Taylor Restaurants

Food was great even better service! Kemal provided a second to none experience and we wish him well in his future endeavors around the world!

First time in Austin and first meal in and it was an amazing meal to start to our trip. Everything was delicious and beautifully presented. Accommodating outside even with not the best weather.

This is hands down our favorite date night spot. We have been to several Perry's locations including the one in downtown Austin but the Domain is so much better - atmosphere and food quality. The filet is the best of any steakhouse (and we have been to nearly all of the high end ones in Austin), it pairs lovely with the Perry's Reserve Cabernet (only $9 during happy hour), and the chargrilled veggies with potatoes au gratin are our absolute favorite. OH and even if you have to get it to go, get the seasonal cheesecake - you won't regret the calories!

We had not been back to Red Ash since before the Pandemic. Shame on us! Now we certainly will make a new reservation as soon as possible, which will probably be a few months from now. Red Ash is so popular that it is that difficult to get a table. But the wait is certainly worth it. This evening we tried the Octopus a la Plancha at our server, Emma's suggestion. Octopus for our first time. It was wonderfully delicious and tender. For dinner we split Frutti di Mare, a wonderful selection of seafood laid on a bed of the best black and white sphagettini. Cooked perfectly! Emma was the perfect hostess and we were able to reconnect with Brand Favata, our favorite server from six years ago. It seems that very few few employees leave Red Ash. It is such a wonderful restaurant!! We'll be back very soon.

Perfect atmosphere for a date night. The food was amazing and the wine hit the spot.