Top 50 Restaurantes en OpenTable del 2024

by OpenTable

Updated 27 November 2024

Algunas listas las deciden los críticos, pero no los Top 50 de OpenTable. Esta la deciden los comensales. Descubre los lugares con las mejores calificaciones de este año según las reseñas y opiniones de personas verificadas de OpenTable como tú.

Acre Restaurant & Cocktail Bar

4.8

4.8 (3067)

Mex$500 and over

Global, International

San José del Cabo

About the restaurant

ACRE is an authentic and sustainable restaurant in San Jose del Cabo with a modern farm-chic culinary experience offering signature cocktails and a unique global cuisine concept inspired by local products to attract gourmands and those seeking the freshest farm-to-table options in the most beautiful settings. We are proud to announce that ACRE has been recommended in the Michelin Guide 2024 and has been awarded a Michelin Green Star for our commitment to sustainable cuisine.

ACRE's restaurant and bar, are the heart and soul of ACRE Resort, which also boasts a boutique hotel with 12 tree houses and ample space for events, weddings, and corporate functions.

Please arrive at least 30 minutes early to take a walk and discover all that ACRE has to offer.

Top review

Deana

Dined 4 days ago

Delicious, fresh, flavorful food. Beautiful atmosphere! Definitely recommend this unique dining experience!

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Fried Brussel Sprouts

Animalón

4.9

4.9 (896)

Mex$500 and over

Global, International

Valle de Guadalupe

About the restaurant

A SEASONAL FINE-DINING RESTAURANT UNDER AN +100 YR OLD OAK TREE IN BAJA'S WINE COUNTRY, VALLE DE GUADALUPE. MEET CHEF OSCAR TORRES- Having worked under Michelin star chefs, chef Oscar a Los Angeles native, practices a globally influenced cuisine featuring plates inspired by the Mediterranean, 'Franco-Afrique,' India and Southeast Asia constantly changing and evolving to showcase the abundance of produce sourced from nearby farmers and markets. LOCATION VALLE DE GUADALUPE Tucked about 15 minutes inland from the port city of Ensenada in Baja California, Valle de Guadalupe is Mexico's emerging wine growing region. With about 100+ wineries producing world class vintages, the "Valle" (as locals like to call it), the region has been on the radar of every food traveler. Cheese makers, olive oil producers, animal raising farms, produce farms, winemakers, craft breweries, the prestigious seafood bounty of Baja waters, there is no wonder Baja is a chef's dream come t

Top review

ReneVIP

Dined on 30 Nov 2024

One of the best restaurant experiences I’ve ever had. Fantastic!

ARCA

4.7

4.7 (806)

Mex$ 300 and under

Mexican

Tulum

About the restaurant

ARCA is a contemporary Mexican restaurant led by chef José Luis Hinostroza, featuring a unique style distinguished by a variety of cultural influences. Since its opening in 2015, ARCA has quickly become an essential and prominent part of Tulum's growing culinary scene. Our culinary and beverage offerings pay tribute to the region, using the finest products sourced from local beaches and farms. Furthermore, our menus are constantly updated to reflect the seasons and the availability of the freshest ingredients.

ARCA Restaurant ranks No. 28 on the Latin America's 50 Best Restaurants 2023 list, and ARCA’s bar holds No. 37 spot on North America`s 50 Best Bars list. ARCA is also recommended by the Michelin Guide Mexico.

Top review

AllyVIP

Dined 2 days ago

Quite possibly the best food on the Tulum strip. Inventive, delicious, wonderful textures/flavors and unexpected combinations kept us guessing. Book your table!!

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Bardot / Libertad / Chino Latino

4.8

4.8 (462)

Mex$500 and over

French

San Pedro Garza García

About the restaurant

Propuesta de brasserie clásica francesa a la que le añadimos nuevas experiencias, como la charcutería cortada al momento, la barra de frutos del mar y el carrito de quesos franceses y mexicanos. A esto, se le suman preparaciones tradicionales, como el Boeuf bourgignon, entre otras propuestas como las terrinas y patés caseros. Restaurante de Grupo Pangea, ubicado en el tercer piso de Parque Arboleda.

Top review

MacKenzie

Dined on 12 Jan 2025

As always from reception.. To staff... To food.. All exceptional 👍 I was made to feel extra special too as it was my birthday. This is my favorite restaurant in monterrey 🥰

BOTANICO

4.7

4.7 (684)

Mex$500 and over

International

Condesa / Roma

About the restaurant

En botánico ofrecemos una cocina moderna, a la carta, donde el ingrediente fresco juega el papel principal.
Nuestros chefs; Alejandra Navarro y Ernesto Hernández combinan ingredientes locales y técnicas versátiles, combinando elementos que resultan en un menú comfort. Pensamos siempre en en cocinar lo que nos gusta comer.
Nuestro ambiente es relajado, en medio de un jardín atípico de cactáceas y plantas que le dan una vida única en la ciudad.

Top review

RubenVIP

Dined 1 day ago

Beautiful setting, great food - amazing tuna tostada and mussels, attentive and welcoming service.

