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Best Restaurants for Local Ingredients in Atlanta

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16 restaurants available nearby

A photo of Atrium restaurant
4.5
Awesome(254)
Price: Expensive
• American • Old Fourth Ward
Booked 12 times today
Atrium brings together our love of American cuisine and everything we’ve learned over the last few years. Oliva’s food sourcing philosophy and relationships with local purveyors and farmers are highlighted throughout the menu. Everything we consume, integrate, & create in our restaurants is to share flavorful moments that celebrate worldly cuisine, honor local ingredients, and deepen our connections through memorable experiences. The restaurant welcomes guests to escape to a different time and place when they enter the cozy lounge ensconced by colorful curtains with comfortable seating. To the left, a 1,200-square-foot parlor area complete with hand-painted tile by local artisan Charlotte Smith and a mural by Savannah-based artist Kipper Millsap. Inside the 4,000-square-foot bistro, diners are transported to an airy, serene wonderland with large factory windows, floral installations by Atlanta-based floral artist Pinker Times, and large pink banquettes.
A photo of St. Cecilia restaurant
4.8
Exceptional(4298)
Price: Very Expensive
• European • Buckhead
Booked 41 times today
St. Cecilia serves coastal European food – simple and thoughtful dishes inspired by the coastlines of Italy, Spain and France – in Buckhead’s Pinnacle Building. With an old-world, ingredient-driven approach, Executive Chef WF Fry displays the Italian trademarks that have always stood the test of time, but with versatile and local Southern ingredients. From Chef-Owner Ford Fry, St. Cecilia offers opportunities like fresh crudo and cured meats, seasonal entrees and Italian-inspired desserts.
A photo of The Sun Dial Restaurant, Bar & View restaurant
4.3
Awesome(8967)
Price: Very Expensive
• Contemporary American • Downtown
Booked 107 times today
The Sun Dial Restaurant, Bar & View welcomes diners to enjoy its modern, upscale setting and unbeatable views. Standing 723 feet above Peachtree Street, The Sun Dial is Atlanta's only tri-level dining complex that offers 360-degree panoramic views of the city's skyline. Diners enjoy seasonal contemporary-American dishes, inspired by local ingredients.With spectacular views and tantalizing menus to create the perfect ambiance, The Sun Dial Restaurant Bar & View truly is the ultimate Atlanta dining experience. *PLEASE NOTE THAT OUR ROTATION FEATURE IS CURRENTLY UNAVAILABLE.IN THE MEANTIME, YOU MAY STILL ENJOY THE 360 DEGREE VIEWS AT THE SUN DIAL*
A photo of O-Ku - Atlanta restaurant
4.8
Exceptional(1871)
Price: Moderate
• Japanese • West Midtown
Booked 44 times today
O-Ku Atlanta provides a fresh and innovative take on traditional Japanese sushi and cuisine. The Midtown restaurant offers rare and unique dining options along with traditional sashimi and specialty rolls, sourcing seafood from the finest fish markets in Tokyo and Hawaii alongside local and seasonal ingredients. Reminiscent of traditional Japanese culture, O-Ku's menu is comprised of signature starters, contemporary Japanese entrées and seasonal traditional sushi that reflect the uniquely designed space. Located in West Midtown's Westside Ironworks development, the bustling restaurant is positioned on the east side of the main building and features a spacious rooftop and bar overlooking the Midtown skyline.
A photo of The Optimist restaurant
4.7
Exceptional(9149)
Price: Expensive
• Seafood • West Midtown
Booked 71 times today
The Optimist brings a seaside fish camp experience to landlocked Atlantans. The ever-changing menu features high-quality, sustainable seafood masterfully paired with fresh, local ingredients. From sophisticated, daily-catch dishes to crudos and beachside classics, chef-owner Ford Fry’s the Optimist transports guests to their favorite coastal haunts.
A photo of Reverence restaurant
4.5
Awesome(119)
Price: Moderate
• Global, International • Midtown
Booked 1 time today
A chef-driven concept that pays respect to the flavors of the world: from the Mediterranean to the Sea of Japan to the great ingredients and producers of Georgia, reinterpreted through a modern perspective. Bring your loved ones or find new friends, working your way around a unique culinary experience. An inviting dining room with natural light, large outdoor patio and textural design elements form the perfect backdrop for an undoubtedly fun and exciting meal in Midtown.
A photo of Carmel restaurant
4.6
Exceptional(470)
Price: Expensive
• Seafood • Buckhead
Booked 22 times today
Carmel is a love letter to the coast—the ocean breeze, the freedom, the elements that make you feel so good when you’re next to the water. We serve Contemporary Seafood and embrace a gastronomic narrative centered around the celebration of premium seafood and seasonal produce. From the cozy yet elegant interior to the seasonal menu and craft cocktails, every detail reflects our passion for the oceanside experience.Our menu showcases high-quality, sustainable seafood skillfully paired with fresh, local ingredients. Whether it's sophisticated crudos, wood-fired oysters, fish, lobster, dry-aged steak, or vibrant cocktails, we would love to take you on a journey to your favorite waterfront destination. Let the ocean breeze carry you away...Weekday Lunch is served at Carmel’s Bar. We do not accept reservations for lunch, though walk-ins are always welcome at any time of day. Gratuity is applied to parties of 6+. Parties of 9+, please submit an inquiry at CarmelATL.com>Reservations.
A photo of Chido and Padre's restaurant
4.4
Awesome(707)
Price: Moderate
• Mexican • Buckhead
Booked 18 times today
Chido and Padre’s transports you instantly to the colorful eateries of Oaxaca, Puebla and Sinaloa, some of Mexico’s most celebrated food regions. Our dining room, decorated with vivid colors and Mexican art, sets the scene for our chefs’ vibrant flavors. Taking inspiration from the culinary traditions of Mexico’s heartland, we use both local & imported ingredients to create an exuberant menu that blends adventurous dishes with familiar favorites. Let our friendly servers take you on a tour that might include ultra-fresh aguachiles, hand-smashed guacamole, duck sopes, octopus tostadas, smoked beef cheek barbacoa or whole fish al pastor. Don’t miss our four scratch-made Oaxacan moles and handmade tortillas crafted from single-origin masa to cap off the experience. No meal here is complete without sips from our creative bar team. From juicy margaritas and palomas to under-the-radar mezcals and tequilas, one of our cocktails is a sure way to ease you into a vacation state of mind.
A photo of Brassica restaurant
4.3
Awesome(333)
Price: Expensive
• Contemporary French / American • Buckhead
Booked 6 times today
French tradition, local ingredients, Southern heart. #BrassicaAtlanta
A photo of White Bull restaurant
4.7
Exceptional(1332)
Price: Expensive
• Farm-to-table • Decatur
Booked 20 times today
The White Bull is a farm-forward restaurant utilizing only GA grown products. Chef Pat Pascarella gives respect to his Italian culture by milling his own grain for both our house made bread and house made pasta. We feature local farms all over the menu, such as; cheeses, honey, meats, vegetables and fish.Ernest Hemingway once named a blank piece of paper "The White Bull." Welcome to our blank canvas.Unfortunately we are unable to guarantee that multiple reservation will be sat together.

