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Restaurants near Roeliff Jansen Kill State Multiple Use Area

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24 restaurants available nearby

A photo of The Tavern at The Beekman Arms restaurant
1. The Tavern at The Beekman Arms
4.4
Awesome(910)
Price: Expensive
• American • Rhinebeck
Booked 12 times today
Welcome to our restaurant with its Colonial Tavern featuring overhead beams, open hearth fireplace, and a charming bar. Our restaurant serves lunch and dinner seven days a week year round and Brunch on Sundays. Dining is in several separate dining rooms and a garden greenhouse. We also cater to banquet, wedding and private parties.
A photo of Terrapin Restaurant restaurant
2. Terrapin Restaurant
4.5
Awesome(2525)
Price: Expensive
• Contemporary American • Rhinebeck
Booked 20 times today
Please Note: Reservations are only available for dinner in our dining room. Lunch service, bistro seating and patio seating are first come, first serve. From far-flung origins, the world's most diverse flavors meet and mingle here, in this room, at your table. From elements both historic and eclectic comes something surprising, fresh and dynamic: dishes to delight both body and soul. Committed to utilizing local products, Terrapin has been serving the bounty of the Hudson Valley since 1998.
A photo of Kips Tavern restaurant
3. Kips Tavern
4.7
Exceptional(258)
Price: Moderate
• American • Rhinebeck
Booked 3 times today
Casual American Restaurant and Tavern overlooking the Hudson River.
A photo of River Pavilion restaurant
4. River Pavilion
4.0
Excellent(72)
Price: Expensive
• American • Kingston
Wood-burning ovens and ingredients sourced from nearby farms are the centerpieces of River Pavilion - Hutton Brickyards' open-air restaurant located on the banks of the Hudson River. By daylight, sunset and starlight, guests enjoy a pageant of clouds, color, and activity on the water. Enjoy a cocktail in our lounge and then a delicious meal near one of our many fireplaces. Lose track of time and enjoy course upon course of elevated cuisine inspired by the Hudson Valley’s bounty.
A photo of American Bounty at The Culinary Institute of America restaurant
5. American Bounty at The Culinary Institute of America
4.7
Exceptional(4171)
Price: Expensive
• American • Hyde Park
Booked 16 times today
With a focus on the seasons and products of the Hudson Valley, contemporary and traditional regional dishes are brought to life in an honest and flavorful way by CIA students under the instruction of world-class faculty at the American Bounty Restaurant. Rounded out with a top-tier American wine list and comfortable warm service, this casually elegant restaurant sets the stage for an unparalleled dining experience in New York’s Hudson Valley.
A photo of Troutbeck restaurant
6. Troutbeck
4.5
Awesome(390)
Price: Very Expensive
• Farm-to-table • Amenia
Booked 11 times today
Impeccably sourced, plentiful, elegant but approachable, and immensely satisfying, define Troutbeck's menus, led by Executive Chef Vincent Gilberti. We source from small farms in our region to support our local community and sustainable agriculture, while offering our guests the bounty of each season. Troutbeck is open for breakfast, lunch and dinner, seven days a week. Our Dining Room seats 76, with outdoor dining available seasonally. For large party requests or if you don’t see availability, feel free to inquire via restaurant@troutbeck.com or +1(845)789-1563.Our Dining Room serves breakfast, lunch and dinner seven days a week. Bright during the day and inviting in the evening, the Champalimaud-designed Dining Room seats 76 and embraces the occasion, be it a romantic dinner for two or a larger group just happy to be together. We look forward to welcoming you. To make a reservation please call 1(845)789-1563 or email restaurant@troutbeck.com.
A photo of Edgewood Restaurant restaurant
7. Edgewood Restaurant
4.0
Excellent(12)
Price: Expensive
• Contemporary European • Kingston
Booked 1 time today
Through the doors of our brick entryway, you'll find an intimate space filled with light, an oak bar, an eclectic mix of modern and vintage furnishings, and an expansive view of our grounds. The Restaurant at Edgewood offers Chef Edward Harder's take on Hudson Valley culinary sensibilities through the lens of an 1800s historic manor house. The timeless menu is inspired by the bounty and seasonality of the Hudson Valley, accompanied by classic libations and a celebratory spirit.For a relaxed, cocktail-focused experience, join us at the Bar at Edgewood, open Wednesday through Saturday, from 5pm - 9pm, with no reservation required. On Wednesdays, we are proud to feature local musical acts as entertainment for our weekly Hutton Hangout program, with free entry for all!
A photo of Wm. Farmer and Sons restaurant
8. Wm. Farmer and Sons
4.4
Awesome(1222)
Price: Expensive
• American • Hudson
Booked 21 times today
Our barroom and restaurant is currently open Friday through Tuesday for dinner and features craft cocktails, light bites and a wide range of seasonal culinary offerings inspired by the bounties of local Hudson Valley farms. Not just farmers in name, we believe in supporting farmers and producers who share in our passion of growing and preparing the finest products imaginable. *You will be allowed to cancel your reservation at any time but please keep in mind that no shows and reservations canceled within 3 hours of your reservation time will be charged $25 per person. Due to the high number of restaurant reservation cancellations and no shows, our cancellation policy is not flexible, and the fee cannot be waived.*Pavilion seating is fully covered and sat rain or shine- In the event of inclement weather we cannot guarantee alternative indoor seating
A photo of Le Canard Enchaine restaurant
9. Le Canard Enchaine
4.8
Exceptional(1004)
Price: Very Expensive
• French • Kingston
Booked 12 times today
Le Canard Enchaine, located in beautiful, historic uptown Kingston, serves wonderful authentic French cuisine in a charming, friendly atmosphere. "Lift a fork and imagine you're in France," wrote the New York Times. Let Chef Jean-Jacques and his welcoming staff take you on a culinary journey! Specialties include garlic snails, duck confit, onion soup, voted best in the Hudson Valley, and so much more!
A photo of The Bocuse Restaurant at The Culinary Institute of America restaurant
10. The Bocuse Restaurant at The Culinary Institute of America
4.7
Exceptional(4387)
Price: Expensive
• French • Hyde Park
Booked 15 times today
Sleek and strikingly contemporary, The Bocuse Restaurant is named for the most famous chef in France, Paul Bocuse. Here, CIA students re-imagine the execution of classic French cuisine through the lens of ultra-modern cooking techniques under the instruction of world-class faculty. Enjoy casual yet sophisticated service alongside an exceptional French wine list and innovative cocktail program during your unique and exciting dining experience.

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