Cabanna - Polanco

4.8

4.8 (181)

Mex$ 300 and under

International

Polanco/Nueva Anzures

About the restaurant

Restaurant Bar "Botanero y Casual" creado en el 2012 por Grupo Los Arcos. Cabanna es un lugar para compartir y disfrutar con amigos donde se nos transmite la cercanía con la playa, la ambientación y la música te transportan al mood de relajamiento de un lounge-bar, con la más alta calidad de mariscos del Pacifico acompañados de los más coloridos y coquetos drinks. 9 sucursales a nivel nacional: Culiacán, Tijuana, Mexicali, Guadalajara, Monterrey, CDMX, Ciudad Juárez y Puebla.

Top review

Francesca

Dined 6 days ago

The food and service were spectacular!! Amazing seafood and we loved the tostadas. Excellent prices and top notch service 👍🏼👍🏼👍🏼👍🏼

Cafe des Artistes - Puerto Vallarta

4.8

4.8 (3995)

Mex$500 and over

French

Puerto Vallarta

About the restaurant

NOW OPEN FOR LUNCH
*Wednesday to Sunday starting at 2pm.

Located in the Down Town of Puerto Vallarta, with 34 years of experience offering exclusivity, elegance and comfort to its guests in unique natural and pleasant environments, where they can taste Thierry Blouet's exquisite cuisine.

Café des Artistes offers different magical and pleasant areas:
·Interior Garden: Comfortable air conditioned room, it offers views of the exterior garden and waterfall, the perfect setting for special occasions or private events.
·Exuberant Exterior: Magical and exotic outdoor spaces surrounded by lush vegetation, generating an exclusive, romantic and elegant atmosphere under the stars with candlelight (available from NOV-MAY).

IMPORTANT CONSIDERATIONS:
*We accept children form 8 years and older.
*Dress code: Smart Casual/Elegant (Beach wear or sleeveless shirts not allowed).
*No Pets.
*All tables are assigned under "first-come, first-served" basis.

Top review

MaureenVIP

Dined 1 day ago

Beautiful location with excellent food and very attentive staff

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Experience

The Garden Experience

Experience

Vive L'Amour (MENU ONLY)

Experience

Vive L'Amour!

Campomar - Arboleda Mty

4.8

4.8 (1593)

Mex$310 to Mex$500

Seafood

San Pedro Garza García

About the restaurant

Mucho gusto. Somos un restaurante de mariscos originario de Ixtlán del Río, Nayarit, en donde tranformamos los tradicionales sabores, texturas y aromas de la cocina nayarita en exquisitos platillos únicos para deleitar los paladares mexicanos. Nuestra visión es abrir nuestra cocina al mundo y que nuestro sazón sea capaz de llegar a todos. La transparencia, innovación y perfección de nuestros platillos buscan estar a la vanguardia en el servicio restaurantero para deleitar tu paladar en cualquier momento de tu día.

Top review

OpenTable Diner

Dined on 28 Dec 2024

Delish… everything!! A must visit place if you go to MTY

Cantinetta

4.8

4.8 (402)

Mex$310 to Mex$500

Italian

Monterrey

About the restaurant

Conoce el verdadero sabor de la cocina Italiana, Cantinetta la nueva creación de Grupo Pasta, desde Italia para Monterrey

Top review

Jose

Dined on 30 Dec 2024

Love the food and the atmosphere. Recommended for a romantic date.

Carbón Cabrón

4.8

4.8 (608)

Mex$500 and over

Grill

San José del Cabo

About the restaurant

A one of a kind journey trough the culinary soul of Baja Sur. From the hand of Chef Poncho Cadena we travel across the inmense and complex flavors of Los Cabos. What are you waiting for, come sit here with us... by the fire.

Top review

Lexi

Dined 2 days ago

Amazing time, food, ambiance, service. Vincento (Vinny) was amazing. One of the best dining experiences I have ever had.

Casa Kiiro

4.9

4.9 (48)

Mex$500 and over

Japanese

Guadalajara

About the restaurant

Tu rincón japonés en Guadalajara.
Cada platillo es una expresión artística japonesa, destacando la simplicidad de los ingredientes y la perfección en la preparación por parte de nuestros chefs.

Top review

Sandy

Dined on 4 Jan 2025

Best place in Guadalajara! Hands down: food, ambiance, service - i love everything!

Cocina del Mar at Esperanza Resort

4.9

4.9 (983)

Mex$500 and over

Seafood

Cabo San Lucas

About the restaurant

Cocina del Mar restaurant, is perched atop striking cliffs overlooking the ocean and will take you on a culinary journey through the Sea of Cortez and Cabo’s verdant farms. Enter a buzzing lantern-lit bar and lounge that invites you to linger over hand-crafted cocktails before sauntering down to dinner above a cascade of oceanfront terraces kissed by white-capped waves. An outdoor exhibition kitchen is alive with energy, a perfect spot to engage with chefs and explore bites of coastal Baja cuisine and regionally inspired cocktails beside a glowing wood fired oven.

