Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. Seattle / Eastern Washington

Best Vegan Restaurants in Greenwood

Price
Cuisine
Regions
Areas
Top Rated
Dining Options
Seating options
Accessibility

84 restaurants available nearby

A photo of Harvest Beat restaurant
4.8
Exceptional(1155)
Price: Very Expensive
• Vegan • Wallingford
Booked 9 times today
We Have The Passion To Serve You The Best Quality Organic Five Course Vegan Dinner In Seattle. Showcasing Seasonal Vegetables From The North West Woods And Local Family Farmer Friends. We are also offering limited nightly to go dinners.
A photo of Sophon restaurant
4.7
Exceptional(135)
Price: Expensive
• Cambodian • Phinney Ridge
Booked 7 times today
From the beautifully prepared and exquisitely presented dishes, to the hand crafted local foraged cocktails, it is our goal to bring a homage of gratitude for Khmer cuisine to the Phinney Ridge neighborhood. Every dish is designed thoughtfully, by the owner, Karuna Long for you and your family to share. Our menu and preparations take emphasis on fresh local ingredients that arrive daily with pronounced flavors from all parts of Cambodia. Sophon is a full-service restaurant and bar located in the Phinney Ridge neighborhood of Seattle, WA. We’re open daily; Tuesday - Saturday Serving Dinner from 5p First seating - 9p Last SeatingNEW! Happy hour will be in the bar and patio for Walk in's only from 5-6 on Tuesday- Thursday!
A photo of Stoneburner restaurant
4.8
Exceptional(1683)
Price: Moderate
• Italian • Ballard
Booked 18 times today
The 120-­‐seat restaurant is Chef Jason Stoneburner’s homage to the varied cooking styles of the Mediterranean and the natural bounty of the Pacific Northwest with a focus on stone hearth cooking. The inviting restaurant is furnished with architectural objects and antiques from all over the globe, giving it a warm, timeless feel. Private dining is available in the restaurant with the Olympic Rooftop Pavilion providing stunning event space atop the hotel.
A photo of Revel restaurant
4.5
Awesome(513)
Price: Moderate
• Korean • Fremont
Booked 10 times today
Revel is Korean-inspired, creative comfort food served in a hip, urban atmosphere. Chef-owners Rachel Yang and Seif Chirchi’s are back to their original Fremont, Seattle address as of 2020.
A photo of Art of the Table restaurant
4.7
Exceptional(1002)
Price: Very Expensive
• Contemporary American • Wallingford
Join us as we return to what we love most!We are currently open Tuesday-Saturday seating from 5-9pm. We offer our signature multi- course tasting menu exclusively starting at $142 per person. We require a credit card to hold the reservation. Please call the restaurant directly to cancel. Reservations that no call/no show will be charged $142 per person. Dietary restrictions & substitutions cannot always be accommodated, so please make sure to share allergies/requests prior to your reservation.
A photo of Joule restaurant
4.7
Exceptional(1391)
Price: Moderate
• Steakhouse • Wallingford
Booked 16 times today
Joule, the first restaurant from celebrated husband and wife cooking team Rachel Yang and Seif Chirchi, is re-located in October, 2012 to the innovative, newly developed the Fremont Collective in Seattle’s Wallingford/Fremont neighborhood. From its original opening in 2007, Joule has cultivated a loyal dining fan base and captured the attention of an admiring local and national media captivated by the couple’s unique, modern perspective on Korean cuisine. Joule, the mature sibling to Yang and Chirchi’s restaurant, Revel, highlights Korea’s love of beef featuring unconventional cuts accompanied by distinctive and shareable side dishes.Joule takes reservations for 1.75-3 hour time slots (depending on party size). We do our best to accommodate as many guests as possible and ask that you are considerate of other diners at the end of your meal. If you feel that your party requires more time, please let us know in the notes and we will get back to you with our available accommodations.
A photo of The Blue Glass restaurant
4.6
Exceptional(69)
Price: Expensive
• Contemporary American • Phinney Ridge
Booked 3 times today
The Blue Glass Restaurant and Bar in Seattle is a cozy 21 and over only, neighborhood seafood, steak, and garden house that also has vegan, vegetarian, and gluten-free menu offerings. A great choice for an intimate date, as well as brunch or dinner get togethers with friends and family. We are serious about our service, food, and drinks, and guest satisfaction is our #1 goal.
A photo of Duke's Seafood - Green Lake restaurant
4.8
Exceptional(1108)
Price: Moderate
• Seafood • Green Lake
Booked 10 times today
Duke's Greenlake Restaurant is an upscale casual Pacific Northwest seafood restaurant & bar offering signature, flavorful, 100% sustainable wild seafood, Award Winning Chowder and grass-fed burgers in a gathering place that is friendly, comfortable, unpretentious and filled with personality. We only source all-natural, healthful ingredients. Duke's food is free of hormones, antibiotics and free of harmful chemicals. Guests sum up their favorable assessment of what Duke's Seafood has to offer with three words: It’s so good!
A photo of Sabine Café and Bar restaurant
4.5
Awesome(68)
Price: Moderate
• Mediterranean • Ballard
Booked 11 times today
reservations accepted for dinner only, from 5pm-9pm. our day café remains walk-up and counter-service only - NO reservations accepted for brunch. we are 21+ after 10pm on friday and saturday.sabine is a café, bar, and bakery serving a lively daytime and nighttime experience for all on ballard ave. here you'll find vibrant espresso drinks, colorful cocktails, and fresh breakfast, lunch, and dinner served daily. our inviting menus by chef dunkelberger draw upon mediterranean influences with middle eastern spices and herbs, while our dedication to using local, in-season, and organic ingredients wherever we can highlights the bounty of the northwest. our mezze and salatim dishes are meant to be shared; here we value the community that dining together brings.
A photo of Portage Bay Cafe - South Lake Union restaurant
4.7
Exceptional(1060)
Price: Moderate
• Breakfast • Lake Union / Eastlake
Booked 52 times today
Located in the South Lake Union neighborhood of Downtown Seattle since 2005, this location continues the Portage Bay Cafe mission of local, organic and sustainable fare. From our Crab Cake Benedict to our signature House-Made Challah French Toast, our items are carefully crafted to use the best seasonal and organic ingredients available. Chef Lauren and her team create monthly specials to further highlight our food-producing partners.Portage Bay Cafe at South Lake Union is a large, airy, boisterous space with lots of energy and we have outdoor dining all year round. We look forward to serving you soon.

