Restaurants near San Mateo Coast State Beaches

Everything was good except the noise level at lunchtime in the main part of the restaurant. We could not hear each other speak. We had to move to the annex in back, which was fine.

Our first time back since the new owners took over and it could not have been better. Same cozy, rustic ambience and excellent cuisine. We had the scallops to start followed by the pork tenderloin and short ribs as entrees. The wines were wonderfully paried as well. In a word, everything was perfection. A shout out to Sebastian, a true professional and gentleman who helped make our evening extra special. Looking forward to our next visit.

Outstanding food, great service. Requested a special table and they remembered and sat us right there. Three courses is probably too much food, but they are very gracious about packing everything to take home.

really good food and unique location / atmosphere. service was a bit on the slower side but not annoyingly so. acoustics aren't great - glass walls and ceilings - so it's quite loud inside even partially full. a bit on the pricey side for what you get, but it is very well done (and what isn't overpriced in the valley?).

Very fresh ingredients and soulful preparations. We had dinner (salad, pot roast, polenta and mushrooms) as well as breakfast (great patatas bravas, perfectly cooked eggs) and all were delicious. Very ample portions. We came away with great leftovers to enjoy again.