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Restaurants near The Creative Little Garden

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20 restaurants available nearby

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A photo of Pineapple Club restaurant
1. Pineapple Club
4.7
Exceptional(597)
Price: Expensive
• Contemporary American • East Village
Booked 17 times today
Be transported to a tropical paradise located in the heart of the East Village. #1 Espresso Martini in NYC 2 years running, our frozen piña colada and pineapple chili margaritas are fan favorites. Lush tropical vibes, pink couches, pineapples everywhere! Famous for our contemporary tiki cocktails created by mixologist Nazar Hrab, and our New-American / Tropical menu from Chef Timothy Silva. Also known for our Y2K brunch - think oyster shooters, Banana Bread French toast, pork belly hash, pineapple mimosas, and plenty of Britney and Backstreet Boys bumping throughout.On Friday & Saturday, the kitchen closes at 11:00pmPineapple Club is also known for its seamless events program, with 140 seats and 4 different rooms to choose from. Creating the perfect vibe for any occasion, custom to your specifications, with effortless ease. For reservations larger than 10 guests, please visit www.pineappleclub.com/eventsHope to see you soon, cheers!
A photo of Yuca Bar restaurant
2. Yuca Bar
4.6
Exceptional(55)
Price: Moderate
• Latin American • East Village
Booked 22 times today
Right in the heart of the East Village, Yuca Bar & Restaurant has been dishing out the best of Latin flavors for over two decades. Our menu is like a journey through Latin America, serving both timeless classics and fresh twists you've gotta try. And when it comes to drinks? Our cocktails are straight-up fire. Sit yourself down at our open window seating or the sidewalk café – prime spots for some solid city scenes and epic people-watching. Don't even think about missing our weekend brunch; it's a Latin food party you'll want to be part of. And hey, taco fans? Taco Tuesdays are on with a 50% off deal. For those in the mood for a deal, we've got an all-day, every-day happy hour that lasts until 8 pm. But the real party kicks off every Thursday, Friday, and Saturday with live DJ sets, bringing down the house with Latin rhythms and reggaetón beats. At Yuca, it's more than just food; it's a full-on Latin experience.
A photo of Buenos Aires restaurant
3. Buenos Aires
4.8
Exceptional(890)
Price: Moderate
• Argentinean • East Village
Booked 16 times today
Authentic and Traditional Argentinean Cuisine. Over 100 types of Argentinean Wine available. We offer a temperature controlled patio, a welcoming indoor dining area, and an outdoor open-air dining area. Proof of Covid-19 Vaccine required to dine inside the restaurant.
A photo of Giano restaurant
4. Giano
4.9
Exceptional(1555)
Price: Moderate
• Italian • East Village
Booked 30 times today
Please call us if you are running later than 10 minutes after your reservation time. We may contact you about this reservation, so please ensure your email and phone number are up to date.Please know that we have a grace period (15 min) .All of our outdoor seating have heaters for your dining comfort but we ask that you dress accordingly for a New York winter.This is the story of Paolo and Matteo, two guys from Milano who had an idea. Let's take the heart of our tradition and fuse it with the exciting innovations happening in Italian cooking, they said. Inspired by the Roman deity Janus who looked to the future as well as the past, Giano respects tradition and embraces the future. We like to think of our little corner in the east village as quite special, and hope you will too
A photo of Lavagna - NYC restaurant
5. Lavagna - NYC
4.9
Exceptional(1892)
Price: Expensive
• Italian • East Village
Booked 11 times today
