Restaurants near Warner Springs Community Park

One of the best restaurants in San Diego. From the beginning to the end, they go above and beyond. Very delicious and a great dining experience.

We enjoyed sitting on the front patio and had the best waiter, Anthony!! He was superb. The service was what made the evening!! It was a great family dinner with 4 adults and 2 kids (8 & 9 year olds), and Eddie V’s was a highlight for our little vacation. My filet mignon was wonderful and the bernaise sauce was great with it. Lives the BLT Wedge salad, which I split. My husband ordered scallops and thought they were okay, but not amazing. The creamy mashed potatoes were not that creamy, so I think we should’ve ordered the au gratin cheesy potatoes instead. Anthony brought several desserts for the table (on the house, which was so sweet), and love the bananas foster and butter cake, but thought the berry sorbet with it did nothing to enhance the butter cake. Kind of an odd pairing, but it was free so whatever. They usually pair it with a nutty ice cream, which is better, in my opinion. We will definitely be back when in the desert (or go to our local one in La Jolla). I think their filet mignon cannot be touched by most other nice restaurants, and I’ve tried it at many.

Saturday @ Stone Escondido is pretty busy. We had reservations for 6 and were seated within 5 min. Easy to use online ordering system brings food, beer, and service as needed. Always a great selection of beers. Standout food items were the steak frits, barramundi, chicken schnitzel sandwich. Will definitely return.

Food was excellent The scallops were so soft and delicious, all the purees were super smooth and flavorful my wellington and filet were cooked to a perfect medium rare and were one of the most tenders steaks ive ever had. My favorite thing of the night was the showstopper dessert, the sticky toffee pudding. Service was also spectacular. The waiters and manager were all so attentive. I cant wait to go back

It was our first time visiting LG's, and it was New Years Day. I really didn't know what to expect with it being a holiday. LG's came through. From the second we walked in the door, the staff took excellent care of us. We were immediately seated and drinks showed up within seconds. We were 2 couples, and we were hungry. Everyone got an app to share, Shrimp cocktails, oysters on the half shell, sticky BBQ pork ribs. They were all delicious. Next the tableside Caesar salad was tossed and served, Amazing. Fresh greens perfectly coated in dressing that was so good because you could taste every ingredient in it. Next came the main courses and the sides. We got a lot of sides. Scalloped potatoes, broccoli with cheese sauce, garlic mashed, sauteed mushrooms, and truffle fries. All were delicious. Everyone got beef for their main. The ladies each got the filet mignon, one with blue cheese sauce and one with the red wine reduction. Perfectly cooked and tender. they were in heaven. The guys both got the ribeyes. One boneless with sauteed mushrooms, and one bone-in, Oscar style. Oscar style is lump crab meat, asparagus and hollandaise. These were amazing steaks, beefy tender and perfectly med-rare. The table erupted with sounds like MMMMMMMM and OOOOOOH and OMG. It was kinda funny and tells you how much we were enjoying ourselves. Lastly was the desserts. The busboy brought out the tray of desserts and we chose the butter cake and creme brulee, with espressos. Again delicious. What a meal. We left with smiles on our faces and texted each other later on that night exchanging pics and talking about how good the dinner was. Thanks LG's for a wonderful night!