Best Hot Spot Restaurants in Kent

I had never been here before but I wanted to try something different. It was my Valentine’s Day date choice with my fiancé. Seating was very fast for my reservation which was at 7:45pm. The waiter was very polite and took our order when we were ready. When the good arrived I had things on my plate that I didn’t like and never tried before. Filet mignon, mashed potatoes, lobster tail and asparagus.. EVERYTHING was amazing .. even the asparagus wasn’t bad and I normally hate it. Definitely a 10/10.. I will be going back.

We had a triple date to celebrate Valentine's Day! From the moment we arrived, everything was perfect!! The team members that greeted us were so friendly & welcoming!! For starters, we shared Oysters Rockefeller, Calamari & Shrimp Cocktail & each of the selections were absolutely delicious!! Our entrees included Filet Mignon, Delmonico Ribeye, Surf & Turf, Coleman Farms Chicken, Grilled Atlantic Salmon & New York Strip. The meals were perfectly prepared & everyone in our party raved about how delicious everything was. For salads, we had a variety including mixed greens, Cesar, beet, & titanic wedge which paired perfectly with our selections. My dry vodka martini with blue cheese stuffed olives was decadent & there were a variety of wine by the glass being thoroughly enjoyed. To finish things off - each couple shared the key lime pie tart, & New York cheesecakes with espresso & Cappuccino. Our waiter, Mitchell was fantastic!! He was attentive, extremely knowledgeable & professional. Blue Pointe is lucky to have him as a member of the team!! We were absolutely thrilled with our entire evening & cannot wait to return!! Thank you!!

My husband and I have been dining at Ken Stewart’s restaurants for over 30 years. We’ve always dined on Valentine’s Day and a lot of days in between. Our experience tonight for Valentine’s Day at Ken Stewart’s Grille with Kristin as our Server was the best! She was extremely knowledgeable, friendly, and efficient! The food, as always, was outstanding!

Our server, Ben, was absolutely wonderful! He was polite, kind, and responsive. It was a bit chilly in the restaurant when we got there though. Every staff person we encountered was super-kind. My meal was terrific; for the most part, my mom's meal was great, but she felt a portion of her duck meal could have been cooked longer. Other than that, this was our first time at Fahrenheit and we were very impressed!

We went for Happy Hour, and it was great! Not only were the appetizers and pizza half off, but we also found out that all bottles of wine were half hour since it was Wednesday! Our server (Alec P) was awesome; he was very attentive and took great care of us! All of the food was delicious!