Akasakamitsuke / Nagatacho Restaurants

Amazing service, delicious cuts of meat that melt in your mouth in a beautiful traditional Japanese setting. A memorable experience!

Very expensive, but then its Kobe Steak. Spartan private cubicle each, excellent service. Ordered al la cart- 400g ribeye about$350……ordered nigiri , one rice, one fries , 3 glasses wine….. bill about$500 We felt the wine was a small amount, and the “veg “ that we paid extra for was absurdly small.. It was all about the experience of eating Kobe steak and we loved it as it was a very special occasion. 

Dining here was my family’s first meal when we arrived in Tokyo. We had the 15 Kushikatsu omakase, and the host was very nice. She even afforded us a birthday dessert for my dad. I highly recommend dining here with friends, having a few drinks, and enjoying great food.

Great Japanese BBQ restaurant down a side alley in the Akasaka region. A little hard to find as owners have changed their banners out front to blue. Little English spoken and no English menu but Foggle translator saved the day. Food is excellent quality and reasonably priced. I would definitely go back.