See what locals rave about

From verified diners like you
From verified diners like you
  • Christopher
    Seattle / Eastern Washington •2 reviews
    4.0
    Dined 1 day ago
    First visit -Lovely time, wonderful meal, definitely recommend trying several starters -the salad is a must - Fantastic service very friendly and attentive ! Don’t be afraid to ask questions - staff was great ! Make sure to read the powerfully written message on the menu -
    More info
    SophonPrice: Expensive• Cambodian• Phinney Ridge
    4.7
  • Sydnie
    New York City •5 reviews
    5.0
    Dined 4 days ago
    This was my second time at Stoneburner, and once again, they hit it out of the park. The service was impeccable. Our server (whose name I believe was Ally?) was attentive and friendly without being intrusive. I can't even begin to describe the flavors in the food. The Pork Chop, Tuna appetizer, and mushrooms were bursting with delightful surprises. The pumpkin dessert was so good that we discovered the owners also run Sabine. Naturally, we headed there the next morning to enjoy pastries (crafted by the same pastry chef) and coffee. The decor at Stoneburner is perfect—intimate and absolutely beautiful. Thank you for such a wonderful experience!
    More info
    StoneburnerPrice: Moderate• Italian• Ballard
    4.8
  • Julievip
    Seattle / Eastern Washington •8 reviews
    5.0
    Dined 4 days ago
    Art of the Table never disappoints. So sad to see they are closing! Dustin and staff you will be missed. We hope to dine at one of your tables in the future. Cheers!
    More info
    Art of the TablePrice: Very Expensive• Contemporary American• Wallingford
    4.7
  • Ryan
    Seattle / Eastern Washington •13 reviews
    4.0
    Dined 5 days ago
    This was my second visit and while very good, not quite as enjoyable as my first visit which was in the early summer. I will definitely be back, but may take a while longer. I deeply appreciate the experience and what they are trying to do to elevate vegan cuisine. Sadly, this visit was a bit underwhelming. A couple of the dishes were a swing and a miss, in my opinion, in terms of both flavor and preparation. Just kind of basic, boring, or in one case, rather poorly prepared. The wine pairings were very good, however. Service was a little off this evening too. One issue in particular: My partner REALLY did not like the main course. After they placed it, it was obvious she was no enjoying it, but no one visited to inquire (at this price point, for a single-seating event where everyone is getting the same dish served at the same time, this is not really acceptable). When we later mentioned this, instead of offering to make amends (they had earlier served a soup that required no real prep which she loved, which they could have served her), we were told "Oh next time you can tell us things you don't like and we'll make sure to make something else for you". Nice offer, but they don't publish their menu, so there is no way to really know. Tasting menus can be tricky this way, and we have done MANY, but my main gripe was that they didn't make any attempt, nor make monetary compensation. "Too bad". Kind of made the experience far less "magical".
    More info
    Harvest BeatPrice: Very Expensive• Vegan• Wallingford
    4.8
  • Tom
    Seattle / Eastern Washington •12 reviews
    5.0
    Dined on 19 Nov 2024
    Incredibly delicious food. My husband and I shared short rib wontons, rice cakes with pork, a cauliflower dish, and a pear tart. Fine dining with Korean influence. Fantastic! Waiter was kind, efficient, and helpful.
    More info
    RevelPrice: Moderate• Korean• Fremont
    4.5
  • Privacy policy
  • Terms of Use
  • Impressum
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable International Ltd. Alphabeta Building, 14-18 Finsbury Square, London EC2A 1AH - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo