Where Chefs Eat in Seattle

by Phaidon

Updated 13 September 2021

You’re in luck. The world’s best chefs are sharing their favorite places to dine out in Seattle. We’ve partnered with Phaidon's Where Chefs Eat, the best-selling restaurant guidebook with over 7,000 recommendations across the globe, to create a list of restaurants in Seattle where chefs love to eat. Grab your copy of this must-have guide, and get 30% off, just for being an OpenTable diner.

Sushi Kappo Tamura - Dining Room

4.9

4.9 (1744)

$50 and over

Japanese

Lake Union / Eastlake

About the restaurant

"Pristine, sustainable seafood handled with care and expertise." – Holly Smith

Top review

Erica

Dined 1 day ago

Dining at Sushi Kappo is always an amazing experience.

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4.4

4.4 (201)

$31 to $50

Gastro Pub

Capitol Hill / First Hill

About the restaurant

"Quinn's pub for wild boar sloppy joe, Scotch eggs, and pretzels and beer cheddar fondue." – John Sundstrom

Top review

CorineVIP

Dined on 21 Dec 2024

Excellent all the way around! Excellent service, food, cocktails & ambience!

Single Shot

4.9

4.9 (1308)

$31 to $50

Contemporary American

Capitol Hill / First Hill

About the restaurant

Recommended by Chef JJ Proville from L'Oursin

Top review

Danielle

Dined on 28 Dec 2024

We were looking for a cozy place to eat on a rainy Seattle evening and Single Shot did not disappoint. The food was excellent. Craft cocktails were well balanced. Service was also on point. We noticed several regulars rolling in throughout our dining experience, all who were greeted warmly from the team at Single Shot. Always a good sign!! We will definitely be back!

Palace Kitchen

4.5

4.5 (538)

$31 to $50

American

Belltown / Pike Place Market

About the restaurant

Recommended by Chef John Sundstrom from Lark

Top review

Rob

Dined 1 day ago

Love Palace Kitchen. Warm cozy atmosphere. Excellent food. The trout is a winner.