Niche Restaurant

4.9

654 Reviews

$50 and over

International

Make a booking

2 people

11 Mar 2025

19:00

Booked 4 times today

Good for special occasions
Charming
Romantic

Welcome to Niche, where the stone walls, handcrafted wood finishes, and lounge seating welcome you into this cozy and romantic hideaway steps away from the beach. Enjoy Chef Carlos Morales' brilliant dishes that incorporate French, Caribbean, and Mexican cuisine into gastronomic delights.

Complimentary valet service starts at 6pm.

Order delivery or takeout

Private dining

Book your next event with us

View details

Additional information

Dining style
Fine Dining
Price
$50 and over
Cuisines
International, Contemporary French, Caribbean
Hours of Operation
Breakfast Wed–Fri 07:00–12:00 Brunch Sat, Sun 07:00–14:00 Dinner Wed–Sat 18:00–22:30 Sun 18:00–22:00
Phone number
(787) 230-3732
Website
https://dinewithniche.com/
Payment Options
AMEX, Mastercard, Visa
Dress code
Smart Casual
Executive Chef
Chef Carlos Morales
Private party facilities
Enjoy a sexy, classy, and elegant event at NICHË RESTAURANT including amazing food, great service, personalized menu, full bar & wine list, professional staff, valet parking, a unique atmosphere and great music.

Location
Taft St. #8, Condado, PR 00911
Area
Condado
Parking details
Free Valet Parking
Additional
Gluten-free Options, Vegan

Offers

BYOWine Wednesdays!
Multiple dates available
Wed - 18:00 - 21:45
Join us for wine Wednesdays - corkage is free! Enjoy a delightful dinner paired with your favorite bottle in your personal collection. Regular wine list also available to order.

Popular dishes

Cannellini Bean BisqueUS$15.00
with a truffle emulsion and homemade caribbean bread
Ahi Tuna TartareUS$17.00
With shallots, pinenuts, basil and Thai Honey Sauce over seaweed salad. Toasted seeweed aoili. Breadfruit "tostones."
Filet Mignon CarpaccioUS$15.00
Drizzeled with truffle oil, capers, Parmigiano Reggiano, basil, rúcula and Caribbean Bread
Shrimp "Aguachile"US$14.00
In coriander lemon sauce, with onions, cucumbers and radishes. Served with a corn "Tostada"
Oysters RockefellerUS$19.00
baked with creamy spinach, herbs and bread crust
Grilled OctopusUS$21.00
with a sweet tomato chutney, oregano marinade and coriander aioli
Crab "Alcapurria" CakeUS$17.00
crab stew, mezclun lettuce, toasted seaweed aioli
Mussels TarragonUS$26.00
In white wine and verjus, sauce. Served with Steak Fries
Arancini – (Vegan Option)US$14.00
Arborio fritters, with asparagus, mushrooms & saffron. Mezclun lettuce. Tumeric ginger aioli
Foie GrasUS$25.00
with sweet calamelized onions, pickled mustard seeds, brioche bread
Fried BurrataUS$24.00
with rúcula, cherry tomates, basil and pesto
CaribbeanUS$6.00
Fresh, homemade, with olive oil and a compound butter
Chef's SaladUS$8.00
passion fruit vinaigrette, cherry tomatoes, onions, parmesan cheese, croutons
Cheese PlatterUS$27.00
variety of cheeses chosen by the chef with homemade bread, and truffle honey

Entrées

Steak au Poivre / Filet MignonUS$50.00
8oz. Peppercorn crusted with a cognac and cream sauce, Served with a bacon and coriander potato mash
Salmon MignonUS$29.00
Wrapped in "serrano ham" with a sweet potato purée and a creamy caper sauce. Salmon skin crackling.
Halibut FiletUS$38.00
squid ink risotto, new zeland green mussels and a fennel beurre blanc
Surf and Turf VolcanoUS$36.00
Grilled skirt steak wrapped in a potato and bacon mash. Shrimps meuniere, and Bordelaise sauce
Red Snapper FiletUS$35.00
with pigeon pea risotto, fennel tarragon salad and Bernaise sauce
Veal Osso BuccoUS$45.00
creamy polenta, veal jus and sauce vierge
Caldo SantoUS$41.00
Seafood Stew with scallop, shrimp, mussels, snapper, yucca, plantain, corn and pumpkin, cooked in coconut milk. Jasmine rice on side
Scallop PastaUS$35.00
Beet Mafalde pasta with wild mushrooms and pesto bechamel
Duck BreastUS$45.00
a l'orange with snowpeas, brocollini and Mandarin oranges
Shrimp MofongoUS$31.00
mashed fried plantain with shrimps cooked in sambuca with shallots & heirloom tomatoes
Caribbean Spiny Lobster TailUS$70.00
baked with shrimp, mussels and octopus over a saffron risotto with Creole Sauce
Cornish HenUS$28.00
in its juice with a black bean and almond quinoa
Nichë BurgerUS$24.00
beef, chorizo and bacon patty with a foie gras center, brioche bun, lettuce, tomato, fried egg and a coriander aioli
Sweet Potato SteakUS$27.00
with a wild mushroom Demi and a black bean and almond quinoa
Vegan Tumeric PastaUS$24.00
pappardelle, with seasonal vegtetables, tumeric aglio e olio

What 654 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.9

4.9 based on recent ratings

4.8Food
4.9Service
4.8Ambience
4.6Value

Noise • Moderate

Diners' Choice Awards

Caribbean
International
Puerto Rico
Best Overall
Puerto Rico
Best Service
Puerto Rico
Best Value
Puerto Rico
Romantic
Puerto Rico
International

Review summary

AI-generated from verified diner reviews

Niche Restaurant is an intimate gem in Puerto Rico, celebrated for its "excellent food and service." With a cozy, romantic ambiance, it's perfect for special occasions. Guests rave about dishes like "the best steak au poivre" and commend the "attentive and knowledgeable" staff. Highly recommended for an unforgettable dining experience.

