Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. Greater Boston

Best Organic Food Restaurants in Somerville

Price
Cuisine
Regions
Areas
Top Rated
Dining Options
Seating options
Accessibility

61 restaurants available nearby

A photo of Harvest restaurant
1. Harvest
4.7
Exceptional(5289)
Price: Expensive
• Contemporary American • Cambridge
Booked 74 times today
A steady Harvard Square presence for almost 50 years, Harvest embodies the ever-evolving spirit of Cambridge and deep respect for culinary tradition. Our seasonal menus marry the innovation of contemporary cooking with a timeless respect for American culinary traditions and an emphasis on local farmers and purveyors. Our spacious bar, fireside dining, and hidden gem of a patio each offer a welcome reprieve from the fast-paced world happening just outside our doors.Serving Lunch, Dinner, and Saturday/Sunday Brunch with seating on our seasonal outdoor Garden Terrace. We highly recommend making a reservation; outside tables are available weather permitting and may be requested but cannot be reserved or guaranteed. Harvest offers Private Dining from 15 to 60 people. Sit-down lunches, dinners, and receptions are just some of the Private Functions Harvest can provide.
A photo of Oak Bistro restaurant
2. Oak Bistro
4.8
Exceptional(263)
Price: Expensive
• American • Cambridge
Booked 24 times today
Step into Oak Bistro, the freshest addition to Inman Square, Cambridge, MA. Uncover American cuisine with a modern spin, influenced by global flavors. Our cozy setting welcomes young professionals, students, and families for an unforgettable culinary experience. Led by a chef-driven vision, we infuse diverse cultural influences, meticulous attention, and adaptability into crafting innovative and delectable dishes. Come share in the creation of enduring memories while supporting our vibrant local community.
A photo of Deuxave restaurant
3. Deuxave
4.7
Exceptional(5109)
Price: Very Expensive
• French • Back Bay
Booked 8 times today
Owner Brian Piccini is proud of his award-winning Restaurant & Bar, Deuxave in the Back Bay. The inspiration behind the restaurant’s American Nouveau Cuisine is seasonality, with a focus on working with the finest farms and purveyors, sourcing out the freshest, local ingredients and amplifying their magnificence. The cuisine is strongly rooted in the nouvelle techniques of contemporary French cuisine, married with the splendor of American ingredients in a refined, but casual setting. Deuxave’s (pronounced doo-ave) name plays homage to its location at the corners of Commonwealth Ave and Massachusetts Ave.
A photo of Forage restaurant
4. Forage
4.6
Exceptional(1511)
Price: Expensive
• Contemporary American • Cambridge
Booked 19 times today
Forage is a farm to table neighborhood bistro in Cambridge right off of Harvard Square. Through partnerships with local organic farmers, fishermen, and foragers, ​we offer a local, seasonal menu served in a casual setting.The bar program at Forage ​delivers classically crafted cocktails that have a focus on seasonal and locally produced ingredients. ​Forage also boasts a carefully curated and approachable collection of organic/biodynamic wines, and a selection of beer from independent and innovative breweries.
A photo of The Merchant restaurant
5. The Merchant
4.6
Exceptional(1079)
Price: Moderate
• Contemporary American • Downtown Crossing
Booked 26 times today
The Merchant is a big space that served for more than a century as a leather store. We've brought in high-top tables near the windows ... a 40-foot bar on one side of the room … and more formal dining spots on the opposite side. We have a private dining room in back, and another private dining room downstairs. For our menu, we make almost all of our fare from scratch. Executive chef Ignacio Lopez previously worked at both Beat Hotel in Cambridge and Tuscan Kitchen in Burlington. Chef Lopez cures and smokes all the meat in house. Our burger is top-notch, as are other dishes like house-made Gnochhi, Organic Chicken Milanaise and Steak Frites. The Merchant serves salads, sandwiches ($15-$21), and more for the lunch rush. And for dinner, we are a full-service brasserie (with most entrees ranging from $25-$30). The bar has 30+ rotating beers on tap, many of them locally brewed, plus a full selection of craft cocktails to serve our patrons, including the after-work crowd.