Top review

Jim

Dined 4 days ago

Might very well been the best restaurant I have ever been to. Services was great (Zoe was our server). Every dish was phenomenal… especially the sea bass. Views were exquisite!!!

Contramar

4.7

4.7 (898)

Mex$500 and over

Seafood

Condesa / Roma

About the restaurant

Restaurante de pescados y mariscos en la colonia Roma.

Top review

MartaVIP

Dined on 16 Jan 2025

My absolute favorite in Mexico City! Never disappoints. The scallops tostada is the absolute best! A must when in Mexico City!

Costa Guadiana

4.8

4.8 (423)

Mex$500 and over

Mexican

Santa Fe / Bosques

About the restaurant

Grupo Hunan introduces its newest concept, Costa Guadiana, where the classic and the contemporary combine to create an unparalleled environment. A series of exquisite dishes mixing the best of Mexican cuisine with the best seafood and shellfish were created by Chef Mónica Beteta, giving life to this concept and delighting even the most particular palates.
At Costa Guadiana no detail is overlooked in creating the most enjoyable experience.

Grupo Hunan introduce su nuevo concepto, Costa Guadiana, lugar en donde lo clásico y lo moderno se fusionan creando un lugar unció con un ambiente inigualable. Una serie de exquisitos platillos que juntan lo mejor de la comida mexicana con los mejores platillos de pescados y mariscos, fueron creados por la chef Mónica Beteta para dar vida a este nuevo concepto, que deleitara hasta los paladares más exigentes.
En Costa Guadiana no se escapa un sólo detalle para que su experiencia sea la más agradable.

Top review

Marilyn

Dined on 8 Oct 2024

We were in Mexico City for business. Costa Guadiana was recommended to us, and we are happy we dined there. The staff was very friendly and welcoming. They gave us great service throughout the dinner. We started with the ceviche and mushrooms appetizers. Both were seasoned to perfection, and tasted amazing. Our entrees were also delicious. I ordered the filet tacos and my colleague had the fish Veracruz. We also enjoyed their margaritas, made with fresh lime juice and shaken to perfection. We will definitely go back!

EDÉN FLOR Y CAFÉ

4.7

4.7 (622)

Mex$310 to Mex$500

International

Monterrey

About the restaurant

¡Hola! Somos Edén, una joya dentro de Viveros Valle Alto, un espacio diseñado para los amantes de las flores, plantas y gastronomía. 100% Pet Friendly, dentro de nuestro menú podrás encontrar desayunos, comidas, bebidas y postres que siempre te harán pedir uno más. Somos keto and vegetarian friendly.

Top review

OpenTable Diner

Dined on 25 Sept 2024

Amazing experience! It was for my bday and they all were too kind and too sweet! Would definitely recommend

Entremar

4.7

4.7 (1266)

Mex$500 and over

Fish

Polanco/Nueva Anzures

About the restaurant

The Best Seafood in Polanco, Mexico City.
Restaurante de pescados y mariscos. Comida mexicana de mar en la colonia Polanco.
Todas nuestras áreas son bajo disponibilidad, por lo que no se garantiza alguna área en específico.
No tenemos el acceso para mascotas, solo contamos con nuestras mesas de afuera donde pueden tener sus mascotas, pero les recordamos que no garantizamos alguna área ya que todas nuestras áreas son bajo disponibilidad

Top review

MichaelVIP

Dined 4 days ago

Had the “contremar” green and red snapper and tuna tostada which were highly recommended. Both dishes were amazing as was the service and ambience. Choose second floor if you can with a view overlooking the park. A great meal in Mexico City and would highly recommend.

Esquina Común

4.8

4.8 (116)

Mex$500 and over

Contemporary Mexican

Mexico City

About the restaurant

Esquina Común nació en 2021 como un proyecto improvisado con el que pudieramos romper todas las reglas y paradigmas posibles

Desde aquel pequeño rincón escondido en la Roma y desde aquella minúscula cocina, fuimos compartiendo tardes y noches mágicas con cientos de personas a las que les entregamos un pedacito de nuestro mundo.

Ahora, desde nuestra terraza en Condesa, donde nos refugiamos del ruido de la Ciudad, seguimos compartiendo momentos inolvidables a través de nuestra cocina creativa y sin reglas, basada en producto de calidad y en una constante evolución.

Esquina es y será siempre el fruto del amor. Amor mutuo. Amor a la cocina. Amor al vino. Amor a la música.

Esquina es Ana Dolores y su magia.
Esquina es Carlos y el vino acompañado de la música más personal.
Esquina es la prueba de que todo es posible si hay cariño, se corren riesgos y se desafían las normas establecidas.

Esquina puedes ser tú.

Ana y Carlos

Top review

Amanda

Dined 1 day ago

Absolutely fantastic experience - try everything!

Gallo71

4.8

4.8 (1241)

Mex$500 and over

Regional Mexican

Monterrey

About the restaurant

FIRE STEAKS, GRILLED FISH, RAW AND ROCK AND ROLL

We are locals providing local flavor in a casual space. Our specialty is Fire. GALLO71, is a tribute to a Grocery store, El Gallo Abarrotes founded by the Chapa Family in 1923 in Monterrey, Mexico, thus the name. A tribute to regio´s carne asada take.

