Weehawken Restaurants

Hans Nielsen the general manager of The Chart House is one of the best there is. I had my wedding there in 1997 and he made it perfect. We came in for dinner last night (27 years later) and the food, ambience and service was AMAZING! Our waiter who was from Belgum was super attentive and always smiling. The Ahi Tuna was THE GREATEST QUALITY OF TUNA I HAVE WVER HAD!! The lobster tails were the way a lobster tail should taste. The filet could not have been better. The experience was a 5 Star plus. It was an evening that far superceded my expectations. The view of the city is remarkable! If you want an out of this world experience go immediately to The Chart House in Weehawkin and please tell Hans that Danielle Bennett sent you 😃

It was an overall excellent experience! The noise and chatter was a bit much at times, but the food was excellent, and the service was outstanding. Our server was very attentive, polite and professional. The valet parking was fairly seamless, and they have it set up to where the server can have valet bring your car around front when you're getting the check and about ready to go; which was convenient. I'll definitely come back in the future.

My recent visit to Ruth’s Chris Steak House was nothing short of spectacular. From the moment we arrived, we were treated to an evening of impeccable hospitality that truly made us feel special. The team went above and beyond, especially in recognizing my wife’s birthday, which added a thoughtful and personal touch to the night. Our waiter, Lonny, was absolutely fantastic. His attention to detail, warm demeanor, and expert knowledge of the menu elevated the entire dining experience. Lonny helped us choose the perfect dishes and wine pairings, ensuring every bite and sip was nothing less than perfect. A special shout-out to Sous Chef Alvaro Diaz, whose culinary expertise shone through in every dish. The sizzling steaks were cooked to absolute perfection—rich, flavorful, and melt-in-your-mouth tender. The sides were equally impressive, with the creamy mashed potatoes and the lobster mac and cheese being true standouts. It’s clear that Chef Diaz pours his heart and soul into creating a memorable dining experience. What truly set the evening apart was the way the staff went out of their way to celebrate my wife’s birthday. From the personalized greeting to the thoughtful dessert surprise, it was a moment we’ll cherish forever. If you’re looking for a fine dining experience that combines exceptional food with world-class service, Ruth’s Chris is the place to go. Thank you to Lonny, Chef Diaz, and the entire team for making the night so unforgettable.

There were 10 of us & we had made reservations at 5 pm as we had 7 pm theater tickets. Our table was ready for us upon arrival & our waiter was friendly & on point from start to finish. Service was great without feeling rushed & his wine suggestion was perfect. The portions are huge so we started with the calamari & Caesar salad which was plenty for all of us & both very good. We chose 4 dishes, Chicken Parmesan, Chicken Scaloppine, Rigatoni & Broccoli, & Penne alla Vodka & all were delicious. We all commnted that the Penne was the best we’d had as the sauce was not too heavy & perfectly spiced. Although we could have only ordered 3 dishes, we all enjoyed the variety of the 4 choices. We finished off with cappuccinos for the table & made it to the theater with 15 minutes to spare. We couldn’t have picked a better restaurant & the bonus was it was very reasonable. Great job Carmine’s!!

Food is very good. Anderson great waiter, as first time very positive. The restaurant is a New York scene beautiful, next time I thy the the bar