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Best Vegan Restaurants in Vancouver

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51 restaurants available nearby

A photo of Twigs Bistro and Martini Bar - Vancouver restaurant
4.6
Exceptional(2100)
Price: Moderate
• Bar / Lounge / Bottle Service • Vancouver
Booked 14 times today
Twigs Bistro and Martini Bar at The Waterfront in Vancouver, Wa opened September 26th 2018. This location is a fantastic addition to our expanding group of restaurants with a water theme focus. Located on the shores on the Columbia river in downtown Vancouver, we offer guests the ability to enjoy indoor and outdoor seating where they can view the beautiful sights and sounds of the bustling river park while sipping their favorite cocktail. Our new American menu offers something for everyone, along with an expansive list of Twigs Signature cocktails, local draft beer and wine, great gluten free, vegan, and kids menus, and Fresh Sheet selections featuring local seasonal products that support every region we serve.
A photo of DEDIKo restaurant
4.9
Exceptional(374)
Price: Expensive
• Georgian • Vancouver
Booked 8 times today
Vancouver Now Has Its Very-Own Georgian Restaurant!Dediko, owned by a mother-son team, serves the country’s famous stuffed breads and dumplings out of a cheery Evergreen Boulevard cafe. Dediko’s menu is stacked with the classics of that region, with a number of different khachapuri, soup-filled dumplings called khinkali, walnut-heavy vegetable dishes called phkali, and various grilled meats called mtsvadi. Also coming from the grill, Dediko’s kababi consists of a kebab-like grilled ground chicken patty with Georgian spices, folded in a roll of lavash flatbread. Nico Bakh is partial to a homey dish called lobio, a bean stew served in an imported Georgian pot, complete with a side of fermented vegetables and a Georgian cornbread called mchadi.
A photo of AC Lounge at AC Hotel Vancouver Waterfront restaurant
4.6
Exceptional(120)
Price: Moderate
• Tapas / Small Plates • Vancouver
Booked 3 times today
Unwind in our AC Lounge, complete with outdoor waterfront seating, signature cocktails and a unique Mediterranean inspired menu. Parking validated in our garage when dining with us.
A photo of Darsalam - Portland restaurant
4.4
Awesome(25)
Price: Moderate
• Middle Eastern • Northeast Portland
“Discovered the goodness of Iraqi food and found it refreshingly different from typical middle eastern cuisine.”
A photo of The Melting Pot - Portland restaurant
4.4
Awesome(2576)
Price: Expensive
• Fondue • Downtown
Booked 47 times today
You could just eat dinner ... or ... you can fondue at The Melting Pot! We are a Portland institution since 1989 and we invite you to dine with us today.* We are unlike any other restaurant in town. We offer a truly unique dining experience that is not only fun and interactive, but delicious! * We specialize in celebrations, whether it's a birthday, date night or you're just celebrating life!* We offer special packages for your big night out, including balloons, roses and teddy bears that are ready for you when you arrive.* Proudly offering, and setting the trend in, gluten-free, vegetarian and vegan dining options.
A photo of Arden restaurant
4.8
Exceptional(990)
Price: Expensive
• Contemporary American • Northwest Portland
Booked 11 times today
Arden is an idyllic retreat tucked into Portland's Pearl District. Arden delivers seasonal Pacific Northwest cuisine and an award-winning wine program featuring over 250 bottles, many with bottle age. Guests have the option to dine a la carte or enjoy the chef's prix fixe menu ($70): a shared experience that features 4 courses of seasonal cuisine. Coursed wine pairings are also available ($45). Arden is named in homage to Shakespeare's famous forest - a place to escape the hustle and bustle of the city and appreciate nature's bounty and beauty. The restaurant invites you to take an exiting culinary adventure through the Pacific Northwest, and explore the incredible range of ingredients that the region has to offer.
A photo of LeChon restaurant
4.9
Exceptional(3512)
Price: Moderate
• South American • Southwest Portland
Booked 68 times today
Lechon is a South American dining experience that seamlessly combines the fiery cooking of Argentina, Chile and Patagonia, along with creative inspiration of the chef. Enjoy perfectly charred 28-day dry-aged ribeye, grilled octopus with chorizo, housemade piquillo pepper and pork empanadas, slow roasted lechon, refreshing ceviches and smoked bone marrow.Executive Chef Jaco Smith consistently pushes the boundaries on traditional Latin fare by incorporating wood-fired flavors into his cuisine while boasting a view of the Willamette River that few Portland restaurants can offer. Smith comes from a large family of cattle, sheep and grain farmers. He started cooking at a young age in his mother’s kitchen. His favorite childhood memories include the tastes of dulce de leche, flan and grilled breads, reminiscent of South American flavors and commonly found on South African kitchen tables.
A photo of Janken restaurant
4.8
Exceptional(1003)
Price: Very Expensive
• Creative Japanese • Pearl District
Booked 48 times today
Experience a culinary journey through Japanese-Korean Fusion cuisine. Our mission is to spark joy and imagination with every dining experience through fusion cuisine demonstrating that everything is better together. Focused on small plates, hand-crafted cocktails and sharing, Janken provides a nod to the variety of experiences you can have when you dine with us. We embrace a traditional-contemporary blend to create a comfortable upscale dining experience.
A photo of De Noche restaurant
4.7
Exceptional(164)
Price: Very Expensive
• Mexican • Pearl District
Booked 3 times today
Brought to you by the team at República comes our newest concept, De Noche, in the heart of the Pearl. Serving traditional Mexican cuisine using modern techniques and seasonal ingredients, Executive Chef Dani Morales and her team are creating Mexican dishes like you've never tasted before. Enjoy our Entire Menu for Two, or order a la carte in our intimate dining room.We welcome reservations as well as walk-ins, Wednesday - Sunday.
A photo of Bellpine at The Ritz-Carlton Portland restaurant
4.6
Exceptional(355)
Price: Very Expensive
• American • Northwest Portland
Booked 23 times today
Located on the 20th floor, Bellpine presents panoramic views of the city and beyond. Acclaimed Executive Chef Pedro Almeida, whose previous restaurants earned Michelin Stars under his leadership, leads the culinary artistry of Bellpine. Inspiration is drawn from Oregon’s bountiful Willamette Valley, the state’s farms, ranchers, rivers, and the Pacific Ocean. The menu features ingredients indigenous to the region as well as items from local purveyors and skilled artisans. The culinary journey is accentuated with world-class wine selections featuring exceptional Oregon wineries and unique spirits crafted by the region’s master distillers.

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