Restaurants near Verde River Canyon

We arrived early for our reservation. Rene's was able to accommodate us with little to no fuss. We decided to eat here after our elopement. The restaurant came highly recommended by a family member with the same first name—Rene. He always joked it was his restaurant. Rose peddles a card on the table, thanking us for joining them for our wedding night meal. Service was top-notch. Our waiter—I wish I could remember his name—was excellent. He did not force us into anything. He left us alone and let us just enjoy the moment together. He did check on us, but it was not like some waiters, who wait for you to finish. He just happened to know when we finished a conversation. The food was the best. The steaks are perfectly cooked. The desserts were on point, too.

Our dinner was delicious, and our server, Devon, provided excellent and friendly service. We also enjoyed our chat with bartender Kenny.

Really good food and great service from the bartender!

Must stop when visiting Jerome! We took a trip to Sedona for Christmas and spent half a day in Jerome. We stopped at Tuzigoot on the way and then found a place to park in Jerome. Lots of art galleries to check out and amazing views of the valley. We thoroughly enjoyed our dinner at Clinkscale. Nate was our server and was excellent. There were six of us so we had a chance to try a lot of the cocktails and entrees. I can tell you everything was amazing. I would highly recommend trying the Serrano Mango margarita but we also tried Coconut Margarita, Mule, Mojito and Bourbon Sazerac. For entrees we had Scallops, Chicken Milanese, Salmon, and Ribeye which were all cooked perfectly. We ended the evening with Beignets for the table with yummy dipping sauces. Nate said they were the last batch and he had to cry to make sure our table got them 😀. Highly recommend for a great meal while in Jerome!!

We were warmly received by the hostess who promptly seated us at a nice table in the main dining room. Our waitress was very attentive and pleasant. Really enjoyed the homemade pasta especially the Bella vita rigatoni and the Fettuccine. The perfect ending to our meal was the frozen orange dessert. And the cannoli.