken, and Brazilian sausage as well as an extravagant salad area with a wide array of seasonal chef-crafted items.
A photo of Stone Brewing World Bistro & Gardens restaurant
4.6
Exceptional(7136)
Price: Moderate
• Beer Garden • Escondido
Booked 73 times today
At Stone Brewing World Bistro & Gardens, we endeavor to use as much in-season, locally and organically grown produce as possible. It's about much more than freshness and sustainability. Local, organic food--fresh from local growers to your table--simply tastes better and is better for you. With our expansive gardens, patio seating, 36-tap beer systems and select wines you've got a dining experience to satisfy your--body, mind and soul.
A photo of Wrench and Rodent Seabasstropub restaurant
4.7
Exceptional(1379)
Price: Moderate
• Sushi • Oceanside
Booked 18 times today
Please call for reservations of 7+ (760) 453-2738 Founded in 2013 by Davin and Jessica Waite, Wrench & Rodent is a space for culinary exploration and collaboration. This cozy, eclectic restaurant quickly became a destination for those who appreciated Chef Davin’s creative approach to celebrating local and responsibly sourced fish and produce. In addition to a set sushi menu, Wrench offers an omakase as well as a list of specials that change daily. The team is committed to reducing waste and enhancing flavor by elevating all cuts of fish and veggies, as well as featuring a diverse range of species. Many menu items are simple, fresh and creative, with a lesser-known fish species complimented by ingredients from the backyard garden. Byproduct utilization drives the menu as well, and recent explorations with aging techniques have led to a dry aged fish program. Plant-forward preparations are also celebrated, and a vegan omakase is available upon request.

See what locals rave about

From verified diners like you
From verified diners like you
  • Kathleen
    New York City •10 reviews
    5.0
    Dined 1 day ago
    This is our favorite restaurant, and we’ve been many times. The outside setting is lovely. From the moment we were greeted at the front, each of the staff was welcoming and friendly. The food was delicious! The presentation was photograph worthy. The portions are just right, as when we were done, about 2 1/2 hours later, we were quite satiated. The attention to detail from our arrival until our departure is why Jeune et Jolie has earned a Michelin star. Lastly, in September, we ate at twice former #1 World’s Top Fifty Restaurants, El Cellar de Can Roca, in Barcelona, which is featured on Netflix’s Chef’s Table. We were given three desserts prepared by Jordi Roca, but the huckleberry violet ice cream dessert at Jeune et Jolie tops them all! Magnificent!
    More info
    Jeune et JoliePrice: Very Expensive• Contemporary French• Carlsbad
    4.9
  • Ralphvip
    San Diego •2 reviews
    5.0
    Dined 2 days ago
    Service was wonderful and the food was excellent. They make great cocktails! They should rename the pork jerky on the menu, because it is superb and not a tough jerky. It might be one of my favorite things on the menu!
    More info
    Harlow's LoungePrice: Very Expensive• Contemporary American• Bonsall
    4.7
  • cheryl
    San Diego •3 reviews
    5.0
    Dined 4 days ago
    Seating on a veranda with a beautiful view of the grounds and lake. The food was so good. Fried brussel sprouts best ever had Excellent prime rib dip. Reasonable prices After lunch took a walk around the grounds. The flowers and grounds are amazing. Definately will go back.
    More info
    The Veranda RestaurantPrice: Moderate• Californian• Fallbrook
    4.8
  • Jenna
    Greater Boston •13 reviews
    5.0
    Dined 6 days ago
    This was by far the best dining experience I have ever had. Every single person who helped us - from the host attendants to the bar team and Caden, our server - was patient, thoughtful and hospitable. We never felt rushed and felt so taken care of. Cocktails were complex and perfectly balanced. The bartenders were patient despite having a full bar and walked us through the menu. The server “assistants” were already aware we are pescatarian which we noted on OpenTable and let us know what alternatives they could offer for different menu items. This really never happens at other restaurants. You note it but it is not taken into consideration at the restaurant or servers are not made aware. This was a really thoughtful touch for us. Caden was so helpful in making recommendations and guiding us through the menu. The food was spectacular. We had the prawns, oysters, crudo, broccoli, cavatelli and market fish. Complex, layered flavors and interesting textures. Very ingredient driven. Each plate was small enough that we could try many things, but we were properly stuffed by the end! I cannot wait to come back. It is a MUST TRY. **While it’s never the most important characteristic for us, the ambiance and decor were cozy and added to the overall experience and the music playlist was great and not overpowering.
    More info
    CampfirePrice: Moderate• Contemporary American• Carlsbad
    4.7
  • Sandra
    San Diego •2 reviews
    5.0
    Dined on 3 Dec 2024
    Excellent in every way . Never disappoints , the artichoke appetizer is our new addiction , highly recommend the chefs special as well .
    More info
    Fresco GrillPrice: Moderate• Italian• Bonsall
    4.5
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