Top review

Roberto

Dined on 3 Aug 2024

The food is good, good ambience, but the waiter was so insisten recommending us the plates with the highest prices, and recommending us extras without telling us it was an extra charge. It is very obvious they want to have you with a big account. That kind of actitud is not a pleasant experience.

Handshake Speakeasy

4.7

4.7 (1460)

Mex$310 to Mex$500

Cocktail Bar

Condesa / Roma

About the restaurant

HANDSHAKE BAR spans two levels, each offering a selection of our most iconic cocktails. Both spaces provide a warm, intimate atmosphere. One level is slightly larger to better accommodate guests.

Reservation Duration:
Reservations last 1 hour and 30 minutes, allowing time to enjoy our cocktails and unique ambiance.

RESERVATION POLICIES:
The maximum number of guests per reservation is six. For groups of five or more, a deposit of $250.00 MXN per additional guest is required, processed via credit card through Open Table.

Multiple reservations and combining tables from different bookings are not allowed. There is a 15-minute grace period; after this time, the reservation will be marked as a no-show.

Deposits are non-refundable if you do not arrive within the grace period.

Top review

Mackenzie

Dined 3 days ago

Everytime I am in CDMX, I have to come to Handshake! It’s a cocktail experience you will never forget. Each drink is made with such attention to detail and the servers are meticulous in explaining how they curate each drink to make your experience feel magical every single time. You HAVE to make a reservation at least a couple weeks before your trip, but, they make it so easy. My favorite drink here is their take on a Piña Colada— it’s a must try! Their mixed nuts are also a treat, and it has made me love crickets— don’t knock it till you try it! I tell everyone about this bar, and highly suggest it to everyone I meet. My new favorite try was their take on a Gimlet— MUY DELISIOSO!!

Hanky Panky Cocktail Bar

4.7

4.7 (805)

Mex$500 and over

International

Juárez/Cuauhtémoc

About the restaurant

We have reservations from 5 to 8 PM. After that time, we have limited reservations, and walk-ins will be added to the waiting list based on their arrival.

Your reservation does not guarantee a spot at the bar or a table. Due to high demand, there may be wait times before entry. The dining duration is limited to 2 hours. Enjoy the experience!

Hanky Panky is Mexico City's first speakeasy bar.
No. 13 in The World's 50 Best Bars, Michter's Whiskey's Art of Hospitality 2022, No. 16 in North America's 50 Best Bars 2022, Highest Entry in The World's 50 Best Bars 2021 and No. 12 in Top 500 Bars. A one-of-a-kind establishment dedicated to leading and setting the standard of quality service and cocktails in Mexico City’s burgeoning craft cocktail scene. Hanky Panky is situated in La Juarez, one of Mexico City’s most emblematic neighborhoods that is currently experiencing a renewal of business and culture.

Top review

Luis

Dined 7 days ago

Fantastic place! Great service and incredible cocktails!

Hotaru - Monterrey

4.9

4.9 (249)

Mex$500 and over

Sushi

San Pedro Garza García

About the restaurant

Es un lugar único que tiene una selección de pescados frescos con la mas alta calidad.

Top review

GrezciaVIP

Dined on 11 Aug 2024

hotaru is my favorite sushi place ever, i always recommend it and bring my friends here. Definitely and high-end experience and the service is always very attentive.

Juniko

4.9

4.9 (639)

Mex$500 and over

Japanese

Guadalajara

About the restaurant

JuniKo is a Japanese restaurant and sushi bar. The restaurant uses the freshest, high quality produce and seafood to create each of its preparations. It provides a comfortable atmosphere and is popular for its attentive and friendly service. Juni-Ko is a reservations-only restaurant, so guests must book a table in advance. The restaurant�s menu includes a wide variety of sushi rolls, fish and seafood dishes. Juni-Ko also offers a special Chef�s menu and omakase menu that changes every day. Guests can choose from various sake and whisky options to enjoy with their meals.

Top review

AmzurioVIP

Dined on 9 Jan 2025

One of the best experiences I’ve had in GDL, almost authentic Japanese food! Love this place

Kasuga

4.9

4.9 (215)

Mex$500 and over

Japanese

Guadalajara

About the restaurant

Bienvenidos a Kasuga.
El Chef Daisuke Maeda abre su propio restaurante en su ahora segunda casa Guadalajara.

Tenemos la opción de menú a la carta a la hora de la comida (de 14:00pm a 17:00pm) y la opción de Omakase (elección del chef) en la cena con dos turnos, a las 19:00pm el primero y a las 21:00pm el segundo.
El producto más fresco y con el mejor cuidado que van a encontrar.
Chef Daisuke con más de 20 años de experiencia, nos trae comida tradicional japonesa con una ligera influencia mexicana.
Los esperamos aquí en su casa.

Top review

Viviana

Dined 1 day ago

Amazing food and service, love going there. best sushi in Mexico easy!

