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Restaurants near Sacramento Square

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614 restaurants available nearby

A photo of The Walnut Room - Chicago restaurant
4.6
Exceptional(7246)
Price: Expensive
• American • Downtown / Loop
Booked 339 times today
For Large Parties 21 or more: please contact us at http://macysrestaurants.com/contact-us/ For Holiday Questions and Menu: http://macysrestaurants.com/walnut-room/holiday2024/The world famous Walnut Room has been a Chicago tradition since 1907. Located on the 7th floor of Macy's on State Street, the Walnut Room was the first restaurant ever opened in a department store. Conveniently located in the heart of the Chicago theater district, the Walnut Room is an excellent choice to take a break from shopping or for a meal and a glass of wine before the show. Enjoy our Famous Mrs. Herring's Chicken Pot Pie and other well known favorites on the menu.
A photo of Rose Mary restaurant
4.7
Exceptional(3285)
Price: Expensive
• Croatian • West Loop
Booked 133 times today
Located in the historic Fulton Market district of Chicago’s West Loop neighborhood, Rose Mary is Chef/Owner Joe Flamm’s debut restaurant inspired by his Italian heritage and the bold, bright flavors of Croatian cuisine. The boisterous space—named for Flamm’s grandmothers, Mary and Mary Rose, and the herb rosemary, which grows natively along the Italian and Croatian coastlines—offers a seasonal menu of rustic yet refined dishes that encapsulate what Flamm has coined “Adriatic drinking food”.
A photo of Daisies Chicago restaurant
4.7
Exceptional(199)
Price: Expensive
• American • Logan Square
Booked 73 times today
Midwest Italian restaurant focusing on house made pastas, utilizing vegetables from Chef Joe Frillman’s family farm. Our bakery and cafe serves La Colombe Coffee alongside an array of pastries and sandwiches crafted by Chef Leigh Omilinksy.Dinner reservations are available Tuesday - Sunday; we are closed for dinner service on Mondays. Our cafe operates from 7:00am - 3:00pm every day. Lunch is available from 11:00am - 2:00pm every day. We do not take lunch or cafe reservations, it is first come first served. Please note that there will be a 25% service charge applied to all bills. This goes to pay our staff equitably as well as provide health and other benefits not typically offered in restaurants.
A photo of Aba - Chicago restaurant
4.8
Exceptional(2620)
Price: Very Expensive
• Mediterranean • West Loop
Booked 198 times today
Aba is a Mediterranean restaurant with locations in Chicago, IL, Austin, TX, and BalHarbour, FL. Aba, meaning father in Hebrew, incorporates Chef CJ Jacobson’s lighter styleof cooking with influences from the Mediterranean, including Israel, Lebanon, Turkey, andGreece. The bar program showcases rare Mediterranean-inspired wines and spirits.Signature dishes include Smoky Garlic Hummus, Muhammara, Heirloom Crispy ChickenThigh, Shawarma-Spiced Skirt Steak, Grilled Salmon Kebab and more. The bar programshowcases rare Mediterranean-inspired wines and spirits.
A photo of Alla Vita restaurant
4.8
Exceptional(2291)
Price: Expensive
• Contemporary Italian • West Loop
Booked 166 times today
Serving a casual, family-style menu, Alla Vita is a place to gather and enjoy comfortable Italian cuisine. Alla Vita means “to life” in Italian which recognizes overcoming life's challenges and creating a space for shared meals and memorable experiences. Executive Chef Lee Wolen shares his passion for fresh, delicious Italian food made simply with the best ingredients. Follow @allavitachicago to stay up-to-date with the latest happenings.
A photo of Girl & the Goat restaurant
4.8
Exceptional(14880)
Price: Moderate
• Contemporary American • West Loop
Booked 122 times today
Girl & the Goat opened in 2010 with the goal of offering a menu of bold, flavorful dishes designed to share in a fun and lively atmosphere. To complement the experience, we offer a curated selection of wines from around the world, focusing on small producers, along with a rotating list of craft beers and a playful cocktail menu crafted by our bartenders. The ever-changing menu, driven by locally sourced and seasonal ingredients, features favorites like sautéed green beans, roasted oysters, crispy short ribs, and confit goat belly. While reservations are encouraged for the dining room, our bar welcomes walk-ins, adventurers, and those who prefer spontaneity.
A photo of Tre Dita restaurant
4.7
Exceptional(771)
Price: Very Expensive
• Italian • River North (Chicago)
Booked 68 times today
Led by Chef Evan Funke, Tre Dita, Italian for "three fingers", pays homage to the precise measurement of bistecca Fiorentina. If booking in the dining room at Tre Dita, you will enjoy a menu of antipasti, handmade pastas, signature entrees and steaks. If booking in the Bar Tre Dita, you will enjoy a smaller menu of stuzzi, antipasti, handmade pastas and entrees. The full cocktail, wine list and dessert menu is available in both locations.Please note that Tre Dita only accepts reservations 7 days in advance.
A photo of a tavola restaurant
4.5
Awesome(670)
Price: Expensive
• Italian • Ukranian Village
Booked 13 times today
Founded in 1995, a tavola is one of the city’s best restaurants, bringing Chicago an intimate and authentic dining experience. At a tavola the emphasis is, appropriately, on the food. Authentic dishes from Italian regions are re-created using Italian cooking methods and the finest imported Italian products.a tavola is the culmination of professional cooking experience by Daniel Bocik, a versatile chef from Chicago, who brings back home the knowledge and experience of an education at the California Culinary Academy and the finest restaurants of San Francisco, Paris, and Milan. To ensure the freshest food at a tavola, fresh fruits and vegetables are selected from a local organic farmer, meats and seafood are personally selected by Chef Dan from local markets.
A photo of Brasero restaurant
4.8
Exceptional(333)
Price: Expensive
• Contemporary American • West Town
Booked 50 times today
Named by Robb Report as one of the Top 10 Best New Restaurants in the country, Brasero combines South American passion with midwestern grit and brings Chef John Manion's talent for wood-fired Latin cooking to West Town’s bustling restaurant row. This sultry 120-seater draws inspiration from across Latin America, honed through Manion’s decades of experience. Think flame- roasted, whole young chickens slicked with garlic-chili oil, steaks cooked over an open fire alongside chimichurri, and moqueca teeming with clams, shrimp & Mahi Mahi with coconut-scented rice—all washed down with quenching caipirinhas, locally brewed, Latin-inspired beer and 100 bottles of wine under 100 dollars.For parties of 6-10, enjoy our Family Style Hearth Experience!
A photo of Pizzeria Portofino restaurant
4.8
Exceptional(1528)
Price: Expensive
• Italian • River North (Chicago)
Booked 192 times today
Pizzeria Portofino is a sun-drenched casual restaurant located directly on the Chicago riverfront offering hand-stretched pizzas, coastal wines, an expansive patio and breezy decor that will instantly transport you to the Italian Riviera.