654 Reviews

h
helen VIP
Detroit4 reviews
5.0
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 3
Best food we have had in Puerto Rico. Was able to book same day. Small place. But wonderful
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I
Irene VIP
New York City17 reviews
5.0
Dined on 23 February 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Exceptional food, fantastic service, and a lovely intimate atmosphere. Couldn’t ask for more! The big surprise were the vegan offerings - the arancini, and the sweet potatoes with wild mushrooms which were incredibly delicious by any standards. We also highly recommend the prickly prickly pear martini, the Pinot Grigio, and even the salad was exceptional. Our server was great, and she went above and beyond, by finding out options for salsa dancing for us. If we lived here, we would return regularly. But we will just have to wait until our next visit to San Juan.
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K
Katherine
Greater Boston1 review
5.0
Dined on 22 February 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Niche was an exceptional dining experience. The dining room was intimate with an amazing ambiance. The food was incredible. Everything was prepared to wow. The service was fantastic as well. Professional, kind, and attentive staff. Would highly recommend for a date night!
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E
Eldia VIP
New York City14 reviews
5.0
Dined on 21 February 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The place we always go for the best oysters Rockefeller in Puerto Rico! And it doesn’t hurt that the bartender makes some very good martinis! A hidden jewel!
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L
Lauren
San Francisco1 review
5.0
Dined on 15 February 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Lovely, intimate restaurant that lived up to the positive reviews! Fancy, well-made, well balanced food coupled with excellent service. Lovely place for a classy date or special occasion. Definitely on the expensive upscale end, but worth the price if you’re a foodie
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t
trina VIP
Nashville2 reviews
5.0
Dined on 8 February 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Beautiful, intimate restaurant where the food is amazing and a work of art. One of the best restaurants I have eaten at anywhere!
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OT
OpenTable Diner
Chicago1 review
5.0
Dined on 1 February 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The Caldo Santo and the Veal Ossobuco were both excellent. We also had the Caribbean bread, which is served as an appetizer and is very good. The service was excellent and the venue is very pleasant. A noisy group near us made conversation challenging but it was still a very nice evening. We highly recommend it.
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V
Valentine
San Francisco5 reviews
5.0
Dined on 30 January 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Niche is a gem!! We had a great dining experience. Special thanks to the Chef and the wonderful staff at Niche.
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R
Ronel
Charlotte9 reviews
5.0
Dined on 30 January 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
This is a small, intimate restaurant with outstanding food and service. Nicole and Risa took very good care of us. The oysters Rockefeller and the Red Snapper with risotto and shaved marinated fennel were spot on and delicious. Highly recommend.
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n
nathan VIP
Columbus7 reviews
5.0
Dined on 26 January 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Amazing place everything is perfect and the food is amazing.
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FAQs

Niche Restaurant offers takeout which you can order by calling the restaurant at (787) 230-3732.

Niche Restaurant is rated 4.9 stars by 654 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

11 Mar 2025

19:00

Booked 4 times today

Order delivery or takeout

Taft St. #8, Condado, PR 00911

Additional information

Area
Condado
Hours of Operation
Breakfast Wed–Fri 07:00–12:00 Brunch Sat, Sun 07:00–14:00 Dinner Wed–Sat 18:00–22:30 Sun 18:00–22:00
Price
$50 and over
Cuisines
International, Contemporary French, Caribbean
Dining style
Fine Dining
Dress code
Smart Casual
Parking details
Free Valet Parking
Payment Options
AMEX, Mastercard, Visa
Executive Chef
Chef Carlos Morales
Additional
Gluten-free Options, Vegan

Website
https://dinewithniche.com/
Phone number
(787) 230-3732
Private party facilities
Enjoy a sexy, classy, and elegant event at NICHË RESTAURANT including amazing food, great service, personalized menu, full bar & wine list, professional staff, valet parking, a unique atmosphere and great music.

Niche Restaurant

Make a booking

Order delivery or takeout

Private dining

Additional information

BYOWine Wednesdays!

Filet Mignon Carpaccio

Scallop Pasta

Salmon Mignon

Starters

Cannellini Bean BisqueUS$15.00

Ahi Tuna TartareUS$17.00

Filet Mignon CarpaccioUS$15.00

Shrimp "Aguachile"US$14.00

Oysters RockefellerUS$19.00

Grilled OctopusUS$21.00

Crab "Alcapurria" CakeUS$17.00

Mussels TarragonUS$26.00

Arancini – (Vegan Option)US$14.00

Foie GrasUS$25.00

Fried BurrataUS$24.00

CaribbeanUS$6.00

Chef's SaladUS$8.00

Cheese PlatterUS$27.00

Entrées

Steak au Poivre / Filet MignonUS$50.00

Salmon MignonUS$29.00

Halibut FiletUS$38.00

Surf and Turf VolcanoUS$36.00

Red Snapper FiletUS$35.00

Veal Osso BuccoUS$45.00

Caldo SantoUS$41.00

Scallop PastaUS$35.00

Duck BreastUS$45.00

Shrimp MofongoUS$31.00

Caribbean Spiny Lobster TailUS$70.00

Cornish HenUS$28.00

Nichë BurgerUS$24.00

Sweet Potato SteakUS$27.00

Vegan Tumeric PastaUS$24.00

Overall ratings and reviews

Diners' Choice Awards

Review summary

FAQs

Does Niche Restaurant offer delivery through OpenTable or takeout?

How is Niche Restaurant restaurant rated?

Is Niche Restaurant currently accepting bookings?

Make a booking

Order delivery or takeout

Additional information