La Barra de Fran

4.7

4.7 (222)

Mex$500 and over

Spanish

Polanco/Nueva Anzures

About the restaurant

La barra de Fran se consolida como la taberna española contemporánea de Polanco, con platillos que rememoran las recetas de toda la vida, en un ambiente cercano en el que te sentirás como en casa.

Top review

SebastianVIP

Dined on 14 Nov 2024

Excellent, great food, super servica. Definitely, we will come back.

La Cappella

4.9

4.9 (2983)

Mex$500 and over

Italian

Puerto Vallarta

About the restaurant

La Cappella is an open air restaurant that overlooks the city of Puerto Vallarta and Banderas Bay. Serves contemporary Italian and International cuisine reveling in violin music, in an elegant but informal ambience. A full bar and wine list are also available. House specialty cocktails take advantage of local fruits, herbs, and spices to create a uniquely enticing selection.

*RESERVATION REQUIRED*

Top review

Joshua

Dined 2 days ago

A perfect evening in Puerto Vallarta! Excellent food, spectacular view, the ambience couldn’t have been more special.

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SPAGHETTI ALLA BOLOGNESE

La Madalena Puerto Vallarta

4.8

4.8 (1228)

Mex$310 to Mex$500

International

Puerto Vallarta

About the restaurant

La Madalena Puerto Vallarta es un restaurante que expone lo mejor de la cocina mexicana e internacional contamos con cortes calidad Sterling Silver y USDA Prime . Un ambiente chic con lo mejor de la música House.

Top review

Tony

Dined 3 days ago

We love the tableside margaritas and the fillet was delicious

La Matera

4.8

4.8 (545)

Mex$500 and over

Argentinean

Guadalajara

About the restaurant

Argentinian restaurant with a bohemian atmosphere. Its underground wine cellar, with controlled temperature and humidity, houses more than 200 labels of wines from the new and old world. The consistent quality of our cuisine, the special attention to detail and the simple and welcoming personality of the place have consolidated La Matera as a point of reference in the city.

Top review

WVIP

Dined 4 days ago

The food quality was excellent as always. When the waiters were present, the service was good. But there was some lack of attention. The restaurant was full, but there seemed to be plenty of wait staff. Nobody ever asked how our meal was at any time. It's still a great restaurant with delicious food and quality steaks!

La Nacional - San Jeronimo

4.8

4.8 (2134)

Mex$500 and over

Mexican

San Pedro Garza García

About the restaurant

A rare find, find out what local yuppies have been enjoying for generations, very simple food, exquisite steakhouse style meat cuts, lots of pork. A diamond in the dessert. La Nacional team usually rescues recipies from small towns and delivers them to your table. You cant leave Monterrey with out this craving generating machine!!!!!

Top review

RobertoVIP

Dined on 28 Aug 2024

excelente mexican food, great service and good value, not cheap but you get for what you paid for. Do not skip the pistachio cake

La Taberna del León

4.8

4.8 (879)

Mex$500 and over

Mexican

Altavista / San Angel / San Jerónimo

About the restaurant

La Taberna Del León is a fine, elegant, and beautiful 19th Century restaurant with great contemporary Mexican cuisine. Our atmosphere is perfect for both business and special celebrations.

Top review

Mauricio

Dined on 7 Dec 2024

Food is good but prices are slightly high for conventional dishes

La Tequila – Avenida Mexico

4.8

4.8 (532)

Mex$310 to Mex$500

Contemporary Mexican

Guadalajara

About the restaurant

In the kitchen at La Tequila we have succeeded in capturing an important part of the extraordinary gastronomic legacy of Mexico; from family recipes that were passed from generation to generation, to the new flavors of contemporary Mexican cuisine. The ambience is informal with the highest hygienic endorsements.

En la cocina de La Tequila, hemos logrado capturar una parte importante de la extraordinaria herencia gastronómica de México; desde las recetas familiares transmitidas de generación a generación, hasta los nuevos sabores de la Cocina Contemporánea Mexicana, en un ambiente calido e informal y con una escrupulosa higiene.

Top review

Betina

Dined on 9 Jan 2025

Mr Javier was extremely knowledgeable about all the food we ordered and the tequila pairings. Excellent experience!

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Experience

Menú Degustación de Temporada

Ling Ling Mexico

4.7

4.7 (6212)

Mex$500 and over

Asian

Juárez/Cuauhtémoc

About the restaurant

Ling ling una experiencia de restaurante/lounge creada por Hakkasan. Presentando platillos inspirados en Asía diseñados para compartir con un extenso menú de cócteles y bebidas.
Ubicado en el Piso 56 de Chapultepec uno. Un rascacielos de 60 Pisos a unos pasos del ángel de la independencia y de la Diana.
El restaurante está diseñado para crear una versátil y seductora atmósfera que invita a los comensales a extender su visita de día a noche, disfrutando de una relajada y fascinante experiencia con la mejor vista de la cdmx.
El lugar está sentado en un set de estructura abovedada que se convierte en el espacio perfecto para comidas largas y cenas únicas.
Lleno de exuberante vegetación, la terraza es el corazón creando un ambiente difícil de imaginar. La terraza con triple altura actúa como sorpresa para nuestros invitados y la estructura acristalada del atrio crea los mejores panoramas de paisajes urbanos de la ciudad.

Top review

Jessica

Dined 3 days ago

Everything was amazing. The views, the food, the drinks, the service. Can’t wait to go back again.

Manta at The Cape a Thompson Hotel

4.8

4.8 (1237)

Mex$500 and over

Mexican

Cabo San Lucas

About the restaurant

By Renowned Mexican Chef, Enrique Olvera, Manta is the culinary centerpiece of The Cape, A Thompson Hotel. With an intriguing double meaning, the manta ray symbolizes the kitchen"s focus on seafood, while manta, the Spanish word for blanket, conveys the chef's emphasis on comfort. Acknowledge by the New York Times for his "way of confirming and subverting expectations of Mexican food at the same time," Olvera has drawn inspiration from the izakaya tradition to introduce a pan-Pacific concept of Mexican cuisine. The intimate, richly textured space features a dramatic exhibition kitchen and a curated beverage menu focused on mezcals, tequilas and sakes.

Top review

AmandaVIP

Dined 5 days ago

A delicious food journey. Every course was interesting, several quite lovely.

Maximo

4.7

4.7 (3055)

Mex$500 and over

Global, International

Condesa / Roma

About the restaurant

Eight years ago, Maximo Bistrot started as a restaurant for the thinking and execution of dishes from a wide range of techniques with the best of local ingredients; a warmful place that communicated our love for food. After a long and heartwarming road at our current location, we thought for the need of moving. Our new home, located at Alvaro Obregon 65 bis - a much wider space where gleams of natural light shine upon the surface-, is carefully assembled by Gabriela's meticulous look, and a kitchen built within Eduardo García's early memories, while living as an inmigrant in a barn in Ohio. Despite this big change, our principles initially founded remain the same: to offer food that distinguishes the best of local products.

Top review

Jennifer

Dined 3 days ago

Absolutely lovely dinner. Well paced, interesting flavors, great service. Portions are fairly small, but that allows you to try more things, and after several huge meals in the city we were happy to finish our dinner and not leave feeling stuffed. We especially loved the baby corn with hollandaise. The restaurant has a cool ambience that you don't necessarily expect from online photos. All in all a fantastic experience, and one of our favorite spots in CDMX.

Maza bistrot

4.9

4.9 (218)

Mex$310 to Mex$500

French / Indian

Juárez/Cuauhtémoc

About the restaurant

Maza मज़ा [mazā] n. hindi
Joy, Pleasure “Something that makes you happy »
Inspired by a Franco-Indian love story, two cultures come together in gastronomy to awaken the
senses.
Maza Bistrot is joy on a plate; the culmination of a passion for cooking and hosting shared by Rohan
Chanana, from Rajasthan, India and Caroline Astier Chanana from Drôme, France.
Sharing is at the heart of Maza Bistrot - its leitmotif in the form of little steel thalis carefully designed for
friends, family and a community to enjoy. With freshly sourced local and seasonal produce, Maza’s cuisine departs from convention, emphasizing playfulness using spices and textures.
Marrying ancestral cooking techniques and modern inspiration, Maza endeavours to represent the
symbiosis of East meeting West.
The team at Maza warmly invites you to drop by to enjoy a cup of cardamom-laced chaï, or perhaps a
glass of wine at the bar with your favorite dishes.

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Dan

Dined on 24 Dec 2024

The best Indian food I have had in decades. A very enjoyable experience and a solid value. Also, the owners are both charming and are clearly enjoying themselves.

Meroma

4.7

4.7 (1152)

Mex$500 and over

International

Condesa / Roma

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JohnVIP

Dined 4 days ago

Meroma is a true culinary treasure in Roma Norte, Mexico City. The food is outstanding—each dish masterfully crafted with fresh, local ingredients and presented beautifully. Chefs Rodney and Mercedes creativity shines in every bite, making the meal an unforgettable experience. What sets Meroma apart is Chef Rodney himself, a warm and convivial host who effortlessly blends passion with hospitality. His personal touch makes every guest feel at home, adding a unique charm to the dining experience. For anyone seeking exceptional food and atmosphere in Mexico City, Meroma is an absolute must-visit. Bravo to Chef Rodney, Mercedes team!

Nobu Los Cabos

4.8

4.8 (999)

Mex$500 and over

Japanese

Cabo San Lucas

About the restaurant

Nobu Restaurant is an immersive experience from the terrace of the Lounge Bar with a extraordinary sunset that complement our elegant kitchen with the best view of the Pacific. Chef Nobu Matsuhisa continues to bringing to life the latest trends in Japanese cuisine under the influence of South America and Peru, with an extensive menu of creative dishes where he includes part of his heart in every bite and a host of bold explosive cocktails at palate without skipping our traditional sake.

