Northside Kitchen

4.8

2453 Reviews

$30 and under

Contemporary American

Make a booking

2 people

30 Nov 2024

19:00

Booked 7 times today

Great for fine wines
Good for special occasions
Neighbourhood gem

Northside Kitchen offers Homestyle Contemporary American Cuisine in a comfortable modern mountain setting. From Slow-Roasted Prime Rib and Wild Salmon, to Lobster Risotto and Braised Lamb Shank, Northside offers a full service dinner menu every night of the week!
Northside is also famous for our bakery. Come join us for a hearty breakfast or lunch and fresh baked donuts. Every night our bakery staff makes fresh donuts, pastries and breads. Get here early, they sell out quickly.

Order delivery or takeout

Additional information

Dining style
Casual Elegant
Price
$30 and under
Cuisines
Contemporary American, Prime Rib, Fish
Hours of Operation
Breakfast Daily 6:00 am–3:00 pm Brunch Daily 6:00 am–3:00 pm Lunch Daily 11:30 am–3:00 pm Dinner Daily 5:00 pm–9:00 pm
Phone number
(970) 949-1423
Website
http://www.thenorthsidekitchen.com/
Payment Options
AMEX, Discover, Mastercard, Visa
Dress code
Casual Dress
Executive Chef
Noah Bender
Catering
We can cater any event, large or small. Both on and off-site are available. Come in for a menu consultation with our chef.

Location
20 Nottingham Road, Avon, CO 81620
Area
Avon
Parking details
75 parking spots on premises with overflow parking lot across the street.
Public transit
Beaver Creek Dinner Shuttle Stops all summer.
Entertainment
7 flat screen TVs
Additional
Gluten-free Options, Patio/Outdoor Dining

Popular dishes

CHICKEN AND WAFFLESUS$19.00
(2) nashville hot chicken bites, waffle toasted garlic knots, sweet gherkin pickles, creamy broccoli poppy slaw
SALTIMBOCCA DEVILED EGGSUS$19.00
(6)pork sausage, cheesy fontina yolk mousse, crispy sage and crispy prosciutto
PRIME CUT EGGROLLSUS$19.00
(2) egg rolls stuffed with PRIME filet mignon, PRIME prime rib, southwest corn and beans, served with sweet thai chili, chipotle ranch
PRIME WAGYU RIBEYE CAPUS$32.00
roulade of PRIME WAGYU ribeye cap stuffed with asparagus, boursin cheese, roasted red peppers, and raisins, on top of pureed potato au gratin, topped with port wine reduction
TUNA POKÉ SUNDAEUS$24.00
yellow-fin ahi tuna, tahini and sweet soy ice cream, sesame, wonton and plantain chips
FRENCH ONION SOUPUS$14.00
caramelized onions, beef stock, house made croutons, swiss cheese, chives

SALADS

CAESAR SALADUS$16.00
romaine lettuce, homemade caesar dressing, croutons, roasted cherry tomatoes, parmesan cheese + ADD Grilled Chicken $8, *Salmon $12, Shrimp $12, or *Filet Mignon $14
- Grilled ChickenUS$8.00
- SalmonUS$12.00
- ShrimpUS$12.00
- Filet MignonUS$14.00
NIÇOISEUS$24.00
rare seared yellow-fin ahi tuna, herbed fingerling potatoes, grilled asparagus, cherry tomato, jammy egg, olives with a mediterranean vinaigrette
FARROUS$17.00
chilled farro with pomegranate vinaigrette, tossed with warm wilted basil and broccolini, kalamata olives, sweety drop peppers, sheep cheese, and green onions
STEAK FRITE SALADUS$24.00
romaine & oz prime cap steak, french fries, bleu cheese, tomato, red onion, grilled asparagus, chimichurri dressing

