Los Altos Restaurants

My boyfriend and I had a lovely dinner at Roja the day after Valentine’s Day. We were warmly greeted into the restaurant and sat at a beautiful table. James brought us over some sparkling rosé.  We had the cauliflower, Gulf shrimp, potato terrine, and the agnolotti, which was our favorite.  We will be going back for the food and the friendly service. 

We were a group of 5. All food was quick to arrive, hot foods were hot, all food was well plated and had very good flavor. We all had drinks from the specialty drinks list, and they were all really delicious and beautifully presented. We are a boisterous group, and enjoyed the energy of the place. Our waitress was amazing!!! I am sorry I don’t remember her name. She made the night even more fun.

Valentines Day dinner on the enclosed back patio. The service was exceptional, especially for a very busy night. The ambiance was fine given that I reserved fairly late and got a table on the back patio instead of the main dining room. The patio is very nice in cold weather, warm enough and protected from the wind. It is also pretty quiet. The food was great as always. We were not rushed. Altogether a great experience on a night that can be a nightmare for restaurant owners and workers.

Food and service were wonderful, but the noise level interfered with our conversation. We will definitely go back but will insist on being seated at a booth.

The food was very unique and tasty. Loved the ceviche and the cauliflower. The cocktails were amazing too!