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Alexandra

Dined 3 days ago

Traveled down from LA. A Delightful First Experience! Dining at Nobu in Cabo is an unforgettable experience marked by delicious food like the amazing short rib taco and expertly crafted drinks served in a friendly atmosphere. I never fancied sushi, but the tamago was simply divine here! The service was outstanding as the staff made our visit even more special with their friendly demeanor and knowledge of the business/ location.

Pangea

4.8

4.8 (1330)

Mex$500 and over

International

San Pedro Garza García

About the restaurant

Pangea serves contemporary cuisine under the direction of Guillermo González Beristáin. The interplay between aroma, flavor, color, and texture in each dish creates an unforgettable culinary experience. In its cuisine is reflected the best selection of ingredients, always with a personal touch. In addition, the restaurant possess one of the best wine lists in Mexico.

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Jesus

Dined on 15 Jan 2025

Highly recommended place, good place, excellent food and awesome service.

Pargot

4.8

4.8 (79)

Mex$500 and over

Contemporary Mexican

Condesa / Roma

About the restaurant

Pargot es un restaurante de cocina Mexicana contemporánea en donde se expresa la gastronomía de nuestro país a través de los ojos de nuestro Chef Alexis Ayala. Los platillos van evolucionando conforme temporada, servidos en un ambiente relajado.

Pargot es galardonado con el “Bib Gourmand “ 2024 por la Guía Michelin.

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GlennVIP

Dined on 15 Jan 2025

The ‘only’ thing keeping Pargot from a Michelin star (or two) is the ambiance — the unadorned outside seating only. But it’s the food at Pargot that commands your presence — it’s remarkably creative, beautifully presented, and maximized in flavor. The service is outstanding and the value phenomenal!

Ryoshi - Cancun

4.8

4.8 (472)

Mex$500 and over

Japanese

Cancún

About the restaurant

A JAPANESE EXTENDED EXPERIENCE Ryoshi® is a restaurant-bar that expands new creativity and flavors from the Japanese, Asian and international high-cuisine based on entrées, exclusive dishes, and premium quality nigiris.

At Ryoshi®, we’re honored to have received the Six Star Diamond Award in 2021, an event that has marked a unique milestone in Mexico. We are the first restaurant group and international level culinary concept in the country according to the AAHS.

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NancyVIP

Dined on 16 Jan 2025

Loved it, Great food and service. A beautiful place right in the water and easy to walk to from Marriott Lagunamar. Would definitely go back !

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Señora Tanaka - Monterrey

4.8

4.8 (865)

Mex$500 and over

Japanese

San Pedro Garza García

About the restaurant

Homenaje y respuesta a su padre Señor Tanaka heredando la afición a la cocina y al Rock con un toque más carnívoro y moderno. De día y de noche toda una experiencia de comida Japonesa/Peruana Con Ingredientes Latinos.

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Lucía

Dined on 4 Jan 2025

Great food, presentation and quality, and good attention from service staff.

The Iguana Restaurant & Tequila Bar

4.9

4.9 (2891)

Mex$500 and over

Contemporary Mexican

Puerto Vallarta

About the restaurant

DRES'S CODE
Casa Kimberly appreciates that guests refrain from wearing beach clothes,
Please dress FORMAL/ELEGANT:
NOT ALLOWED
Sleeveless shirt/tank tops - swimsuits - sportswear -board shorts- rubber or plastic flip flops or Crocs shoes.
KIDS POLICY
* We do not allow children under the age of eight (8) to dine at The Iguana Restaurant.
TABLE ASSIGNMENT
* Tables are assigned on a first-come, first-served basis
MARIACHI SEASON -November to May

* The Iguana Restaurant is an open-air restaurant, that overlooks the city of Puerto Vallarta and serves contemporary Mexican cuisine in an elegant ambiance. Retractable walls take advantage of gentle coastal breezes and crystal chandeliers add soft light while water dances in the adjacent courtyard fountain. The dining room wraps around an outdoor patio with shady palms and another central fountain. In between is nestled the boutique Tequila Bar, serving a wide array of top-flight tequilas and mezcals.

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Heather

Dined 3 days ago

This was our third experience dining here and every time it’s absolutely amazing. The views and ambiance of the restaurant are amazing, the service is impeccable and the food is delicious! We’ll dine here every time we visit! Highly highly recommend!

Toro at The St. Regis Kanai Resort, Riviera Maya

4.9

4.9 (60)

Mex$500 and over

Contemporary Latin

Playa del Carmen / Riviera Maya

About the restaurant

TORO by Chef Richard Sandoval aims to create an elevated but approachable, contemporary, and global expression of Latin cooking without borders. The menus use ingredients from Mexico, Colombia, Brazil, Venezuela – the whole spread of both Central and South America.

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jayVIP

Dined on 15 Jan 2025

My wife and I thoroughly loved are meal at Toro. Our waiter was fun and offered perfect suggestions of what to eat. We particularly liked the fish special. It was delicious. The Hamachi was delicious and we enjoyed the spicy tuna roll too. It was our favorite meal at the St Regis.

