Detroit Restaurants
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Check out diners' favourite restaurants in Detroit
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Chartreuse Kitchen & Cocktails
Price: Expensive•American•4.8(129)We love being in a good mood and surrounding ourselves with others who share that positivity. We take pride in supporting local farmers and foragers who are dedicated and skilled in their craft. Our talented chefs aim to showcase these exceptional ingredients, allowing their natural quality to shine and celebrating the artistry behind their cultivation. Our dining space is designed to feel like a welcoming home where you can comfortably relax and enjoy. We seek to hire individuals who are upbeat, happy, and fun to be around. It would be our honor to enhance your mood and make your visit even more enjoyable. Thank you for giving us that opportunity.Oak & Reel
Price: Very Expensive•Italian•4.9(114)Dining at Oak & Reel is a journey – We source the freshest seafood, kissed by flames fueled by our oak burning hearth, paired with house made pasta, and wrapped in a stunning yet casual-contemporary environment. Expect bright, clean, bold flavors and a carefully curated wine and cocktail list to complement the menu. Our commitment is to bring family, friends and neighbors together for an unforgettable dining experience.
Selden Standard
Price: Very Expensive•Contemporary American•4.8(254)Selden Standard’s fare features flavors born in local farms, captured at the peak of the season, prepared in their wood-fired oven, and served small plates-style in shareable portions. Complementing the menu are wines from small producers, distinctive brews, and cocktails to suit the seasons. Selden is rustic and casual, but with an ever-present eye for quality, creativity, and fun. Chef Andy Hollyday is a 2023 James Beard Foundation finalist and four-time semi-finalist. Selden Standard was also twice named a James Beard semi-finalist for Outstanding Restaurant (2024, 2025), and has been named Restaurant of the Year by both the Detroit Free Press (2015) and Hour Detroit (2016).Supergeil
Price: Expensive•Balkan style•4.8(394)Supergeil is inspired by the energy and food of Berlin’s Kreuzberg district.
We are bringing our version of the Kreuzberg Doner experience to Detroit and creating a place where you can begin and end your evening. Our cocktail menu pulls from the vibrant colors, spices and punchy flavors of the district. Our light and dark beer selection are a reference to the “branded” corner bars scattered throughout the neighborhood. Our food is diverse, direct and craveable.
Freya
Price: Very Expensive•American•4.8(99)Freya is a multi-course dinner restaurant focused on executing the points of service at upper echelon restaurants in larger markets while ditching the pomp and circumstance traditions that make regular people feel out of place. The last several years have been extremely challenging for most people. We feel strongly that great food, great drinks, and great hospitality are things everyone deserves. Especially you.
We offer a multi course menu and can accommodate the following diets: Omnivore (no dietary restrictions), Pescatarian (vegetarian + seafood), or vegan (no animal products used). With notice, we’re also able to modify many items to be gluten-free. We respectfully ask that further modification requests only be made in cases of serious allergies; we may not be able to accommodate certain dietary restrictionsBar Pigalle
Price: Expensive•Contemporary French / American•4.8(90)Bar Pigalle, located at 2915 John R Street in the heart of Brush Park, Detroit, offers a New-American, French-inspired dining experience combined with a creative selection of playful cocktails and an exceptional wine list. Led by award-winning mixologist Travis Fourmont and Chef Norman Valenti, Bar Pigalle is nestled within The Carlton Lofts, a historic building designed by renowned American architect Louis Kamper.
Puma Detroit
Price: Expensive•South American•4.7(42)Puma brings the energetic pulse of South American street life to a revitalized corner of Detroit's Core City. Housed in a transformed car wash, Chef Javier Bardauil ignites the space with fire, music, and the bold flavors of South American street food. With a full bar and live DJ sets delivered through a custom-designed sound system, Puma turns a quiet corner of Detroit into a gathering place where the lines between dining and celebration blur, inviting you to be part of the lively rhythm. Whether you're stopping by for a quick bite or settling in for a night of Latin house music and big flavors, Puma welcomes you to join the party.Caucus Club
Price: Very Expensive•Steakhouse•4.7(1,544)The Caucus Club, located in the Penobscot Building, is an historic, stylish art deco masterpiece featuring two distinct dining spaces, historic bar and live Jazz. The front entrance leads guests to the elegant front dining room with the stage being the focal point. The back entrance leads to the dark and moody back room and bar with space for mingling, cocktails and dining. Adjacent to the bar entrance is the Caucus Club Kitchen, fully viewable from the hallway of the Penobscot building.