See what locals rave about

From verified diners like you
From verified diners like you
  • Sheba
    Atlanta •3 reviews
    5.0
    Dined 2 days ago
    I recently had the pleasure of dining at O-Ku, and I can't stop thinking about the experience. The newly refreshed space is absolutely beautiful. The décor is modern yet cozy, creating the perfect atmosphere for a relaxed and enjoyable meal. Every detail has been carefully considered, from the lighting to the seating, making it a delightful place to dine. Our server, Alysha (I hope I’ve spelled her name right!), truly made the experience unforgettable. She was incredibly friendly, attentive, and kind throughout our meal. It's rare to come across someone so genuinely passionate about providing great service, and Alysha definitely went above and beyond. She made sure we were well taken care of without being overbearing, and her warm attitude made the evening even more special. We will definitely be back!!
    More info
    O-Ku - AtlantaPrice: Moderate• Japanese• West Midtown
    4.8
  • Hakeem
    Atlanta •1 review
    5.0
    Dined 2 days ago
    A Perfect Valentine’s Dinner with an Unforgettable View! My Valentine’s Day at Sun Dial Restaurant was nothing short of magical. From the moment we arrived, we were greeted with warm hospitality and breathtaking panoramic views of the city. The atmosphere was elegant yet cozy—perfect for a romantic evening. The food was absolutely exquisite. Every dish was crafted with precision, bursting with flavor, and beautifully presented. From the appetizers to the main course and dessert, everything was flawless. The wine selection was also top-notch, pairing perfectly with our meal. What truly made the night special was the ambiance—soft lighting, a gentle rotation that gave us different views of the skyline, and impeccable service that made us feel like VIPs. It was an experience we’ll never forget. If you’re looking for a romantic dining experience, especially for a special occasion like Valentine’s Day, Sun Dial is the place to be.
    More info
    The Sun Dial Restaurant, Bar & ViewPrice: Very Expensive• Contemporary American• Downtown
    4.3
  • Jason
    Atlanta •1 review
    5.0
    Dined 2 days ago
    Katie was amazing and we loved hearing about her cat and her funny stories. Very knowledgeable of the menu and great service. Thank you for making valentines special
    More info
    AtriumPrice: Expensive• American• Old Fourth Ward
    4.5
  • Ken
    Atlanta •20 reviews
    5.0
    Dined 4 days ago
    The food was spectacular. Pasta side with swordfish and a sea bass main. Bottle of wine, a half dozen oysters and a salad were all the fixings. Service was great, very attentive. Great ambiance and really high ceilings add to the atmosphere. Definitely will do this again!
    More info
    St. CeciliaPrice: Very Expensive• European• Buckhead
    4.8
  • Misty
    Los Angeles •1 review
    5.0
    Dined 5 days ago
    It was our ten year anniversary so after ordering oysters (delicious!) and cocktails, we decided to order broiled lobster, which since they hadn’t updated the menu-they were not serving it. Okay, so we decided to go somewhere else. After explaining this to our amazing Server, O.D. He spoke to the Chef, Eddie. Eddie visited our table, apologized that the lobster was not available to be served the way we like, but he said that he would accommodate us and prepare it especially for us since it was our anniversary. He also served us a few complimentary dishes and a glass of champagne, too! The food was absolutely amazing, and we gave a generous tip to O.D in appreciation for going above and beyond. Chef’s kiss to Eddie and we will be returning.
    More info
    The OptimistPrice: Expensive• Seafood• West Midtown
    4.7
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