Easton Restaurants
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Outdoor dining in Baltimore / Maryland
See what locals rave about in Easton
- RRayonaBaltimore / Maryland •1 review5.0Dined 1 day agoGreat room The food was excellent and the margaritas were fresh and delicious- an overall great dining experienceMore infoRUDE BODEGAPrice: Expensive• Latin American• Easton•4.8
- SSandyVIPWashington, D.C. Area •17 reviews5.0Dined 7 days agoDinner was amazing! A special birthday dinner for my husband with friends and it could not have been more special! The table, service and atmosphere were spectacular. Four course menu was divine! Highly recommend to everyone!!More infoBas RougePrice: Very Expensive• Contemporary European• Easton•4.9
- PPatBaltimore / Maryland •2 reviews5.0Dined on 3 Jan 2025Went for a quiet date night with my wife. Service, drinks, food were all amazing as usual.More infoHunters' Tavern at the Tidewater InnPrice: Expensive• American• Easton•4.2
- WWilliamVIPSan Diego •26 reviews5.0Dined on 3 Jan 2025Fabulous! First time diners forever customers! Service was awesome, outstanding wines, and exquisite food!More infoThe WardroomPrice: Expensive• Market Cuisine• Easton•4.9
- RRebeccaVIPLos Angeles •9 reviews5.0Dined on 3 Jan 2025Flawless in every way, from the service, to the scotch list, to the menu; The Stewart is exquisite.More infoThe StewartPrice: Expensive• Dining Bar• Easton•4.9
Trending dishes in Easton
Restaurant experiences trending in Baltimore / Maryland
Discover Easton
The crab is king in Maryland, and Easton does it up right with crab bisque, corn and crab fritters, and Maryland-style crab cakes. Located along the eastern shore of the Chesapeake Bay, Easton is the perfect picture of small-town living in a waterfront setting. With more than 600 miles of shoreline, this area is a favorite for boaters, anglers, and seafood aficionados. The best tastes from the farm to the sea can be found in Easton’s inns, taverns, cafes, and historic restaurants. Menus offer mussels, fried oysters, grilled shrimp, seared scallops, and Chesapeake Bay crab cakes with tomatoes, herbs, and basil cream. Land-based dishes include prime rib, pork schnitzel, grilled sirloin steak, and local vegetables along with international selections such as fish and chips, Scottish salmon, and Peruvian-spiced maple leaf duck breast.
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