Wilmington Restaurants

The food and service were amazing! The history of the building was so interesting. We did have to wait a little bit while to be seated after our reservation time. It is to be expected during the holiday season. It was crowded, so it was somewhat difficult to hear the rest of my party , but that shows how everyone was enjoying their evening. It was a memorable way to celebrate our 25th anniversary. UPDATE: Management reached out immediately and apologized for the additional wait time again. I really appreciate the customer service and quick response. It is a good choice for those special occasions.

Cooper’s Hawk is becoming one of our favorite mid-priced dining choices lately and today’s visit was as good as all the others. An eclectic menu offers plenty of options to satisfy just about anybody’s appetite of the moment. Service is excellent, too. The house wines, a feature of this chain, have gotten much better over recent years. Some of the dry reds especially hold their own nicely with big-name brands.

We went to lunch to celebrate my wife’s birthday and were immediately impressed by our server, Chrissy, and her knowledge of the menu and wine pairings. The ambiance was intimate and soft at the beginning, but between the house music and the increasing number of patrons, it became quite loud. Still, the food and attention to detail were the stars of the show. The eggplant parmigiana, tagliatelle al prosciutto, and the Italian Stallion cocktail were among the best of the afternoon. To finish, a complimentary donut served with a delicate salted caramel sauce brought the birthday celebration to a special level. We highly recommend and we will return for another great experience!

We made reservations just in case but got there and got sat right away. Waitress was very pleasant. Bar service was slow. We had our appetizers before our bar drinks came. Food was cooked well and had good flavor. They were just setting up for live music when we were finishing.

Fun place on a Saturday night. We tried the Pot Roast Dinner and the Fish and Chips, both very good.