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Experience

Drunch

Torote Restaurant

4.9

4.9 (393)

Mex$500 and over

Mexican

Cabo San Lucas

About the restaurant

Designed to fit harmoniously with its natural environment and spectacular landscape, the best view of Cabo San Lucas from the foothills of the Tezal hill. Torote, Farm to Table, reveals the best flavors of contemporary Mexican cuisine with a Mediterranean touch, prepared by our Chef Victor Garrido. Get to know our farm, organic garden, wine cellar run by our sommelier, signature mixology, breakfast service, dinners and brunch on Sundays, special events available. Cooking classes available.

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CindyVIP

Dined 2 days ago

Fabulous. From arrival to departure, the attention to detail was unmatched. The property is stunning. The food delicious. Brought our own bottle of wine. Sunset, ocean and city views outstanding. Our favorite Cabo restaurant.

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Experience

Complimentary corkage on Monday, Tuesday,Wednesday

Experience

Sunday Brunch at Torote!

Tostévere

4.9

4.9 (280)

Mex$310 to Mex$500

Fusion / Eclectic

San Miguel de Allende

About the restaurant

De pronto como amantes de la cocina estamos necesitados de encontrar en nuestra ciudad un lugar acogedor, pequeño, de caras conocidas y cálidas. Un ambiente relajado y fresco, que no sea pretencioso, pero sí inspirador.
Tostévere con una propuesta de cocina ecléctica y ambiciosa, ha ido cumpliendo expectativas altas de comensales exigentes. Algo que puede caracterizar al lugar, es la cocina “honesta”, tal cual la describe Antonio, quien realizó el menú. Porciones y precios correctos. Ticket que no destaca por barato pero que con gusto acabas pagando: productos de calidad, cocina trabajada, servicio de excelencia y calidez.

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Claudia

Dined 1 day ago

Delicious and delightful! Highly recommend, we shared several dishes

Trattoria Toscana Mia

4.9

4.9 (512)

Mex$310 to Mex$500

Italian

Nuevo Vallarta

About the restaurant

ON JANUARY 25TH 2008 The Napolitano family (Ciro, Pina y Vicenzo) arrived from the Montecatini in the Tuscany region. They opened the door of Trattoria Toscana Mia, offering what they know best: Italian home made food, Fresh pasta, pizza and good Italian wine. All recipes are original from Mamma Pina who has worked all her life on many different Italian kitchens.

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Cory

Dined 7 days ago

FABULOUS TRATTORIA 👨🏼‍🍳 delicious pasta and pizza 🍕 I had Pappardelle Puttanesca 😋😋😋 My husband had pappardelle w seafood The sauce was supremely delicious. Nancy our server was great and pretty Everyone near us loved their dish. Our neighbor had gnocchi with pesto and said it was very tasty 😋 Everything is fresh made. Vincenzo was the best host. Going back on Thursday and every week we are in Riviera Nayarit. Gracias por una deliciosa y divertida noche 💯💯💯🍷❤️

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Popular dish

Pinocchio

YAYA at Chileno Bay Resort & Residences

4.9

4.9 (107)

Mex$500 and over

Mediterranean

Cabo San Lucas

About the restaurant

YAYA is a term of endearment for grandmothers all across Mediterranean and Latin American cultures. Originating in Greece, the name evokes a sense of home, comfort, and generational passed-down wisdom and traditions – like cuisine.

YAYA connects Chileno Bay’s Latin American DNA with a European culinary heritage– Greece, Italy, Spain, and Portugal all come through in the flavor profiles represented in this new epicurean experience, making YAYAs everywhere proud.

The equivalent of a comforting embrace, the familiar yet elevated culinary ethos at YAYA is drawn from the flavours of home. An active, open hearth kitchen takes center stage at this indoor/outdoor dining room, where fresh ingredients and artisanal preparation become the main forms of expression in Chef Eli Godinez's seasonal menus.

Reconnect with loved ones through the tradition of sharing family-style dishes in an intimate, relaxing environment at the geographical heart of Chileno Bay Resort.<

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barbaraVIP

Dined on 16 Jan 2025

Our favorite restaurant in Cabo. The food is wonderful, the portions are very generous and the service is excellent. I highly recommend YaYa.

Zatziki - Monterrey

4.8

4.8 (477)

Mex$ 300 and under

International

San Pedro Garza García

About the restaurant

Cocina Griega by Chef Eduardo Palazuelos @ San Pedro Garza Garcia

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Konstantinos

Dined on 14 Dec 2024

Good quality restaurant, very nice services, a bit expensive, overall good experience.

Zicatela, Cocina de México

4.9

4.9 (123)

Mex$500 and over

Mexican

Punta de Mita

About the restaurant

Zicatela is a celebration of our love of cooking, sharing authentic food and cocktails, and the enjoyment of the Mexican gastronomy. Whether you are enjoying quiet time alone or surrounded by friends or family, your seaside table with an exquisite glass of wine or cold beer, is waiting.

The feeling of living is Zicatela, Welcome to paradise!

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stevenVIP

Dined on 10 Jan 2025

Was so good ! Food was creative and delicious. Service great