A photo of Limani Grille - Seaport restaurant
6. Limani Grille - Seaport
4.5
Awesome(570)
Price: Expensive
• Mediterranean • Seaport
Booked 27 times today
Please email seaport@limani.com for updates and to become a part of our team!Email Lavinia@limani.com for Private Event Inquiries!
A photo of BASILE - Fine Italian Kitchen restaurant
7. BASILE - Fine Italian Kitchen
3.6
Very Good(843)
Price: Very Expensive
• Italian • Back Bay
Booked 2 times today
Basile: "This is the best Italian fine dining in Boston" - ZAGAT. Basile is a boutique, well renowned and highly recognized in Boston in the stylish restaurant scene, Basile is famous for authentic Italian flavors and ambiance in Back Bay/South End area in Boston since 2007.Great emphasis is also placed on accommodating guests with dietary, gluten free, vegetarian and vegan restrictions to ensure that each and every guest has an unforgettable experience from start to finish.The recently redesigned and modernized space also features a happening full service bar.Chef Tony is also famous for his signature, traditional and fusion dishes. He worked at BASILE from 2009 – 2015. He was one of the critical staff who created some of today’s popular dishes back in 2009. He developed the recipes for our delicious sauces used in most of our famous dishes such as Ravioli Masala, Rigatoni Bolognese and many more.
A photo of Faccia a Faccia restaurant
8. Faccia a Faccia
4.6
Exceptional(98)
Price: Very Expensive
• Italian • Back Bay
Booked 49 times today
Faccia a Faccia is the new coastal Italian restaurant from award-winning chef and restaurateur Ken Oringer. Led by Chef de Cuisine Alex O’Connor, the restaurant focuses on seasonal dishes highlighting the diverse cuisine of the coastal Italian region, drawing inspiration from their travels across Liguria, Sicily, Sardinia, and more. Faccia a Faccia features an expansive outdoor patio with lush greenery, inspired by al-fresco dining in Italy. Located below Faccia a Faccia is a natural wine bar called Bar Pallino. Helmed by Beverage Director Jodie Battles, Bar Pallino showcases an extensive list focusing on organic, natural and biodynamic selections.
A photo of Abe & Louie’s - Boston restaurant
9. Abe & Louie’s - Boston
4.7
Exceptional(9347)
Price: Very Expensive
• Steakhouse • Back Bay
Booked 118 times today
Abe & Louie’s, located in Boston’s Back Bay, is the epitome of a classic steakhouse. The iconic establishment sets the standard for elegant dining with superior service, charm, and appeal in a timeless sophisticated atmosphere. Abe & Louie’s, known for premium steaks, serves classic dishes, fresh seafood, shareable sides, and an award-winning wine list. Abe & Louie’s offers brunch, lunch, and dinner with indoor and outdoor seating. Delivery and take-out available.
A photo of 75 Chestnut restaurant
10. 75 Chestnut
4.7
Exceptional(2428)
Price: Moderate
• Contemporary American • Beacon Hill
Booked 42 times today
75 Chestnut - Nestled amidst the brownstones on the charming streets of Beacon Hill. Features regional American food. Serving our neighborhood for the last 20+ years we are delighted to welcome you to our establishment. We are proud that we can serve our fresh cooked to order foods, specialty crafted drinks and cocktails. Our super friendly staff will make you want to come back again and again. we are the essential Beacon Hill restaurant a must see for residents and visitors alike. Our seafood stew and steak tips have our guests wanting to come back. We serve dinner seven nights a week and we serve brunch and lunch on Saturdays and Sundays. the stuffed French toast is something you don't want to miss. during the seasons we always feature food and drink specials and special events. some examples are sweet tooth Tuesdays, wine Wednesdays, green Thursdays, Sunday supper. our Ginger bread lunches are iconic so book soon. we will be happy to serve you .

See what locals rave about

From verified diners like you
From verified diners like you

Explore OpenTable

Discover
OpenTable
  • About Us
  • Blog
  • Careers
More
Our sites
Businesses
  • Delight more diners
  • Restaurant Blog
Join us on
  • Privacy policy
  • Terms of Use
  • Impressum
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable International Ltd. Alphabeta Building, 14-18 Finsbury Square, London EC2A 1AH - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo