Les Specialities
Soup Du JourUS$7.00
French Onion SoupUS$8.00
Le Plateau de FromageUS$18.00
Le Pate du ChefUS$12.00
Fricasse of SnailUS$14.00
Mushroom & Cognac Flambe
Classic Garlic SnailsUS$14.00
Confit of Duck Over Concassee of AppleUS$18.00
Les Salads
Salade FolleUS$7.00
Honey, balsamic vinaigrette
Bouquet D'EndiveUS$12.00
Walnuts, Roquefort & Mustard Vinaigrette
Classic Salade NicoiseUS$14.00
Oven Roasted Beets and Goat Cheese SaladUS$12.00
Citrus, Champagne Dressing
Antipasto du ChefUS$16.00
Les Viandes
Steak FritesUS$36.00
Braised Lamb Shank a La TuscanUS$28.00
Le Roasted Long Island Duck, Cassis Berry SauceUS$32.00
1/2 Herb Roasted Chicken au JusUS$26.00
Les Paissons
Black Pepper Crusted Salmon in HoneyUS$30.00
Mustard Glaze over Red Cabbage Ragout
Les Moules aux RicardUS$22.00
Asian Style, Sushi Grade Tuna IndochineUS$28.00