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Best Restaurants for Foodies in Winchester

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46 restaurants available nearby

A photo of Giulia Restaurant restaurant
1. Giulia Restaurant
4.8
Exceptional(1824)
Price: Expensive
• Italian • Cambridge
Booked 29 times today
Giulia is a chef-owned regional Italian restaurant located between Harvard and Porter Squares in Cambridge. It is the first restaurant of award-winning Chef Michael Pagliarini. Its reputation has spread nationally with frequent out of town guests as well as Boston area locals.Giulia puts a particular emphasis on hand-crafted pastas, made each day on our custom-built chef’s table adjacent to the open kitchen.Best of Boston Italian Restaurant. All Italian wine list with unique Italian varietals. Local purveyors, dry aged local beef, burrata di andria, stone milled flours, vegetarian options.Giulia is currently open for indoor dining and limited outdoor dining. We accept reservations up to two weeks in advance. To reserve a patio table, please call us at 617-441-2800. All reservations made online are for indoors only. Kindly note that our patio is uncovered so reservations there are weather dependent and will be canceled in the event of inclement weather.
A photo of Season To Taste restaurant
2. Season To Taste
4.8
Exceptional(1697)
Price: Expensive
• American • Cambridge
Booked 35 times today
Season to Taste focuses on celebrating the seasonal bounty of New England by using fresh local ingredients while also incorporating influences from Southern home cooking and traditional European cuisine. With the open kitchen and craft-cocktail bar in the spotlight, Season to Taste is the perfect setting for a casual yet elevated dining experience. Our patio is open weather dependent and is availble on a first come first serve basis. We accept reservations via OpenTable for the main dining room for parties of up to 6. For larger parties, please call the restaurant or email nick@seasontotaste.com.
A photo of Fioritaly Trattoria restaurant
3. Fioritaly Trattoria
4.8
Exceptional(747)
Price: Expensive
• Italian • Medford
Booked 16 times today
The name “Fiore” originated from Chef Gabriele Ascione’s grandfather, who shaped his love for Ischian history and food. Ischia, a small island off of Naples, boasts a rich and vibrant local history that is recreated in the cuisine at Fioritaly. Each meal has been carefully selected and refined by Chef Gabriele Ascione, who inspires to showcase the essence of local Italian dishes from home.
A photo of Urban Hearth restaurant
4. Urban Hearth
4.9
Exceptional(668)
Price: Very Expensive
• Contemporary American • Cambridge
Booked 2 times today
Urban Hearth is a foodie's paradise, offering a unique dining experience with farm-to-table dishes. The locally-sourced ingredients, creatively prepared and presented, earn rave reviews. The open kitchen lets you be part of the action, while the friendly and knowledgeable staff add to the dining pleasure. The restaurant also offers an interactive chef's counter, enhancing the dining experience. As one reviewer put it, 'If you’re a real foodie this is your place.'
A photo of Row 34 - Burlington restaurant
5. Row 34 - Burlington
4.7
Exceptional(1766)
Price: Expensive
• Seafood • Burlington
Booked 49 times today
We’re Row 34. If we could eat oysters and drink beer for every meal period, we probably would. Professionals Only.Our menu changes daily. Visit our website to take a look at our most up to date menus. Row 34 serves up a seafood-heavy menu in an industrial-inspired setting. Chef/Owner Jeremy Sewall's menu offers fish entrees and an extensive oyster selection, along with craft beers and an eclectic wine list. Classic comfort food side dishes round out the menu.Looking for another reservation? Visit one of our sister restaurants: Row 34 Boston, Row 34 Cambridge and Row 34 Portsmouth, NH.
A photo of Teresa’s Ristorante Bar & Pizzeria restaurant
6. Teresa’s Ristorante Bar & Pizzeria
4.5
Awesome(311)
Price: Expensive
• Italian • Woburn
Booked 11 times today
The newest Italian concept by Teresa's Hospitality Group and award-winning Chef Nick Yebba Jr. Teresa’s Ristorante Bar & Pizzeria offers hand-tossed brick oven pizza, steaks, chops and traditional red sauce Italian cooking in a sophisticated, warm, and lively environment. Conveniently located at Cummings Trade Center 128, Teresa's Ristorante serves as an ideal destination for corporate and personal private events, as well as holiday catering tray orders.Local foodies may be familiar with this popular North Shore restaurant group's other locations: Teresa's Prime Steakhouse and Teresa's Grille Nineteen in North Reading, and Teresa's Italian Eatery in Middleton.
A photo of Bistro 5 restaurant
7. Bistro 5
4.7
Exceptional(2161)
Price: Expensive
• Italian • Medford
Booked 8 times today
Bistro 5 is located in Medford, MA just minutes from downtown Boston. "A quintessential neighborhood spot" boasts The Boston Globe.Chef/Owner Vittorio Ettore and his team serve the finest Italian fare with French and Spanish influences while focusing on farm-fresh local ingredients. The ever changing Chef's Tasting Menu keeps Boston's most distinguished palates returning time and again for seasonally fresh dishes that embody the warmth and richness of Chef Vittorio's own hospitality.Bistro 5 also offers a full bar and extensive cocktail and wine list featuring unique wines at exceptional values.The restaurants 2 dining rooms are richly appointed and can accommodate parties of up to 100 guests, making Bistro 5 the perfect venue for your next office party, family gathering, or special event.
A photo of Matadora restaurant
8. Matadora
4.3
Awesome(636)
Price: Expensive
• Spanish • Woburn
Booked 9 times today
Wood-fired steak & spanish tapasA modern, Spanish-inspired steakhouse with flavorful cuts, exemplary wine and bold drinks. Within a dramatic setting, Matadora blends unique Spanish dishes with classic staples for a unique, bull-stopping dining experience.
A photo of Tryst Restaurant restaurant
9. Tryst Restaurant
4.7
Exceptional(1643)
Price: Moderate
• Contemporary American • Arlington
Booked 19 times today
Tryst Restaurant serves creative American cuisine, using local and seasonal ingredients.
A photo of Uni restaurant
10. Uni
4.6
Exceptional(2293)
Price: Very Expensive
• Contemporary Asian • Back Bay
Booked 40 times today
Serving inventive Japanese cuisine using the freshest seafood from Tokyo’s famed Tsukiji market and local New England fishermen, and borrowing influence from the streets of Tokyo, Shanghai, Singapore, Bangkok and Bangladesh, Uni is the evolution of Ken Oringer’s intimate sashimi bar of the same name, which expanded into the former Clio space in 2016. UNI is currently helmed by Executive Chef David Bazirgan.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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