The menu centers around the in-house dry-aging room, yielding Prime Steaks and Chops expertly butchered on site. The balance of the menu features seafood and eclectic dishes that change with the seasons. Lunch has its own unique offerings, and the Bar offers distinct offerings for Happy Hour. An extensive wine list is housed in a state of the art cellar with private lockers.
Dress code is business casual at a minimum, and is strictly enforced. Please dress accordingly
Babo - Detroit
Price: Moderate•American•4.8(520)An homage to owner Kris Lelcaj’s father, “babo” (slang for “dad” in Albanian) is a gourmet, all-day diner in Midtown Detroit. We will feature a menu comprised of creative, artisanal takes on comfort food classics that will be served up in a bright, lively ambiance.
We pride ourselves on carrying products of the highest quality and social responsibility from local, small batch producers. We will serve our guests, team members and community with a brand of unmatched hospitality. We will cultivate a dining experience that is as remarkable and unique as the city we call home.Cork & Gabel
Price: Moderate•Comfort Food•4.7(273)Cork & Gabel, a restaurant fusion of Irish, Italian, and German cuisine, opened in 2018 in Detroit's Corktown district. We are known for our use of modern techniques on old school classics. European comfort food is a staple at Cork & Gabel. We pride ourselves on being a scratch kitchen, sourcing and using Michigan vendors including farmers and small business. Fresh is key when it comes to providing a great experience and we make everything we can fresh and in house.
See what locals rave about in Detroit
From verified diners like you
From verified diners like you
- RrobinVIPDetroit / Eastern Michigan •8 reviews5.0Dined 1 day agoThe food was excellent as always, and service great My favorite restaurant 😋More infoSelden StandardPrice: Very Expensive• Contemporary American• Detroit•4.8
- LLynnDetroit / Eastern Michigan •9 reviews5.0Dined 2 days agoService was very good. Food and drinks were excellent, as always. One of the best margaritas I’ve ever had. I’m not a fan of the seating- I prefer more space between tables. Also, the big, beautiful windows on the front wall have no shades so as the sun was setting I had sun shining in my eyes with no relief.More infoBakersfield - DetroitPrice: Moderate• Mexican• Detroit•4.6
- SShantaeDetroit / Eastern Michigan •2 reviews5.0Dined 2 days agoThe food was delicious and our server Henry was amazing!!More infoSexy SteakPrice: Expensive• Steak• Detroit•4.6
- DDorianCaribbean •2 reviews5.0Dined 2 days agoExcellent food and service the bartender Rio is the bestMore infoThe Eagle - DetroitPrice: Moderate• Southern• Detroit•4.6
- PPAULDetroit / Eastern Michigan •2 reviews5.0Dined 4 days agoGreat food, service and ambiance! Only gave 4 stars for ambiance because the tables were very close together, made it hard to have a conversation due to noise and lack of privacy.More infoBar PigallePrice: Expensive• Contemporary French / American• Detroit•4.8
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Discover Detroit
This metropolis in Eastern Michigan was founded in 1701, and its diverse residents continue to define its dynamic food scene. Although it might not be fancy or originally from Detroit, the Coney Island-style hot dog delivers the hearty working class food that keeps many people in Detroit rolling. Other choices could overwhelm you as you encounter cuisines inspired by the Middle Eastern, Polish, and Greek communities that helped build the city. Detroit is the premiere source in the Midwest for Middle Eastern staples like hummus-stuffed pitas. Downtown you can get a basic breakfast anytime or fancy crepes in old Corktown. The Polish origins of Hamtramck make smoked kielbasa and sauerkraut local favorites, and Greektown serves up authentic Balkan lamb dishes and sweet baklava.
Frequently asked questions
The best reviewed restaurant in Detroit is White Castle - Ferndales City
The best vegan restaurants in Detroit are Freya, Selden Standard and Takoi
The best vegetarian restaurants in Detroit are Selden Standard, Freya and Takoi
The restaurants with the best service in Detroit are White Castle - Ferndales City, White Castle - Detroit - Harper Avenue and The Whitney
The restaurants with the best ambiance in Detroit are Brunch @ Annex, White Castle - Ferndales City and The Whitney
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