Restaurants near SpringHill Suites Indianapolis Carmel

We celebrated our 50th anniversary at Anthony’s last night and as usual, it was excellent. We had the Waygu filet with A5 Waygu bone marrow butter. Best steak I’ve ever eaten. The star of Anthony’s is David, our server. We met him a year ago when celebrating our anniversary. He read my mind when choosing the perfect wine and his food recommendations were spot on. He is very efficient while not being stuffy and he his engagement with us definitely added to celebration.

The food was fantastic as always! Our server was great! The drinks were delicious! Thank you for a great experience!

A birthday traditional we shall continue in the future. Beautiful decor. Amazing staff. Great food. Is expensive but worth it as a special treat. Only drawback is loudness of site. They frame it as “energy” but it could use some sound dampening efforts.

We visit often because we are wine members. We had a reservation and got there early, so we went to the bar and were lucky that a couple was getting up from their table. We took it and ate in the bar area right away. The food was outstanding. I had the butternut squash Ravioli with lobster. It was delicious and plentiful. My husband had the filet Mignon cooked perfectly to medium rare. The Cole Slaw is different from the regular Slaw but so good. The bar service was terrific, and our server was excellent. She was very attentive. Overall, it was a very nice and satisfying visit to Copper's Hawk.

The food and service was great. Our server Jackie was very kind and on top of things. I had the Izzy style steak and I loved it. Would recommend for all occasions this place is great