See what locals rave about

From verified diners like you
From verified diners like you
  • Cathy
    Chicago / Illinois •2 reviews
    5.0
    Dined 1 day ago
    We were seated quickly as we had reservations. Farther from the beautiful tree, but we could see some of it. Our meals were delicious! We had the Lobster Biisque soup, Cranberry Citrus Chicken Salad Croissant, and Lobster Ravoli. Everything was scrumptious! Our server, Yolanda, was very attentive. Offered a few selections and brought us drinks. Online reservations were a bit challenging as time slots only opened up the day before our scheduled arrival. Overall, our experience at The Walnut Room was delightful!
    More info
    The Walnut Room - ChicagoPrice: Expensive• American• Downtown / Loop
    4.6
  • Michael
    Denver / Colorado •3 reviews
    5.0
    Dined 1 day ago
    Great option for a work and holiday lunch! Great apps and solid lunch selection with great service!
    More info
    Alla VitaPrice: Expensive• Contemporary Italian• West Loop
    4.8
  • MAry Ann
    Chicago / Illinois •6 reviews
    5.0
    Dined 2 days ago
    Dining at Tre Dita was an exceptional experience from the time we were greeted at the hostess stand to the time we left. The timing of the service of each course was perfect! We never felt rushed and we did take our time enjoying each and every bite! All staff were great. Our server Nina was exceptional! Great knowledge of the dishes as well as the wines that complimented them. She was so genuine, nice and fun which added so much to our experience! We had the squash blossoms, blue prawns, insulate di cicoria (which was plentiful- we shared it) wild boar papperdelle pasta dish, and spaghetti ala vongole! Had a great bottle of vermentino that was featured this week. Finished with tiramisu, espresso martini and limoncello! Buonissima! Almost forgot to mention the view! Gorgeous!
    More info
    Tre DitaPrice: Very Expensive• Italian• River North (Chicago)
    4.7
  • Ed
    Chicago / Illinois •20 reviews
    5.0
    Dined 4 days ago
    Very understanding when we were delayed. Service perfect. They did their best to accommodate my daughter who is a picky eater. We ordered the cocio d pepe, steak, cevpi, squash, stragiatella, and dessert. All were delicious. Often great restaurants end with a whimper and serve a dessert that does not stand up to the rest of the meal. The udon and pistachio gelato are next level. I would happily order these again and likely will.
    More info
    Rose MaryPrice: Expensive• Croatian• West Loop
    4.7
  • GeorgiaVIP
    Chicago / Illinois •6 reviews
    5.0
    Dined 6 days ago
    Awesome meal, service, and drinks. We were seated in the back room which on a cold night felt a little less cozy but on the flip side was quieter so easy to catch up with friends.
    More info
    Daisies ChicagoPrice: Expensive• American• Logan Square
    4.7
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