SUPPER

SALMONUS$39.00
everything bagel seasoned crusted atlantic salmon, caper sauce, roasted gnocchi, carrots, peas, crème fraîche
TROUTUS$39.00
fresh trout, crusted with shredded potatoes and almonds, pomegranate reduction, roasted cherry tomato salad, green beans
LOBSTER SHRIMP RISOTTOUS$52.00
Lobster claws and tiger shrimp, served with a creamy parmesan risotto and béarnaise sauce.
DUCK CASSOULETUS$44.00
duck confit, bacon duck sausage, white beans and veggies, baked together to form a rich stew. served with a biscuit.
LAMB CHOPSUS$64.00
Grilled Lamb Loin chops, farro, cucumber, cherry, peas, and a mint-cherry sauce
PRIME FILET MIGNONUS$58.00
11 oz. PRIME Angus Filet Mignon, chili creme, pureed potato au gratin, asparagus. Make it Colorado Style for +11, by adding bacon, shrimp and lobster then topping it with bernaise sauce!
- Colorado StyleUS$11.00
PRIME CCR STEAKUS$48.00
14 oz. Center Cut PRIME Ribeye loin steak, pureed potato au gratin, green beans, chimichurri, compound butter
SHORT RIBUS$39.00
braised short rib, pickled red onions, sweet gherkin tapenade, on top of roasted gnocchi and brussels sprouts
PAPPARDELLE BOLOGNESEUS$34.00
homemade pappardelle pasta from Fattoria, in a veal, beef, and pork bolognese sauce with a touch of cream. + add burrata for $5 for pappardelle perfection
- BurrataUS$5.00
JIM'S SHORT RIB GNOCCHIUS$37.00
braised short rib, gnocchi, spinach, cherry tomatoes, house made creamy pesto sauce +SUB Chicken, or ADD: Filet Mignon $14
- SUB ChickenUS$0.00
- ADD Filet MignonUS$14.00
TIO'S VEGETTI PASTAUS$33.00
Fresh zucchini and squash pasta, tossed with olives, artichoke, garlic and oil+ ADD Grilled Chicken $8, *Salmon $12, Shrimp $12, or *Filet Mignon $14
- Grilled ChickenUS$8.00
- SalmonUS$12.00
- ShrimpUS$12.00
- Filet MignonUS$14.00

What 2,453 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8

4.8 based on recent ratings

4.8Food
4.8Service
4.7Ambience
4.6Value

Noise • Moderate

Diners' Choice Awards

Denver / Colorado
Great for fine wines
Denver / Colorado
Contemporary American
Mountains
Best Value
Mountains
Great for fine wines
Mountains
Contemporary American

Review summary

AI-generated from verified diner reviews

Northside Kitchen is a hidden gem in Avon, offering a delightful culinary experience from breakfast to dinner. Guests rave about its "amazing food" and "exceptional service," with standout dishes like lobster risotto and prime rib. The extensive wine list and friendly atmosphere make it a must-visit destination.

2,453 Reviews

B
Brian
Phoenix
2 reviews
1.0
2 reviews
Dined 2 days ago
1. Overall 1
2. Food 1
3. Service 3
4. Ambience 2
The $44 “Thanksgiving Dinner” was disappointing to say the least. Despite having a long standing reservation, we were seated with a view of the kitchen, in a nearly vacant restaurant where we watched ALL the waiters grab dinner rolls out of a drawer with their bare hands and throw them in a basket. UGG. Hopefully, they washed their hands after their last trip to the bathrooms. We could not imagine what was going on out of sight…turkey “roll” sliced, cold sides of sweet potatoes and gelatenous green beans something, so we left it and paid the bill. The poor waitress was kind and really tried to make up for the bad food. The gentleman at the host stand was so rude when we arrived at 2:50 for a 3 pm reservation. Pass on this one.
Is this helpful?
J
John
Denver
10 reviews
vip
5.0
10 reviews
Dined 3 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Another good meal with our wine at Notheside. Take your family and friends for breakfast lunch or dinner.
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M
Meg
Houston
4 reviews
5.0
4 reviews
Dined 6 days ago
1. Overall 5
2. Food 5
3. Service 4
4. Ambience 4
My husband and I are here on vacation and read good comments about this restaurant so we gave it a try. I had the trout and my husband had the prime filet mignon they were both excellent. We also had green beans which were cooked just right, not soggy.! We also had a wonderful glass of wine. We’re going to be here a week and we’re going to try their breakfast while we’re here as we’ve heard about the delicious and home made cinnamon rolls. Highly recommend
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B
Barbara
Denver
5 reviews
5.0
5 reviews
Dined on 16 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The food and service are very good. Prices are reasonable.
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D
Don
San Francisco
9 reviews
vip
5.0
9 reviews
Dined on 16 November 2024
1. Overall 5
2. Food 5
3. Service 4
4. Ambience 5
Northside has become a destination spot for dinner. Love the remodel as well!
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OT
OpenTable Diner
Phoenix
1 review
4.0
1 review
Dined on 14 November 2024
1. Overall 4
2. Food 4
3. Service 3
4. Ambience 3
Good food, consistent. We come here every time we are in town. Tonight was not as special. The service guy did the bare minimum and the restaurant wasn’t full, not even half. The bread which usually comes slightly warm and perfect was hard as a rock. We had to ask for replacement. There was a table at the opposite end of the restaurant with rambunctious kids and no discipline. Which kind of spoiled the whole experience for us. The restaurant is coming out of a remodel which looks like it will be nice. The booths will be returning but for tonight they were still gone. Our table top was gross and grimy. I think they will be replacing the tables as some looked new but ours was disgusting. All this aside the short ribs were delicious but the Brussels sprouts needed more trimming. My husband had the halibut, which looked great initially but seemed undercooked in the center. We will try again maybe just an off night but disappointing.
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b
bob
Denver
8 reviews
vip
4.0
8 reviews
Dined on 10 November 2024
1. Overall 4
2. Food 5
3. Service 5
4. Ambience 4
Excellent as usual. Have been coming here since it opened years ago. Much more upscale now in terms of menus offerings and prices
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R
Richard
Denver
1 review
5.0
1 review
Dined on 8 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
We have been coming here for several years. Watched it grow. Breakfast lunch dinner are all great.
Is this helpful?
C
Chris
Denver
1 review
vip
5.0
1 review
Dined on 2 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
This is one of the best restaurants in Avon/Beaver Creek. Food is great and prices and service are better than places on the mountain.
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OT
OpenTable Diner
Phoenix
4 reviews
5.0
4 reviews
Dined on 31 October 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Server Bogdan made excellent suggestions. The Maine lobster tiger shrimp risotto was exquisite. This restaurant was remodeled in October 2024. The remodeling is beautiful. Rodney, the dinner manager, stopped by the table to ensure everything was perfect. Most appreciated.
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FAQs

Northside Kitchen offers takeout which you can order by calling the restaurant at (970) 949-1423.

Northside Kitchen is rated 4.8 stars by 2453 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

30 Nov 2024

19:00

Booked 7 times today

Order delivery or takeout

20 Nottingham Road, Avon, CO 81620

Additional information

Area
Avon
Hours of Operation
Breakfast Daily 6:00 am–3:00 pm Brunch Daily 6:00 am–3:00 pm Lunch Daily 11:30 am–3:00 pm Dinner Daily 5:00 pm–9:00 pm
Price
$30 and under
Cuisines
Contemporary American, Prime Rib, Fish
Dining style
Casual Elegant
Dress code
Casual Dress
Parking details
75 parking spots on premises with overflow parking lot across the street.
Public transit
Beaver Creek Dinner Shuttle Stops all summer.
Payment Options
AMEX, Discover, Mastercard, Visa
Executive Chef
Noah Bender
Entertainment
7 flat screen TVs
Additional
Gluten-free Options, Patio/Outdoor Dining

Website
http://www.thenorthsidekitchen.com/
Phone number
(970) 949-1423
Catering
We can cater any event, large or small. Both on and off-site are available. Come in for a menu consultation with our chef.

Northside Kitchen

Make a booking

Order delivery or takeout

Additional information

Lobster Shrimp Risotto

PAPPARDELLE BOLOGNESE

Lasagna

SNACKS

CHICKEN AND WAFFLESUS$19.00

SALTIMBOCCA DEVILED EGGSUS$19.00

PRIME CUT EGGROLLSUS$19.00

PRIME WAGYU RIBEYE CAPUS$32.00

TUNA POKÉ SUNDAEUS$24.00

FRENCH ONION SOUPUS$14.00

SALADS

CAESAR SALADUS$16.00

NIÇOISEUS$24.00

FARROUS$17.00

STEAK FRITE SALADUS$24.00

SUPPER

SALMONUS$39.00

TROUTUS$39.00

LOBSTER SHRIMP RISOTTOUS$52.00

DUCK CASSOULETUS$44.00

LAMB CHOPSUS$64.00

PRIME FILET MIGNONUS$58.00

PRIME CCR STEAKUS$48.00

SHORT RIBUS$39.00

PAPPARDELLE BOLOGNESEUS$34.00

JIM'S SHORT RIB GNOCCHIUS$37.00

TIO'S VEGETTI PASTAUS$33.00

Overall ratings and reviews

Diners' Choice Awards

Review summary

FAQs

Does Northside Kitchen offer delivery through OpenTable or takeout?

How is Northside Kitchen restaurant rated?

Is Northside Kitchen currently accepting bookings?

Make a booking

Order delivery or takeout

Additional information