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Best Organic Food Restaurants in Livingston

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14 restaurants available nearby

A photo of Legal Sea Foods - Short Hills restaurant
1. Legal Sea Foods - Short Hills
4.2
Awesome(2675)
Price: Expensive
• Seafood • Short Hills
Booked 19 times today
On the first floor of The Mall at Short Hills, Legal Sea Foods welcomes guests to our modern and bright dining room, featuring booth seating and a large, inviting bar. Enjoy New England favorites, including Boston's best clam chowder, oysters and raw bar, lobster, grilled and fried seafood, as well as steaks, pasta and more!
A photo of Scalini Fedeli - Chatham restaurant
2. Scalini Fedeli - Chatham
4.7
Exceptional(2532)
Price: Very Expensive
• Italian • Chatham
Booked 15 times today
Scalini Fedeli was opened by chef-owner Michael Cetrulo in 1995 and very quickly became New Jersey's highest rated Italian restaurant. Rated excellent by the New York Times in 1996 and New Jersey's favorite restaurant in Zagat's Survey in 2001 and New Jersey Monthly's best Italian and top 25 overall in 2007. Highlights from the menu include soft egg yolk raviolo with black truffle butter, pignoli crusted salmon with artichoke and mint agnolotti in a light tomato and basil broth and braised short ribs of beef with a cherry pepper and port glaze. Set in an historic building built in 1740, the atmosphere is slightly formal with Tuscan style vaulted ceilings finished with Venetian plaster. Tapestry and antique mirrors adorn the walls.
A photo of Sapori Ristorante - Montclair restaurant
3. Sapori Ristorante - Montclair
4.8
Exceptional(441)
Price: Expensive
• Italian • Montclair
Booked 19 times today
Welcome to Sapori Ristorante, where we’ve been delighting taste buds for 20 years! Recently restored, our charming eatery now features a vibrant, inviting atmosphere that perfectly complements our exciting new menu. With our personal experience from around the world, we are bringing you the best taste of authentic Italian flavors, crafted from the finest ingredients and traditional recipes. Whether you’re enjoying a classic pasta dish or one of our innovative new creations, every bite promises to transport you straight to Italy. Join us for a memorable dining experience that celebrates two decades of culinary excellence!
A photo of Blue Morel restaurant
4. Blue Morel
3.9
Excellent(1168)
Price: Expensive
• Contemporary American • Morristown
Booked 1 time today
Blue Morel Restaurant and Wine Bar (Named Top 10 New Restaurants in U.S.) combines the finest seasonal ingredients from local, regional, organic and sustainable farms with the culinary creativity of Chef Thomas Ciszak and Chef Bryan Gregg. Nestled in historic Morristown, New Jersey, Blue Morel creates a "Farm to Table" experience serving New American Cuisine. Open daily for breakfast, lunch and dinner. The Wine Bar offers a diverse variety of wines by the glass and half glass tastings and is available for receptions up to 25 people. For private dining, Blue Morel features the Wine Room, which seats up to 18 guests. For larger events, weddings and bar mitzvahs, elegant rooms are available to accommodate up to 400 guests.
A photo of Naxos Estiatorio restaurant
5. Naxos Estiatorio
4.7
Exceptional(156)
Price: Expensive
• Greek • Little Falls
Booked 40 times today
At Naxos Estiatorio, we aspire to transport our guests to the sun kissed, picturesque shores of Greece, our ancestral home. Upon arrival, one is greeted by classic Greek Island architecture, while stepping inside reveals an old-world elegance… with a contemporary upscale twist. We are dedicated to offering the purest, highest quality ingredients. Our menu includes the most sought after Greek Cuisine, from the freshest seafood, to succulent aged steaks, freshly carved lamb and organic chicken. Every element is chosen with care to ensure an unparalleled dining experience.Our namesake, Naxos, is located in the heart of the Aegean Sea. It is the largest of the Cyclades islands, boasting a rich history that dates back thousands of years. With its breathtaking landscapes, charming villages, and ancient ruins, Naxos has long been celebrated for its beauty and cultural significance.
A photo of Rails Steakhouse restaurant
6. Rails Steakhouse
4.6
Exceptional(3727)
Price: Expensive
• Steakhouse • Montville
Booked 74 times today
Rails Steakhouse is a modern American steakhouse offering carefully selected USDA Prime and CAB corn-fed beef, dry-aged a minimum of 28 days on-premise & hand-cut daily. We offer modern and contemporary dishes, including sustainable fresh seafood, homemade desserts, and an award-winning wine list recognized by Wine Spectator. Attention to detail can be seen in this beautiful 20,000 sq. ft., restaurant where sprawling timber meets natural stonewalls, accents of glass showcase fire-and-water features in this luxe lodge. While all levels feature the same menu, the main dining room has a more sophisticated ambiance and Rafters on the second floor has a more casual lodge appeal. Descend to the lower level to find the secret passage that takes you to the wine cave, and Thirty 3, a speakeasy-style bar and lounge. Dine al fresco on our outdoor terraces offering spectacular views of the Pyramid Mountains. Most importantly, we want you to feel at home where our hospitality is second to none.
A photo of Halcyon Brasserie restaurant
7. Halcyon Brasserie
4.6
Exceptional(2004)
Price: Moderate
• Contemporary American • Montclair
Booked 29 times today
Halcyon is a fine seafood brasserie, specializing in the freshest local catches, boasting a full service raw bar, upstairs lounge, and tranquil atmosphere. At this time we are offering indoor dining and take-out Tuesday-Sunday. In order to ensure proper sanitation between reservations, we have a strict time limit per table. Thank you for your understanding as we adapt to these challenging times.
A photo of Zeugma restaurant
8. Zeugma
4.9
Exceptional(1502)
Price: Moderate
• Mediterranean • Montclair
Booked 47 times today
**Only Fridays and Saturdays ( Only Adults ) We do not accommodate kids after 5pm**We don't guarantee the location of the table, but we try our best to accommodate. We gladly hold the table for 15 minutes grace period.** Outdoor sitting first come first serve.Zeugma Grill offers a distinct menu for its customers that is sure to please the palate. The Mediterranean fusion and modern menu includes mezzes, special entrees, salads, desserts and much more. Try our fresh made and our creations BEET FALAFEL, MANTI(Handmade Mushroom dumpling). Domenico winery also sells their California wines out our restaurant so no need to stop on your way for a bottle. We look forward to serving you. Mediterranean inspired cuisine mixed with all Mediterranean Cities Flavorful herbs and spices combine textures to appease broad-based palates.Our r attentive staff ensures that your entire dining experience at ZEUGMA is stellar from beginning to end.
A photo of Laboratorio Kitchen restaurant
9. Laboratorio Kitchen
4.7
Exceptional(2401)
Price: Moderate
• Italian • Montclair
Booked 24 times today
Laboratorio Kitchen offers guests a modern atmosphere paired with seasonal food and tender service. We are a BYOB restaurant. Chef/Owner James DeSisto has a seasonal a la carte menu featuring fresh seafood, pasta, steaks, and appetizers. In addition there is a chef’s special menu featuring local and seasonal food from all over NJ, PA, and NY please keep in mind this menu changes weekly. Chef DeSisto also has gluten free and vegan options for guests as well. Our outdoor patio is weather permitting, if we cannot accommodate outside due to weather we will move you inside depending on availability. Some must try’s are the giant meatball, house made pastas, steak au poivre or our delicious day boat scallops!! Do not skip dessert everything from start to finish will be memorable, so come in and enjoy culinary excellence with us!
A photo of Cafe Vincotto restaurant
10. Cafe Vincotto
4.9
Exceptional(405)
Price: Moderate
• Contemporary European • Berkeley Heights
Booked 6 times today
Welcome to Café Vincotto, where culinary artistry meets impeccable service, where flavors dance on your palate and memories are created on every bite.

