Best Hot Spot Restaurants in Mill Valley

Went for my boyfriends birthday, as a first timer it most definitely won’t be our last! The service from Ian was AMAZING of itself but the food was perfect! Such an awesome experience and we cannot wait to come back with friends and family.

I used to love this place, then I moved abroad for 20 years, but went here again, and it is just as good as I remember!! grilled perfection! the dining room is cozy and warm, the booth seats comfortable. our server was the best - attentive but not intrusive - he really did an outstanding job (don't recall his name but has worked there 9 years and has 2 little kids, brown hair with some facial hair - shout out to him - he did a great job!) appetizers arrived lightning fast - aubergine and warm pita, grilled stuffed calamari(YUM), lamb meatballs (nomnomnom), baked gigante beans. mains were lamb skewers (yum) and branzino(5star), which was insanely delish and highly recommended. dessert was baklava, which I don't normally love, but theirs was sooo good and spicy, I highly recommend, and we got an ice cream sundae which was enormous and tasty. im so pleased Kokkari is still around and better than ever. great meal - thanks to the entire team!! can't wait to go back !!

What a find! Food choices were great- love the fact they are shareable as it's hard sometimes for my wife and me to try different things at a restaurant with individual/full portions. Quality was excellent as dishes are innovative, accurately described, and tasty. Don't pass on the caviar potato cloud (insider tip- order one for yourself instead of sharing)! And the drinks are also innovative and quite balanced in their flavor profiles!

A while back, I cannot book reservation on Open Table app the time we wanted but I still booked at a later time. When I called the restaurant directly, the hostess was able to adjust the reservation to the time we wanted. We arrived to our reservation at 12:30 pm today. The hostess Daria was so accommodating when I asked to change our table to a better view of the water. The server was nice explaining the good red wine on the menu according to my liking. I ordered the recommended Meiomi red wine. It was light to my taste which was good. My friends got white wine and Irish coffee. For starters we ordered the Horseradish Deviled Eggs with Bacon and tasted good. My friends ordered the same Crab Cake Benedict and Classic Eggs Benedict. I got the Pan Seared Jumbo Sea Scallops over the risotto. The whole food was delicious. The interior ambiance was beautiful. The service was superb. A few times I visited the restaurant in the past and I don’t mind returning for occasions or just to hang out with girl friends. I recommend The Trident restaurant even it’s a drive to Sausalito from different angles of places.

Been a steady customer since Yoshi opened its doors, and still am! The food is sublime, the service attentive without being intrusive, the manager was kind and accommodating but the food remains the star! Thank you, Yoshi, for proving a restaurant opened before its time, can keep up with popular demand and offer creativity, freshness, and the most delicious sushi in the Bay Area!