Cielos

Review summary

1. A

   Alexis

   Tucson

   2 reviews

   1.0

   2 reviews

   Dined 1 day ago

   1. Overall 1
   2. Food 3
   3. Service 1
   4. Ambience 3

   We were excited to try this restaurant and could only get reservations (a month in advance by the way) the day after Valentine’s Day. We arrive to the restaurant and were told by the hostesses there was no inside seating available for 30 minutes, so we opted for outside seating and were promised a heater. No big deal. We were not greeted by the server for 20 minutes and once he came over to us he asked “Have you guys been helped yet?” Ummm noooo? So he says “okay what can I do for you” strange way to greet guests… so we tell him our drinks and dinner right away so that way we didn’t have to wait again for our dinner order. I also add in that we would like to request a heater please if they could find an extra. 10 minutes later he comes back and tells me they’re out of pasta…. Okay than, so I order the Tamale. At least 40 minutes goes by and we get our food. The food was delicious but we were very disappointed with the quality of service especially for a Valentine’s Date night out.
   

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2. R

   Ronald

   Unspecified

   2 reviews

   5.0

   2 reviews

   Dined 3 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Valentines Day afternoon. Found us a very romantic spot. Bar lunch food was perfect with ever dish unique and top quality Good job by Wes or server.
   

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3. J

   Jan

   Phoenix

   9 reviews

   5.0

   9 reviews

   Dined on 8 February 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Food and services were excellent and it was warm enough outside to have the dining room window panels open. The Chef’s Board was huge and with wonderful selections; we took most of it home so we would have room for dinner. I had the pork chop—tender and delicious. My husband had the short rib appetizer with fries. It was the bargain of the evening, plenty for his dinner and delicious. Drinks are a bit pricey but good. We will come back again (and again).
   

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4. L

   Lynett

   Los Angeles

   2 reviews

   5.0

   2 reviews

   Dined on 2 February 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The food was wonderful, and our waiter, Ben, was amazing. We ordered the troute and the tamale. Both were delicious. Highly recommend and will be back again.
   

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5. M

   Michael

   Phoenix

   14 reviews

   5.0

   14 reviews

   Dined on 28 January 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   New menu from the last time we were there. The food was good and our server was attentive but did not rush us. We were with friends we hadn't seen for some time so it was nice we could talk as long as we wanted.
   

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6. G

   Greg

   VIP

   Phoenix

   15 reviews

   3.0

   15 reviews

   Dined on 27 January 2025

   1. Overall 3
   2. Food 2
   3. Service 4
   4. Ambience 3

   The restaurant was empty, so we had a cosy seat by a fire. Wine was good, but warm. Lamb chops were cool and lacked flavor. Salad was excellent. Short rib was 75% fat, mashers were left overs? Asparagus was spot on. Service was excellent start to finish.
   

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7. K

   Kim

   Indiana

   4 reviews

   4.0

   4 reviews

   Dined on 22 January 2025

   1. Overall 4
   2. Food 5
   3. Service 5
   4. Ambience 4

   We enjoyed a late lunch in the indoor dining area which has large windows looking into their cozy courtyard. It was quiet while we were there as it was late lunch and their bar was closed due to the floor being replaced. The service was efficient and our server was friendly and attentive. The menu is limited however it has a nice variety of options which enables the kitchen to focus on quality, in my opinion. Two of us chose the pineapple glazed salmon. It was cooked perfectly with a balanced sweet, spicy glaze. The salmon was accompanied by cilantro rice and sautéed spinach. Both were very tasty however the spinach portion was minuscule. Our third person chose the Jacknife tacos, one carnitas and one steak. Both were full of tender meat and accompanied by pico de gallo, cabbage, lettuce and salsa. Typically it is served with Sonoran rice and charro beans however he chose double beans which were plentiful and flavorful. We enjoyed our lunch and plan to return for dinner soon. And hopefully sit outdoors with warmer weather.
   

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8. J

   Jeff

   Tucson

   1 review

   5.0

   1 review

   Dined on 17 January 2025

   1. Overall 5
   2. Food 5
   3. Service 4
   4. Ambience 5

   Great night!!!!!!!!!!! Thanks!!!!!!!!!!!!!!!!!!!!!!
   

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9. M

   Marmy

   VIP

   Phoenix

   149 reviews

   5.0

   149 reviews

   Dined on 12 January 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   I have been to Cielo's before and I enjoyed it as well this time around. I initially booked outdoor seating to take advantage of the beautiful, cool weather but when I arrived, I saw that they were having a live band outside so I did ask to move inside. They initially said they didn't have any availability but they were able to find indoor seating and I appreciated that. The special entree meatloaf was a hit with the other two in my party and I had the salmon...muah!
   

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10. M

    Marianne

    VIP

    Detroit

    1 review

    2.0

    1 review

    Dined on 11 January 2025

    1. Overall 2
    2. Food 2
    3. Service 5
    4. Ambience 3

    Great service, terrible food. Very bland. Will not be back.
    

    1 person found this helpful