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Best Lunch Restaurants in Guadalupe Inn

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134 restaurants available nearby

A photo of Contramar restaurant
4.7
Exceptional(869)
Price: Very Expensive
• Seafood • Condesa / Roma
Booked 13 times today
Restaurante de pescados y mariscos en la colonia Roma.
A photo of Maximo restaurant
4.7
Exceptional(2968)
Price: Very Expensive
• Global, International • Condesa / Roma
Booked 53 times today
Eight years ago, Maximo Bistrot started as a restaurant for the thinking and execution of dishes from a wide range of techniques with the best of local ingredients; a warmful place that communicated our love for food. After a long and heartwarming road at our current location, we thought for the need of moving. Our new home, located at Alvaro Obregon 65 bis - a much wider space where gleams of natural light shine upon the surface-, is carefully assembled by Gabriela's meticulous look, and a kitchen built within Eduardo García's early memories, while living as an inmigrant in a barn in Ohio. Despite this big change, our principles initially founded remain the same: to offer food that distinguishes the best of local products.
A photo of BOTANICO restaurant
4.7
Exceptional(633)
Price: Very Expensive
• International • Condesa / Roma
Booked 33 times today
En botánico ofrecemos una cocina moderna, a la carta, donde el ingrediente fresco juega el papel principal.Nuestros chefs; Alejandra Navarro y Ernesto Hernández combinan ingredientes locales y técnicas versátiles, combinando elementos que resultan en un menú comfort. Pensamos siempre en en cocinar lo que nos gusta comer. Nuestro ambiente es relajado, en medio de un jardín atípico de cactáceas y plantas que le dan una vida única en la ciudad.
A photo of Lardo restaurant
4.6
Exceptional(1378)
Price: Expensive
• Mediterranean • Condesa / Roma
Booked 56 times today
Lardo in Mexico City is known for chef Elena Reygadas' cooking of Mediterranean food from a wood burning oven. Diners are encouraged to share. We do not accept pets.Lardo serves breakfast with egg dishes like croque madame and sandwiches. For dinner, choose from a number of small plates like ham, cheese and salads. There are also pastas, pizzas and grilled foods like octopus with chorizo, tuna, calamari, squid and beef. Desserts at Lardo include tiramisu and sorbets. A large attractive bar with excellent vintages along with the open kitchen provide a fun place to enjoy a meal.
A photo of Esquina Común restaurant
4.8
Exceptional(83)
Price: Very Expensive
• Contemporary Mexican • Mexico City
Booked 10 times today
Esquina Común nació en 2021 como un proyecto improvisado con el que pudieramos romper todas las reglas y paradigmas posiblesDesde aquel pequeño rincón escondido en la Roma y desde aquella minúscula cocina, fuimos compartiendo tardes y noches mágicas con cientos de personas a las que les entregamos un pedacito de nuestro mundo. Ahora, desde nuestra terraza en Condesa, donde nos refugiamos del ruido de la Ciudad, seguimos compartiendo momentos inolvidables a través de nuestra cocina creativa y sin reglas, basada en producto de calidad y en una constante evolución.Esquina es y será siempre el fruto del amor. Amor mutuo. Amor a la cocina. Amor al vino. Amor a la música. Esquina es Ana Dolores y su magia.Esquina es Carlos y el vino acompañado de la música más personal.Esquina es la prueba de que todo es posible si hay cariño, se corren riesgos y se desafían las normas establecidas. Esquina puedes ser tú.Ana y Carlos
A photo of Hello Kitty Café Cháteau restaurant
4.4
Awesome(1260)
Price: Expensive
• Café • Desierto de los Leones
Booked 27 times today
Así como un sueño de verano, llega el nuevo Café de Hello Kitty®, ahora en un Château de verano para que disfrutes y vivas de momentos llenos de dulzura y felicidad. Una experiencia inigualable y diferente en un mood más natural que te permitirán relajarte y vivir un momento de fantasía en la zona de experiencias. IMPORTANTE:- Acceso a tour de zona de experiencias 290 MXN por persona, si consumes esa cantidad en tienda o restaurante puedes pasar sin costo adicional- Último horario de tour 7pm, después de ese horario no se garantiza el acceso al tour/zona de experiencias- No se realizan reservaciones durante fines de semana, por lo que puedes acceder mediante lista de espera
A photo of La Casserole restaurant
4.6
Exceptional(143)
Price: Expensive
• French • Altavista / San Angel / San Jerónimo
Booked 2 times today
Open for more than 51 years, La Casserole offers quality and home-made cuisine, served by expert and experienced staff. For breakfast, lunch, and dinner, La Casserole is an excellent option in the south of the city.Con una presencia de más de 39 años, La Casserole ofrece comida con calidad y casero sazón, con un servicio conocedor y experimentado. En el desayuno, la comida y la cena es una excelente opción en el sur de la ciudad.
A photo of Los Danzantes - Mexico City restaurant
4.5
Awesome(543)
Price: Very Expensive
• Contemporary Mexican • Coyoacan
Booked 11 times today
Los Danzantes is a space to revalue and enhance the gastronomic and cultural riches of Mexico, for more than 26 years it has aimed to generate awareness and national identity.Los Danzantes Coyoacán offers the best of contemporary Mexican cuisine paired with the highest quality mezcals.Los Danzantes is a unique place, it is a national gastronomic icon with essence and history. Located in the historic center of Coyoacán, Los Danzantes has influenced for generations. Coming to Los Danzantes is living an unforgettable multisensory experience.
A photo of Bella Aurora restaurant
4.5
Awesome(630)
Price: Very Expensive
• Italian • Condesa / Roma
Booked 49 times today
Bella Aurora es un restaurante clásico Italiano , es una terraza ubicada en la calle de puebla esquina con Medellín .
A photo of LagoAlgo restaurant
4.4
Awesome(1921)
Price: Very Expensive
• Farm-to-table • Polanco / Nueva Anzures / Lomas
Booked 24 times today
LagoAlgo is a meeting point where art and gastronomy converge. In dialogue the Chapultepec Park, we seek to build community through dynamic experiences. Through gastronomy we seek to stimulate changes in the way we consume and approach the environment with the support of Micaela Miguel in the conceptualization of the project and the direction of Chef Heriberto Gutiérrez. At LagoAlgo we favor the local and dialogue with the global. Local products are at the center of our attention and we are moving towards a farm-to-table model with the firm commitment that, in the short term, all our food will come from local, traceable and environmentally friendly producers.

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