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Best Steak Restaurants in Ravenswood

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92 restaurants available nearby

A photo of Gibsons Bar & Steakhouse - Chicago restaurant
4.8
Exceptional(8816)
Price: Expensive
• Steak • Gold Coast / Streeterville
Booked 135 times today
Gibsons Bar & Steakhouse in Chicago's Gold Coast is the quintessential American dining experience, celebrated for its "top-notch steaks" and "club-like atmosphere." Since 1989, it has set the standard for American steakhouses with its commitment to Gibsons Prime Angus and Grassfed Australian Beef. Patrons rave about the "perfectly cooked" steaks and the extensive wine list that complements every dish. The service is consistently lauded as "professional" and "top-notch," making every visit memorable. Whether it's the "eye-popping desserts" or the "energetic environment," Gibsons promises an authentic and high-quality American culinary journey that's both "remarkable" and "unforgettable."
A photo of Artango Bar & Steakhouse restaurant
4.6
Exceptional(1759)
Price: Expensive
• Steak • Lincoln Square
Booked 26 times today
At Artango Bar & Steakhouse in Lincoln Square, Chicago, diners are whisked away to the Golden Age of Buenos Aires. This restaurant is celebrated for its authentic Argentinian offerings, including "the best Argentinian food I’ve ever had in the US," according to a native Argentinian reviewer. Guests rave about the "phenomenal meats" and "amazing empanadas" that capture true authentic flavors. Artango's meticulous preparation of Grass-Fed Argentinian steaks, using the Patagonian method, ensures each dish is as flavorful as it is tender. Accompanied by Prohibition-era cocktails and a vibrant atmosphere with live music, every meal here promises a memorable journey to the heart of Argentina.
A photo of Maple & Ash restaurant
4.7
Exceptional(4315)
Price: Expensive
• Steak • Gold Coast / Streeterville
Booked 17 times today
Maple & Ash in Chicago's Gold Coast / Streeterville area is not just a dining spot but an extravagance of flavors, particularly renowned for its Seafood offerings. Celebrated for an "impeccable dining experience," this restaurant features a seafood tower that is "to die for," as per glowing reviews. Under the guidance of a Michelin-starred chef, Maple & Ash serves up Seafood with unmatched quality and artistry. The meticulous attention to detail and the vibrant ambiance complement the exquisite Seafood selection, making each visit memorable. As one diner put it, the experience is "truly my favorite dining experience in Chicago," highlighting the exceptional service and atmosphere that elevate the stunning Seafood dishes.
A photo of Tavern on Rush restaurant
4.4
Awesome(3495)
Price: Expensive
• Steak • Gold Coast / Streeterville
Tavern on Rush, nestled in the vibrant Gold Coast / Streeterville neighborhood of Chicago, is a sanctuary for seafood lovers. Recognized for its "high quality fresh food," the restaurant has consistently impressed diners with its authentic seafood offerings. Patrons rave about dishes like the "delicious lobster roll" and the "tasty blackened shrimp," highlighting the freshness and flavor that Tavern on Rush brings to each plate. A guest enthused about the seabass, noting that their friends "raved" about it. As this beloved Chicago staple prepares to close, it leaves behind a legacy of serving "the best seafood cuisine" in an atmosphere filled with warmth and stellar hospitality.
A photo of Stefani Prime restaurant
4.8
Exceptional(2278)
Price: Expensive
• Steak • Lincolnwood
Stefani Prime in Lincolnwood is more than just a dining destination; it's a cornerstone of authentic Italian cuisine, expertly blended with modern twists. Patrons consistently rave about the "outstanding" food, highlighting Italian classics like veal Marsala and chicken Parmesan, always served to perfection. The restaurant's ambiance is described as "sophisticated" with a "city vibe," making it a top choice for both suburban and city diners seeking a high-quality meal without the downtown fuss. Whether celebrating a special occasion or enjoying a casual night out, guests are assured a memorable experience with "exceptional" service and a menu that never disappoints. As one diner sums up, "Always wonderful. Never disappoints!!! Fabulous food. Terrific service."
