Restaurants near Spruce Street Suspension Bridge

It was great experience. The portion size and and quality of food was amazing. It’s was definitely worth the experience.

I guess this is my 5th times @ InsideOut, during my birthday; Thanksgiving; regular days without occasion & this is our first time for Holidays Oasis Experience with my husband. It was beautiful experience especially the ambiance was so fantastic, our server Jonathan, he’s so great. The food kind salty (oven chicken) but the filet mignon was so good very tasty tender, and juicy it was perfect, my husband love it so much that his favorite. It’s 10 score for me. I love the place and definitely is a must to come back and highly recommend 😘

Besides being sat right next to the Restroom door while celebrating our wedding anniversary, The food and the service was outstanding staff is super friendly. Would definitely try to book a standard table next time

One of my favorite places in San Diego that remains at the top Of its game after many years. The wine marketplace has great selections as does the wine menu. Food is exquisite- from the squash blossom appetizer, beet, persimmon and burrata salad to our entrees- wild mushroom ravioli and whole branzino. Service is impeccable. It can get a bit noisy but love the vibe

⭐️⭐️⭐️⭐️⭐️ 9/10 Dining at Seneca in San Diego felt like stepping into a dream — the atmosphere was enchanting, with breathtaking views and an ambiance that set the stage for an unforgettable evening. Our server, Victor, was nothing short of exceptional. His attentiveness, patience, and thoughtful menu suggestions elevated the entire experience. He navigated the evening with grace, making us feel truly cared for. The only reason this isn’t a perfect 10/10 is that the food took longer than expected to arrive. For a moment, time seemed to stretch — but when the dishes finally graced our table, every bite was a masterpiece. It was a delay we were willing to forgive for such a culinary experience. Seneca isn’t just a restaurant; it’s a destination. I’ll be back — and next time, I’ll be ready to savor every second. 🍷✨