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Restaurants near The Village Inn & Restaurant

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78 restaurants available nearby

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A photo of The Lodge at Dawn Ranch restaurant
1. The Lodge at Dawn Ranch
4.9
Exceptional(366)
Price: Expensive
• Farm-to-table • Guerneville
Booked 14 times today
Amidst the ancient redwoods of Guerneville, California, The Lodge at Dawn Ranch redefines what it means to dine in Northern California. With visionary Chefs Juliana Thorpe and Ignacio Zuzulich at the helm, the menu is an ever-evolving exploration of the region’s most beloved and distinctive ingredients, infused with a spirit that is both rooted and restless. Here, Brazilian, Argentinian, and European flavors harmonize with vibrant produce and cultivated treasures, creating dishes that are as bold as they are nuanced.For parties over 8 please contact events. VALENTINE'S DAY 2025Join Chefs Juliana Thorpe and Ignacio Zuzulich for a special prix fixe dinner on Friday, February 14th. 6-course tasting menu$150 per guest + 20% service charge & 3.5% kitchen appreciation feeOptional wine pairing Cafe BreakfastMonday-Friday 8am-11amBrunchSaturday & Sunday 8am-1:30pmLodge LoungeTuesday-Thursday 3:30pm-8pmHappy HourFriday-Monday 4pm-5pmDinnerFriday-Monday 5pm-8:30pm
A photo of SingleThread Restaurant & Inn restaurant
2. SingleThread Restaurant & Inn
4.9
Exceptional(88)
Price: Very Expensive
• Californian • Healdsburg
Booked 8 times today
In the heart of downtown Healdsburg, one of the country’s most accomplished chefs Kyle Connaughton, along with farmer and wife Katina Connaughton, host guests at SingleThread Farm-Restaurant-Inn, a 55-seat fine dining restaurant with five exclusive suites above the restaurant. The farm, located on 24 acres in the historic Dry Creek Valley, supplies vegetables, fruit, herbs, flowers and honey, to their restaurant. Guests of the restaurant are treated to a 10-course tasting menu, showcasing the seasonal bounty from the couple’s farm. SingleThread provides guests a bespoke hospitality experience in the center of Sonoma Wine Country.
A photo of Sweet T’s Restaurant + Bar restaurant
3. Sweet T’s Restaurant + Bar
4.8
Exceptional(3928)
Price: Expensive
• Southern • Windsor
Booked 55 times today
Sonoma County's Southern BBQ restaurant located in Lakewood Village Shopping Center.
A photo of Roof 106 restaurant
4. Roof 106
4.8
Exceptional(691)
Price: Moderate
• Californian • Healdsburg
Booked 24 times today
At The Matheson's third floor, adventurous cocktails are crafted from innovative spirits and seasonal fruits, flowers, and herbs. The Mugnaini wood-fired oven kindles small plates that spark the palate (and conversations). Outdoor, open-air seating amidst planters and fire-pits elevate our buzzing garden perch. We take limited reservations 4 weeks in advance for groups up to 4 guests. Large groups from 6-12ppl can be accommodated through Open Table Experiences.Please note we can ONLY allow service animals on Roof 106. An automatic gratuity of 20% will be added to parties of 6 or more.
A photo of Valette restaurant
5. Valette
4.8
Exceptional(3855)
Price: Very Expensive
• Contemporary American • Healdsburg
Booked 22 times today
Contemporary American: Portraying what Sonoma County has to offer with refined elegance and simplicity.We will showcase what the region has to offer by focusing on the amazing network of farmers and artisan producers in the area. The relationships we have formed with our purveyors have given us the opportunity to work with what is available while providing the flexibility of changing our menu weekly.We are determined to provide warm and personable service by dedicated professionals who love what they do. Every guest will feel as if we were inviting them into our own homes.The wine program is inspired by the incredible history and diversity of the region that surrounds us. Here you can explore classic varieties made by the pioneers whose dedication has made Northern California one of the most exciting wine growing regions in the world.
A photo of Goldfinch restaurant
6. Goldfinch
4.7
Exceptional(464)
Price: Expensive
• Contemporary American • Sebastopol