A photo of Butcher and the Bear restaurant
4.7
Exceptional(213)
Price: Expensive
• Steak • Lincoln Park
Booked 24 times today
A boutique steakhouse, a chef-driven restaurant, is described as "where the classic speakeasy meets the timeless allure of a modern premium steakhouse."
A photo of Mon Ami Gabi restaurant
4.8
Exceptional(8029)
Price: Moderate
• Steak • Lincoln Park
Booked 79 times today
At Mon Ami Gabi in the heart of Lincoln Park, Chicago, the seafood offerings are a testament to the restaurant's commitment to quality and authenticity. Diners rave about the "spectacular" and "yummy oysters," "great mussels," and the "delicious" Trout Almondine. Each dish is crafted with a distinct French flair that elevates the dining experience. The restaurant's dedication to providing an exceptional culinary journey is evident, with visitors frequently praising the "perfectly cooked" seafood and the charming ambience. One reviewer exclaimed, "The shrimp cocktail and filet were to die for," highlighting the care put into each seafood creation. Mon Ami Gabi's seafood cuisine is a culinary delight that consistently impresses, making it a must-visit for seafood lovers in Chicago.
A photo of Swift & Sons Tavern and Oyster Bar - Wrigleyville restaurant
4.5
Awesome(910)
Price: Moderate
• Steak • Wrigleyville
Booked 28 times today
Swift & Sons Tavern and Oyster Bar in Wrigleyville, Chicago, is a celebrated destination for steak enthusiasts. Located right across from the iconic Wrigley Field, this eatery is renowned for its superior steak cuisine, particularly the steak sandwiches and steak salad that have patrons raving. Reviewers consistently highlight the excellence of the steak offerings, with comments like "Steak salad and oysters were lights out" and praises for their "Italian Beef & Steak Salad." The restaurant's commitment to quality is evident in the glowing reviews about their food and service, making it a must-visit for both locals and travelers seeking authentic and delicious steak in Chicago.
A photo of Hugo's Frog Bar & Fish House - Chicago restaurant
4.7
Exceptional(5359)
Price: Expensive
• Steak • Gold Coast / Streeterville
Booked 73 times today
Hugo's Frog Bar & Fish House is a gem in Chicago's Gold Coast neighborhood, celebrated for its exceptional American cuisine. Since its inception in 1997, Hugo's has established a reputation for serving the freshest seafood alongside Gibsons Prime Angus steaks. Patrons rave about the "top-notch food and service," with special mentions of their "amazing" crab cakes and perfectly cooked steaks. The restaurant prides itself on seafood so fresh that, as noted by The New York Times, "the fish could only be fresher if it swam in by itself." The lively ambiance and attentive staff make every dining experience memorable, ensuring that Hugo's Frog Bar & Fish House remains a beloved destination for both locals and tourists alike. Whether you're there for the seafood or the steaks, Hugo's promises an authentic and high-quality American dining experience.
A photo of Chop Shop restaurant
4.7
Exceptional(415)
Price: Moderate
• Steak • Bucktown / Wicker Park
Booked 4 times today
Chop Shop, nestled in the vibrant Bucktown / Wicker Park area of Chicago, stands out as a beacon of Contemporary American cuisine. This unique establishment combines an authentic salumeria with a gourmet butcher shop, offering high-quality meats and cheeses sourced from around the world and local farms. Diners rave about the evolving menu that draws from seasonal items, ensuring a fresh and innovative dining experience. Highlights include the "delicious" dry-aged steak and "fantastic" burger, complemented by a craft beverage program. Guests consistently praise the "great ambiance" and "top-notch" service, making Chop Shop a must-visit for those seeking a truly remarkable American culinary adventure.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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