Lavagna opened its doors on February 1st 1999.The restaurant offers casual Italian trattoria fare at moderate prices. The vibe is candlelit, cozy, with an old wood burning oven, exposed brick walls, a pressed tin ceiling and a small wine bar where one can dine also. A wall of French doors swing open in the warmer weather to a seasonal sidewalk cafe of 20 seats.The kitchen concept is to create dishes traditionally Italian, emphasizing fresh, seasonal ingredients and product of the highest quality.The menu highlights include homemade pastas, a wood oven roasted fish for two, roast pork chop, baby rack of lamb and of course the rigatoni with sweet and spicy sausage that has become a classic over the years.The wine list has been a yearly recipient of the Wine Spectator Award of Excellence since 2002 and it focuses on hard to find wines from regional Italy along with other international selections.
A photo of Moody Tongue Pizza restaurant
6. Moody Tongue Pizza
4.7
Exceptional(32)
Price: Expensive
• Pizzeria • East Village
Booked 13 times today
Moody Tongue Pizza showcases an a la carte menu highlighting Tokyo-Neapolitan style pizzas as well as a rotating seasonal selection of MICHELIN starred Moody Tongue Brewery's award-winning beers. A curated list of wines and specialty cocktails is also available.Please note: for large parties (7+ guests) or private parties, please e-mail newyork@moodytongue.com for assistance with your reservation.
A photo of Plado - East Village, NYC restaurant
7. Plado - East Village, NYC
4.8
Exceptional(246)
Price: Expensive
• Tapas / Small Plates • East Village
Booked 20 times today
A Mediterranean Influenced Dining Experience in the East Village. Plado is a carefully crafted international tapas restaurant. At Plado, small tasting plates and tapas style dishes emerge from the open kitchen with inspired Mediterranean cuisine and seasonal products. Chef German Rizzo’s style menu sets the experience to enjoy a shared meal with friends and family.
A photo of Cecilia restaurant
8. Cecilia
4.7
Exceptional(13)
Price: Moderate
• American • East Village
Located at 97 St. Marks Place in the heart of the East Village, CECILIA combines old-world charm with modern flair, creating a welcoming space for wining, dining and creating memorable experiences.
A photo of Gnocco restaurant
9. Gnocco
4.8
Exceptional(1310)
Price: Expensive
• Italian • East Village
Booked 20 times today
## Gnocco: A Taste of Authentic Italy in the Heart of New York City Step into Gnocco and be transported to a charming trattoria in the heart of Modena, Italy. This East Village gem offers a taste of authentic Italian cuisine, crafted with fresh, seasonal ingredients and a passion for culinary tradition. Gnocco's menu is a love letter to the Emilia-Romagna region, showcasing the vibrant flavors and rustic simplicity of Northern Italian cooking. Start your journey with the namesake gnocco fritto, pillowy fried dough pockets begging to be filled with savory meats and cheeses. Then, dive into handmade pasta dishes like the tagliatelle al ragu, a rich and comforting classic, or the tortelli di zucca, delicate pumpkin-filled parcels bursting with autumnal warmth. Beyond pasta, Gnocco's wood-fired pizzas are a must-try. The thin, crispy crusts are topped with the freshest ingredients, from classic margherita to innovative creations like the bresaola and arugula. And for a truly special experience, indulge in the seasonal specials, featuring the finest local produce and showcasing the chef's creativity. The ambiance at Gnocco is warm and inviting, with a touch of rustic elegance. The exposed brick walls, candlelit tables
A photo of Supper Restaurant restaurant
10. Supper Restaurant
4.7
Exceptional(643)
Price: Moderate
• Italian • East Village
Supper is The Third restaurant from the Frank crew. Here Frank has taken his favorite classic dishes from all over the north of italy and coupled them with a space that reeks Old East Village charm. Wine wine and more Italian Wines than any other east village restaurant. Think lots of brick and stone low lighting and a handinstalled Florentine wood ceiling pictured in the last supper. Old Venetian glass hanging chandeliers and it's all just a setting for a whirling swirling kitchen center stage. Yeah...Veal Milanese (proper), Bolognese out the... You guessed it. OUT DA BUTT. Beef short ribs BAROLO, yup. Freshest salads and MOZZ, SPECK, FALL PARM SALAD, BURRATA, spag limone!!! Yeah... Spag cacio pepe, Bagna Caoda, Osso buco, BOLLITO MISTO, Risotto Amarone, Arista di maiale, Dad's SUNDAY MARINARA SAUCE, chunky and ripped with fresh ricotta cheese.

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