Booked 16 times today
Goldfinch, a modern American bistro located in Sonoma county, celebrates the riches of nature and the rewards of kindness and hard work. Collaboration and community are at the heart of our local and seasonally driven menu, all centered around an open-wood fire. Come eat and drink with us!
A photo of The Matheson restaurant
7. The Matheson
4.6
Exceptional(1068)
Price: Very Expensive
• Contemporary American • Healdsburg
Booked 34 times today
The Matheson in Healdsburg exudes a vibrant and welcoming vibe, where modern elegance meets a relaxed, California-casual atmosphere. The moment you step in, you’re warmly greeted and invited in to an effortless blend of sophistication with a sense of ease. The ambiance is thoughtfully curated, with natural light flooding the room by day and soft, intimate lighting setting the perfect tone by night.Dining at The Matheson is more than just a meal; it’s an experience that lingers long after you’ve left. The combination of exceptional food, stellar service, and a warm, inviting atmosphere makes it a standout destination in Healdsburg, where every detail is designed to create an unforgettable experience.
A photo of Willi's Seafood & Raw Bar restaurant
8. Willi's Seafood & Raw Bar
4.8
Exceptional(2612)
Price: Expensive
• Tapas / Small Plates • Healdsburg
Booked 36 times today
We accept reservations daily. Join us for a meal or a snack at one of our three bars, a table inside or on the heated patio. Located just north of the town square in downtown Healdsburg, the East Coast and South America meet Wine Country at Willi’s Sea­food & Raw Bar. The inviting vibrant decor and an exten­sive list of small plates combine with the eclectic seasonal cocktail menu and wide-ranging wine list to make visitors feel right at home. Designed for sharing, the menu features items ranging from New England Style “Rolls” and Latin-inspired skewers to ceviches and tar­tares. The chef’s raw bar features an ever-changing selection of fresh seafood, including at least eight varieties of fresh oysters.
A photo of Lo and Behold Bar + Kitchen restaurant
9. Lo and Behold Bar + Kitchen
4.7
Exceptional(718)
Price: Moderate
• Global, International • Healdsburg
Booked 19 times today
Voted Best Bar and Best Restaurant in Healdsburg, Lo & Behold is a vibrant space serving up cultivated craft cocktails and a full menu of shareable comfort food from around the globe. We offer a choose-your-own-adventure atmosphere with seating available in our warm and welcoming dining room, cozy cocktail lounge, lively bar, or spacious garden patio. Casual and inviting with something for everyone, our menu will delight all fans of food and drink with bangers like our house-made noodles with kimchi, duck confit with panang curry and beef brisket tacos. Our cocktails are inspired by what's growing on our farm, mixed with a little whimsy, and always served with a smile. Locally owned and operated by veteran Chef Sean Kelley and two of Sonoma County's top bartenders, Laura Sanfilippo & Tara Heffernon. Come play with us!
A photo of The Restaurant at Farmhouse Inn restaurant
10. The Restaurant at Farmhouse Inn
4.3
Awesome(168)
Price: Very Expensive
• American • Forestville
Booked 7 times today
The Restaurant at Farmhouse Inn offers an unparalleled setting of beauty and culinary talent for breakfast, lunch, and dinner in the heart of the Russian River Valley. • Breakfast features elegance and comfort using local ingredients to prepare classic dishes accented with our chefs’ signature touches. • Lunch offers the perfect leisurely setting in our courtyard amongst oak trees and passionfruit bushes for both a quick getaway, or an entire afternoon of lounging. Lunch offers scratch made, casual picnic provisions for a day of healthful indulgence. • Dinner is the epitome of luxury with both a la carte offerings and a tasting menu featuring the best of most exciting products grown, fished, or raised both locally and internationally. Chefs Craig Wilmer & Amanda Hoang painstakingly prepare every item that reaches the plate with care and creativity, with each dish being a deep expression of both their own personalities as well as that of the season and the harvest.

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