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Best Fun Restaurants in Gresham / Troutdale

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954 restaurants available nearby

A photo of McMenamins Black Rabbit Restaurant & Bar restaurant
4.2
Awesome(1208)
Price: Expensive
• Northwest • Gresham / Troutdale
Booked 13 times today
We're Open for Outdoor Dining, Takeout & Delivery! A variety of delicious, ready-made cocktails to go are now available. Try a Mai Tai, sidecar or sour – ask your server or check menus online. Located in Edgefield's main lodge, the Black Rabbit is open daily for breakfast, lunch and dinner. Choose from an innovative menu of Northwest cuisine and traditional favorites with seasonal ingredients. Take your pick from a selection of McMenamins' own handcrafted ales brewed onsite. Edgefield wines and spirits add to your choices, along with a hearty bar menu.Be sure to ask your server about daily specials!
A photo of Riverview Restaurant restaurant
4.9
Exceptional(1810)
Price: Expensive
• Contemporary American • Gresham / Troutdale
Booked 6 times today
Junki's Riverview Restaurant was specifically designed to take advantage of the natural beauty of the region and provide an exceptional view of Troutdale’s scenic Sandy River. The gazebo and manicured grounds have been designed to explore, host weddings and receptions, and for entertainment or musical venues. Our talented team of chefs apply their extensive knowledge and experience of food preparation while using the finest Northwest ingredients. Thank you for considering our restaurant for your dining experience. We are delighted to be of service to you and hope that you will soon become a frequent visitor to the Riverview Restaurant.
A photo of Thai Carnation restaurant
4.3
Awesome(3)
Price: Moderate
• Thai • Gresham / Troutdale
At Thai Carnation, all dishes are prepared with the strictest attention to detail. In honoring traditional Thai Cuisine, emphasis is placed on texture, color, taste and the creative use of ingredients.
A photo of Nuestra Mesa restaurant
4.5
Awesome(154)
Price: Moderate
• Mexican • Camas / Washougal, Washington
Booked 1 time today
Nuestra Mesa is a fun and friendly Mexican restaurant in Camas, Washington serving you a delightful Regional Mexican Cuisine. By using local farms and top quality meats, Mesa is able to serve you a delicious farm to table experience you'll love.
A photo of Margarita Factory - Gresham restaurant
4.4
Awesome(9)
Price: Moderate
• Mexican • Gresham
Booked 3 times today
Margarita Factory Gresham is locally owned and operated by dedicated restauranteurs who are equally passionate about the guest experience, and creating an enjoyable and rewarding environment for team members. We are especially proud to serve the Best Happy Hour in Town! You can savor festive and delicious margaritas while receiving friendly and genuine service at our large central bar or in a comfy booth. Best of all, we offer a great dining experience for all ages in a celebratory atmosphere. Cheers and hope to see you soon!
A photo of HellFired Pizza - Wood Village restaurant
4.1
Excellent(26)
Price: Moderate
• American • Gresham / Troutdale
Booked 1 time today
Welcome to Hellfired Pizza, wehere rock and roll meets woodfired perfection! Our family friendly spot is bursting with flavor and fun, serving up flamin' pizzas and flavorful appetizers. Catch the big game on our large TV's, soak in the energetic vibe and let the good times roll (and rock). #embracetheflame
A photo of Buffalo Wild Wings - Wood Village restaurant
3.4
Very Good(13)
Price: Moderate
• Sports Bar • Woodland, Washington
Since 1982, Buffalo Wild Wings® (or B-Dubs® as our friends call us) has been the ultimate place to watch the game, have a cold beer and eat some great food. At Buffalo Wild Wings, you can always feel comfortable pulling some tables together with your friends and staying as long as you want.
A photo of Red Lobster - Gresham restaurant
4.3
Awesome(25)
Price: Moderate
• Seafood • Gresham / Troutdale
Booked 2 times today
Elevate your day at Red Lobster, where fun meets fancy and every meal is a celebration. Whether you’re marking a special occasion or treating yourself or your crew, Red Lobster is the perfect place to enjoy all your seafood favorites. Dive into our signature shrimp, wild caught lobster and crab, and more. Plus, a variety of fish and popular non-seafood items like our Cajun Chicken Linguini Alfredo. Looking for a showstopper? Create Your Own Ultimate Feast or select a Live Maine Lobster straight from the tank. Or explore our Daily Deals with a different special available each weekday at a price you’ll love. Toast the day with Signature Cocktails including Lobster Punch and Main Deck Margarita Flights to make any moment feel festive. You won’t want to miss our newest menu items or special promotions like Lobsterfest and Crabfest. Reserve online today. Group Dining, To Go, or Catering options. For parties of 11+, please call.
A photo of Nostrana restaurant
4.7
Exceptional(5587)
Price: Expensive
• Italian • Southeast Portland
Booked 59 times today
Nostrana—literally ours—invokes local. Simple food from honest ingredients. Pure, regional, Italian. Opened in 2005, Nostrana is Chef/Owner Cathy Whims’ love letter to Italy. This is a restaurant built on relationships: with our amazing farmers and purveyors, our dedicated staff, and of course with you, our guest.We hope to offer something timeless and authentic in a beautiful space, the regional specialties of Italy deeply rooted in the Pacific Northwest. We strive to be better every day. We're currently reserving indoor tables and bar seating. When available, outdoor patio reservations may be subject to weather disruptions.A Service Charge of 22% is applied to all checks at Nostrana, providing a professional and equitable wage for all team members.
A photo of LeChon restaurant
4.9
Exceptional(3510)
Price: Moderate
• South American • SW Portland
Booked 33 times today
Lechon is a South American dining experience that seamlessly combines the fiery cooking of Argentina, Chile and Patagonia, along with creative inspiration of the chef. Enjoy perfectly charred 28-day dry-aged ribeye, grilled octopus with chorizo, housemade piquillo pepper and pork empanadas, slow roasted lechon, refreshing ceviches and smoked bone marrow.Executive Chef Jaco Smith consistently pushes the boundaries on traditional Latin fare by incorporating wood-fired flavors into his cuisine while boasting a view of the Willamette River that few Portland restaurants can offer. Smith comes from a large family of cattle, sheep and grain farmers. He started cooking at a young age in his mother’s kitchen. His favorite childhood memories include the tastes of dulce de leche, flan and grilled breads, reminiscent of South American flavors and commonly found on South African kitchen tables.

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