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Best French Restaurants in Marin

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5 restaurants available nearby

A photo of Chalet Basque restaurant
1. Chalet Basque
4.8
Exceptional(1062)
Price: Expensive
• French • San Rafael
Booked 6 times today
Chalet Basque in San Rafael, California, offers a delightful journey into the heart of Basque cuisine, combining the rustic charm of the Basque regions of France and Spain with Northern California's culinary flair. Esteemed for its authenticity and homely flavors, diners rave about its traditional dishes like escargot, frog legs, and rack of lamb. One patron enthused, "A trip to 'Basque' county without the travel!" while another highlighted the "outstanding" food and ambiance, reminiscent of a scene from a classic European film. Whether it's a romantic dinner, a family gathering, or a casual night out, Chalet Basque's inviting atmosphere, coupled with its flavorful, hearty Basque offerings, creates memorable dining experiences, making it a cherished gem in the community.
A photo of Amélie Café and Wine Bar restaurant
2. Amélie Café and Wine Bar
4.7
Exceptional(49)
Price: Moderate
• French • Fairfax
Booked 20 times today
At Amélie Café and Wine Bar in Fairfax, the essence of farm-to-table dining is brought to life through a vibrant French culinary experience. The café prides itself on serving high-quality, creative dishes prepared by a French chef using only the freshest local ingredients. Guests rave about the authenticity and quality, with one patron noting, "The food was amazing. Our server Donald was great!" The large patio offers a delightful setting to enjoy organic French bakes and a curated wine list by a French sommelier. With consistently outstanding reviews, Amélie is not just a meal but a slice of France, as another guest expressed, "It's like being in a Paris café." Dive into the heart of farm-to-table dining with every dish at Amélie Café and Wine Bar.
A photo of Left Bank Larkspur restaurant
3. Left Bank Larkspur
4.6
Exceptional(4497)
Price: Moderate
• French • Larkspur
Booked 62 times today
Inspired by the birthplace of the original Parisian brasseries along the Left Bank of the Seine River, Left Bank Brasserie is an authentic Parisian-style brasserie by Chef Roland Passot. Left Bank pays homage to the joiede vivre that is synonymous with the Left Bank neighborhood in Paris. Guests are invited to step intoFrench culture, in a vibrant, social atmosphere that captures all the charm of traditional brasseriesand iconic alfresco dining of France. An all-day menu features authentic French cuisine utilizingseasonal, local and organic ingredients, and consists of iconic lighter fare such as oysters, tartare andprawns provençal, in addition to heartier classics like coq au vin and beef bourguignon. Inspired by theParisian-style Bar Américain, an extensive cocktail menu features classics of a bygone era, along with awide range of rotating taps, seasonal drafts and bottled beer, and an expertly-curated wine selection.
A photo of Le Marais Mill Valley restaurant
4. Le Marais Mill Valley
4.4
Awesome(3)
Price: Expensive
• French • Mill Valley
Booked 5 times today
Le Marais Mill Valley brings the quintessential French dining experience to the heart of Mill Valley, offering a delightful escape into traditional French cuisine. Chef Emmanuel's masterful use of local and organic ingredients to craft authentic dishes like entrecote aux trois poivres and bouillabaisse marseillaise has garnered rave reviews. Patrons are enamored, describing the experience as “tasting France” and praising dishes that “melt in your mouth.” The ambiance, described as a combination of rustic charm with a quaint French bistro vibe, complements the culinary excellence, making every meal feel like a special occasion. With a carefully curated selection of French wines and a commitment to authenticity, Le Marais Mill Valley stands out as a gem for traditional French gastronomy.
A photo of Buvette du Marais restaurant
5. Buvette du Marais
new
5.0
Exceptional(1)
Price: Expensive
• French • Larkspur
Booked 1 time today
Please join us for dinner at our new Buvette du Marais wine bar, nowserving at the Marin Country Mart on Thursday, Friday, and Saturdaynights from 5 to 9 pm. We are delighted to bring the flavors ofCalifornia and France together in Chef Kosta's kitchen. Everything onhis menu is absolutely delicious and well executed. The flavors arebright and the ingredients market fresh, classic French dishes madelocal and organic — crab croquettes, rillettes de saumon, saladed’endives, pommes purée made the traditional way with crème fraîche,filet mignon, market fish au feu de bois, soupe à l'oignon, house madepastas, and more. One of our favorite dishes is a vegetarian hachisparmentier made with mushrooms, the perfect seasonal meal that can beenjoyed with a courgette marinated zucchini starter and a lovelybottle of Chateau Neuf du Pape. The magic of the night at the Martcreates a Parisian setting in this gem of a bistro with great wineselections from France and beyond.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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