Best Wineries in Washington DC

We come here occasionally and always ask for Mark to take care of our table. Tonight he did another amazing job! We'll continue to come back and enjoy the amazing food and service at our favorite Capital Grille location, Tysons!

This was our first visit. We started with the four gras and the beet salad, both delicious. We had the lamb for two, prepared with Meyer lemon. It was perfectly balanced, the lemon added to the dish instead of overpowering it and the meat was a perfect medium rare. The staff was attentive and friendly, especially the bartender. We would like to go back on a night when they have their tasting menu available. The only thing that was off was that it was very smoky. I think one of their exhaust fans is broken.

Steve the manager and Erica was fabulous I would go back just for her! We ordered Filet migon and lobster tail, which was cooked to perfection. And salmon with dill mustard very yummy

Excellent experience as always. Our server Samya was just ahamazing.. She was on top of everything. Dishes were yum. Was not too fond of the fish we tried. Rest everything was delish. We said we will be sharing the main course and she actually got our food divided into half so we could each have our own plate. I mean you just can’t go wrong with this place. Ty for such delish food and hiring such amazing servers.

I’ve never had a bad experience at Cooper’s Hawk, my husband and I absolutely love it there. The servers are always so knowledgeable about which wines to pair with each dish and we’ve never been disappointed. We always get the Over the Border Eggrolls and it seems like they might’ve changed the recipe on that. They’re still good but a lot cheesier. We celebrated my husband’s birthday last night and they treated us to complimentary chocolate truffles that were delicious! Overall, a great experience with great food and service!