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Port Covington Restaurants

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See what locals rave about in Port Covington

From verified diners like you
From verified diners like you
  • Victoriavip
    Baltimore / Maryland •4 reviews
    5.0
    Dined 2 days ago
    This was our first time dining and we would definitely go back. The pasta dishes were delicious-freshly prepared and served piping hot. The salads were also fresh, bright and the dressings were a compliment, not overwhelming the flavors. Service was friendly and attentive. We had a high top in the bar area which was a fun vibe for a Saturday night. Nice dinner, no issues. Give it a try!
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    Limoncello - Locust PointPrice: Moderate• Italian• Locust Point
    4.6
  • Jessicavip
    Baltimore / Maryland •2 reviews
    5.0
    Dined 3 days ago
    Hersh’s is such a magical place. Staff, food and ambiance are superior to other comparable businesses.
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    Hersh'sPrice: Expensive• Italian• Federal Hill
    4.7
  • Jordan
    Baltimore / Maryland •2 reviews
    5.0
    Dined 5 days ago
    Food and drinks were great. It was a little loud with the piano and a couple of large groups but will definitely be back!
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    Tagliata RestaurantPrice: Expensive• Italian• Harbor East
    4.7
  • Aurora
    Baltimore / Maryland •5 reviews
    5.0
    Dined 5 days ago
    Last night was perfect. We walked in and were seated immediately for our reservation. The wait staff was courteous and polite. The food was delicious.
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    Rye Street TavernPrice: Expensive• American• Port Covington
    4.4
  • Emily
    Washington, D.C. Area •5 reviews
    5.0
    Dined 6 days ago
    We picked copper shark for our 8th anniversary and it was amazing! Everything from the vibe, to the service, to the food was on point, they even wrote us a little happy anniversary sign on the table! Kennedy was our server and was super sweet and knowledgeable about the menu. Drinks and food all came out quickly. Try the smoked cocktails- the presentation in a little smoking leather chest was incredible! We tried the whipped ricotta app with house baked bread and could bathe in it, it was so delicious. We split the tomahawk steak and duck bolognese pasta, both amazing and plenty to take home. How did I not know they make homemade pasta daily!? So hard to find around here and now that I know, can’t wait to come back regularly. The manager even came to say hi, he seems like such a great guy and truly cares about the quality of food and service that they offer, this really sealed the deal about how awesome this place is! Thanks for making our anniversary special, we can’t wait to come back and try the whiskey flights next time!
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    Copper SharkPrice: Expensive• American• Locust Point
    4.7

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