Every dish is a masterpiece, meticulously prepared using only the finest ingredients, sourced from local farmers and artisans or imported from trusted vendors.
As you savor each bite, your taste buds embark on a journey of discovery, where the flavors blend seamlessly, creating symphonies of taste that leaves you craving for more.

But our commitment to excellence goes beyond the plate. Our attentive and knowledgeable staff anticipate your every need, guiding you through an unforgettable dining experience.
Impeccable service is our hallmark, ensuring that your every desire is met with grace and precision.

We invite you to join us on this extraordinary gastronomic journey, where exceptional European & American cuisine and unparalleled service combine to create the perfect bite!Lastly, please note that we are BYOB at the moment.

See what locals rave about

From verified diners like you
From verified diners like you
  • Carson
    1 review
    5.0
    Dined today
    Made a reservation through Open Table, and we were seated promptly. The service was courteous and prompt, and all the food was delicious. This is definitely going to be one of our prime date night locations.
    More info
    Sapori Ristorante - MontclairPrice: Expensive• Italian• Montclair
    •
    4.8
  • OpenTable Diner
    Washington, D.C. Area •6 reviews
    5.0
    Dined 1 day ago
    The food, service and facilities were all excellent.
    More info
    Legal Sea Foods - Short HillsPrice: Expensive• Seafood• Short Hills
    •
    4.2
  • Tanya
    Atlantic City / South Jersey Shore •2 reviews
    4.0
    Dined on 5 Mar 2025
    This is an upscaled price restaurant with excellent food. Opportunities for aligning ambiance and service with the quality of food and prices that were noted: 1/ a cocktail in an upscale restaurant should not have a cheap maraschino cherry. Small detail and big impact. 2/ Overall the decor is pleasant but the bare wood table feels worn and dated. 3/ Pacing the meal or asking diners how they wish to pace the meal would better align with an upscale establishment, i.e. do not serve appetizer while diners are still drinking cocktail, ask for transition to wine selection before serving entree, wait for wine to be consumed prior to offering dessert (or at least check in if customers are ready for dessert menu). 4/ While I prefer fewer food choices, the dessert menu has the opportunity to have better selection.
    More info
    Blue MorelPrice: Expensive• Contemporary American• Morristown
    •
    3.9
  • Karen
    New York City •8 reviews
    5.0
    Dined on 5 Mar 2025
    we had a delicious dinner with a wonderful server and a lovely night out.
    More info
    Naxos EstiatorioPrice: Expensive• Greek• Little Falls
    •
    4.7
  • OpenTable Diner
    New York City •1 review
    5.0
    Dined on 3 Mar 2025
    We love this place! Everything about it is amazing. We've been coming here for years for all special occasions and it never disappoints.
    More info
    Scalini Fedeli - ChathamPrice: Very Expensive• Italian• Chatham
    •
    4.7

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